Quick advice from someone coming from the land of risotto (Milan): start with onion made into small pieces and some butter. Then you toast the rice, and then you put some white wine with high fire, to make It evaporate rightaway. Then igredients (in this case: mushrooms). This way it'll be tastier. Then you put the broth, Little by little. When you see It being soaked, you add more, till you see that the rice Is cooked. Then you let It soak the last amount of broth so that Is Creamy and not soup-like. Always Remember ti keep mixing, otherwise the rice Is going to stick to the pan. Then, if you want It to be creamier, at the end I saw you put butter again (which is perfect) but with it add also some parmisan cheese (the cooker must be off) and mix. You don't need cream! 😉😉 ( Since I see that this comment Is so popular: If you all want more italian tips Just ask right here below, It's a pleasure for me to tell you what I know and spread italian food culture! My mushroom risotto Is the best. I cook mushrooms separately with some garlic (that I take It out later) and parsly, and then put into the risotto as said before. Or you can also do the same with saffron, just add It at the end with the butter and parmisan, cause saffron Is very soft and the broth would take out all the taste! Or you can also replace white wine with Red wine and put as an ingredient some sausage half cooked separately together with its melted fat (I Say half cooked cause if you Cook It completely in a pan, and then put It into the risotto in the middle of the making of the risotto itself, then the broth would overcook It. And if you put the sausage at the end, the risotto Is not going to take the taste of the sausage) But anyway I can teach you all I know also about other dishes than risotto 😉)
I think he also falls in love with you because of how minced everything is which takes a lot of time and care to do in addition to it adding amazing flavor 🥰
Holy fuck as an Italian from Milano (where risotto was invented) I'M SO PROUD OF YOUUUUU!! the execution is perfect, absolutely perfect, like an asian-italian nonna would make
I'm always finding risotto videos and I can't express how much as a savory arroz con leche this is and I can't eat it because it feels like porridge in my mouth AND EVERYTIME IT LOOKS YUMMY but the texture 😭
@@scholasticbookfair.Absolutely crazy that it's not a love language.... "I love making this for my husband" as opposed to "My husband falls in love with me when I do X,Y or Z". 🙄
@@lrchahaha9642 Thank you! When I first checked it out, all I saw was a lot of hash tags. After double checking just now, I realized I missed it. The rice is very expensive. Just under thirteen dollars for two pounds at Amazon.
Good tip, I've never heated up my stock, I will this time. I do a risotto with mushroom, parmesan . It's yummy. Can you post your recipe for your rice for us please. 🌷. Thx u
Well in many marriage that “IN” love dies down and something has to give to bring it back. I’m sure she’s a great cook and he’s satisfy regardless but there’s always that special dish lol
The best risotto I had was a butternut squash one, I just love risotto so I want to try more styles. I just found a Breville Risotto Plus machine at the thrift store for $5, look like new
Hello TIFFICOOKS, do you have a website w your full recipes or cookbooks? I would LOVE to try a lot of your recipes, but would rather not have to repeat short videos over and over again 😊 all your stuff look so yummy!! ❤❤❤
I fall in love with myself when I cook,
Marry myself when I eat,
Fight with myself when I clean up
&
Leave myself when I see my fat self.
Are you me?
😂😂Omgosh
LMFAO why is this so relatable
❤️
bruh I've been exposed in a shorts,what-
I might try this because if I f*** it up, then I got conji. Dat's a win win in my book.🤩🤩
hehe congee is yummy too!
Conji LOLOLOL
@@e.svalynn if misspelled words are this funny to you, maybe get out more
@@paigeo1383 you're right, thank you.
@@paigeo1383 damn.
Quick advice from someone coming from the land of risotto (Milan): start with onion made into small pieces and some butter. Then you toast the rice, and then you put some white wine with high fire, to make It evaporate rightaway. Then igredients (in this case: mushrooms). This way it'll be tastier. Then you put the broth, Little by little. When you see It being soaked, you add more, till you see that the rice Is cooked. Then you let It soak the last amount of broth so that Is Creamy and not soup-like. Always Remember ti keep mixing, otherwise the rice Is going to stick to the pan. Then, if you want It to be creamier, at the end I saw you put butter again (which is perfect) but with it add also some parmisan cheese (the cooker must be off) and mix. You don't need cream! 😉😉
( Since I see that this comment Is so popular: If you all want more italian tips Just ask right here below, It's a pleasure for me to tell you what I know and spread italian food culture! My mushroom risotto Is the best. I cook mushrooms separately with some garlic (that I take It out later) and parsly, and then put into the risotto as said before. Or you can also do the same with saffron, just add It at the end with the butter and parmisan, cause saffron Is very soft and the broth would take out all the taste! Or you can also replace white wine with Red wine and put as an ingredient some sausage half cooked separately together with its melted fat (I Say half cooked cause if you Cook It completely in a pan, and then put It into the risotto in the middle of the making of the risotto itself, then the broth would overcook It. And if you put the sausage at the end, the risotto Is not going to take the taste of the sausage) But anyway I can teach you all I know also about other dishes than risotto 😉)
That’s right!!!
thank you
Yes! ❤️❤️❤️❤️
❤️
Can you suggest any other ingredient to substitute with the white wine? I wanna try this recipe I don't have white wine 😢
Her: Dont overcook it...
Me: Overcook everytime...
Just taste a little as it cooks. You can't go wrong if you keep and eye, or tooth on the texture.
Also don’t let it boil too much, keep it at a high simmer
I think he also falls in love with you because of how minced everything is which takes a lot of time and care to do in addition to it adding amazing flavor 🥰
Exactly 😂 that minced veggies seals the deal 💯
Holy fuck as an Italian from Milano (where risotto was invented) I'M SO PROUD OF YOUUUUU!! the execution is perfect, absolutely perfect, like an asian-italian nonna would make
Except for the fact that risotto does not contain cream…
@@T0pMan15 yes that's true but not always the case, risotto noci e gorgonzola had heavy cream in it
@@T0pMan15 I've seen atrocities like boiling the rice and then cooking it afterwards
@@la_gobba_di_aigor even then I don’t think that the cream is necessary. You have the starch from the rice and the water to emulsify with it
@@T0pMan15 non lo so fra mia mamma è di Milano e lo fa con la panna. Sono cose opzionali, non è una questione culturale stretta
I'm always finding risotto videos and I can't express how much as a savory arroz con leche this is and I can't eat it because it feels like porridge in my mouth AND EVERYTIME IT LOOKS YUMMY but the texture 😭
I love how she smile all the way tru cooking process ☺️
This is one of my favorite comfort food, my grandma always makes it for me every time I go visit her ❤️
Looks great🤤 But the pronounciation of Risotto lmao😂 For mushroom Risotto I think it tastes even better if you add some white wine☺️
Good tips! That's the French way I was taught, just no cream at the end, but it does add that extra creaminess! You have a very lucky hubby
Falls in love with you when you cook? Seriously? How flattering.
Relationship goals
I thought I was alone in this world when it comes to the love for mushrooms..
Marry the man who will love you unconditionally whether you know cooking or not ☺💃💐
This is a classic italian recipe, but put parsley there
And according to my Italian friends it must be fresh NOT from a seasoning bottle lol
Sorry to hear your husband falls out of love with you if you dont make this smashing risotto.
It happens more than you know 😐😭
You two🤣🤣🤣
lmao this video titles r dumb
Thats an awesome negative way to put it 😐
literally the first time as an Italian when i see someone actually cooking the risotto in the right way. this looks so goooooood
With cream?
@@lucidwyer-joyce3229 AAAAAAAAAAAAAAAAAAAAAH CREAMMM MY NEMESIS [dissipates into an italian mist]
With a face and body like that ...he hast to love your cooking
"ooo mommy flavor" 🤣
Good for you…. Thank you for sharing God bless
Is that what it takes to make your husband love you? Oh dear.
Lol I’m sure she’s being sarcastic.
It's almost as if people have different love languages or something. Crazy right dink?
@@scholasticbookfair.Absolutely crazy that it's not a love language.... "I love making this for my husband" as opposed to "My husband falls in love with me when I do X,Y or Z". 🙄
My husband also loves when I make risotto but I make it the traditional way
Expand your horizon
Never thought to change the flavor of risotto… Genius
Well I'm sure he loves you when you don't make it as well but wow that looks super delicious! 😋👍
The weirdest video title ever.
How Is It Weird If My Wife Made Me This I'd Do Exactly What The Title Says
@@Bruh-gl2gm Make it by yourself and you don't have to get married :D
Not really
How??..... Husband falling in love is weird?
I laughed at the your risotto will turn into congee part 🤣 this looks very yummy. I’d love to try making this one day. Thank you for sharing
Love hearing fusion of meals
My favorite cooking channel
Where do I find your recipe?
I am going to make this, but with Fonio ancient Grains
I would So Love to have this recipe in my collection.
Luckily it's in the description, if you're interested!
@@lrchahaha9642 Thank you! When I first checked it out, all I saw was a lot of hash tags. After double checking just now, I realized I missed it. The rice is very expensive. Just under thirteen dollars for two pounds at Amazon.
Good tip, I've never heated up my stock, I will this time.
I do a risotto with mushroom, parmesan . It's yummy.
Can you post your recipe for your rice for us please.
🌷. Thx u
It looks like “modernized 50s” aesthetic has become a thing
You’re so pretty 😍
Shiiiiiii I jus fell in love lol😍😍😍😍with ur beauty n cooking
Hes already in love with you, I mean what husband won't when they marry a woman that can chef it up! Lol
Well in many marriage that “IN” love dies down and something has to give to bring it back.
I’m sure she’s a great cook and he’s satisfy regardless but there’s always that special dish lol
He will still cheat regardless 😂
@@dominiquexo4772 you don’t know them so dont assume.
@@serenalovescats most men do
@@dominiquexo4772 umm female idk if u know this but most females cheat in relationships....
Mushroom risotto is just 10/10
I really love all your video cookings.. 😍
Looks great!!
I have to try this because I LOVVVEEE MUSHROOMS!!!!
That was a good line🤣
That looks really good
My dad makes it with fennel, mushrooms and sometimes seafood like shrimp, scallops and lobster. It’s sooo good
He falls out of love with you whenever you’re not making it
Basically
That looks soooo good, and i love mushrooms so much idk if anyone can love mushroom as much as me lol !!!!
I love mushroom especially Magic mushroom
Tiff this is the 3rd video of ur delicious meals i saw in a row and im falling in love w you too babe 💜 I am into it!😘
Gross and cringe my dude
Omg this looks so good. My late partner made amazing risotto, it takes a lot of patience.
Where can I find the recipe for this? It looks amazing!
ua-cam.com/users/shortsUcB2rTPOamE?feature=share
That looks good.And thank you for sharing.
Omg everything you make looks so good!
I love shiitake mushroom so much but my husband cannot eat any mushroom 😭🥺🫠
Looks BEYOND DELICIOUS!!!
Bro IM about to fall in love with you for making this lol
Omg you’re pretty pretty
Theory checks out. I'm in love
This looks amazing
Oh man that looks good!
I’m obsessed with mushrooms 🥰🥰🥰 looks so good
i dont like mushrooms .. until i tried shiitake. They’re so tasty😭!
It looks so good !
if she does not cook this her neighbor falls in love with her 🤣🤣🤣🤣🤣🤣🤣
i looove mushrooms and i loove japanese, i will try this 100%
Thank you for sharing this amazing recipe!!!
You made better risotto than Hell’s Kitchen folks lol
The best risotto I had was a butternut squash one, I just love risotto so I want to try more styles. I just found a Breville Risotto Plus machine at the thrift store for $5, look like new
I love your recipes!
Add soy sauce and it’s Japanese inspired? 😂
I think they are using shiitake mushrooms and dashi stock is more why.
Japanese restaurants here have traditional and Italian inspired dishes. Some of them include pastas and risottos. This dish is exactly what they sell.
Girl I'm in love with this dish! That looked amazing 😋 👏🏽 he's lucky guy☺️
Looks great 😊
That looks amazing
Gordon Ramsey has scared me away from risotto.
When has risotto ever been complicated lmao 😂 especially if it's your only job
That looks so good!!!
Risotto is Italian though no Japanese… of course if you men is a westerner he will like you to cook westerner food
Omg it looks so good !!!!
That looks so good 🤤 I love mushrooms
Omg looks so good !
Looks amazing 🤩
No white wine?! 😱 love mushroom risotto, but a dash of that takes it another level!
Your husband falls in-love when you make this dish… that’s so sweet. Do you have a recipe I can use to make my husband file for divorce?
omg that looks incredible 😍😍 i need to try this!!!
That looks so good
Love this! 💕
Do you have an inspirational chef? 😄
oh. my. god. that looks so GOOD
Looks awesome 👌
Risotto. My man would vomit 🤣
😆😆😆
That looks soooo delicious!
Omg this looks amazing omg I love food
So helpful thank you 🙏🏽
I'm not Italian but I understand now the frustration "rosodo"
Yesss! Mushrooms are the bomb! Keep up the good work girl❤
That looks so damn good I gotta try making it tonight
So the rest of the time he isn't in love with u? Lol
Falling in love and being in love are different.
@@K4inan Yes, like the difference between a joke and a serious comment.
lmao these video titles r dumb
Was all for it until I saw her cutting the mushrooms 🗿
Oh WOW 👀....that looks delicious!!
😍😍😍😍
Emailing this to myself 🤣🤘
Hello TIFFICOOKS, do you have a website w your full recipes or cookbooks? I would LOVE to try a lot of your recipes, but would rather not have to repeat short videos over and over again 😊 all your stuff look so yummy!! ❤❤❤
Yess i love mushroomssssss
Where can I find the full recipe ?