@@SamDevelops-n3j Same with Cheddar Cheese, Ketchup, Smoked Galbi, Grilled Paprika flavors, they went to wrong tiers. Also some were not added to Matts list when he gave different tier.
So funny watching Matt saying "they need to give food scientists a raise" when my coworker is the one who developed that Sweet Chili seasoning for Pringles. Can't wait to tell her haha it's a wild process
@2:32 i work at a major brand food plant and we actually do have a Kosher Rabbi come "certify" the equipment that makes the food every 6 months and can only produce kosher products. So basically got it right lol
just realised something halfway into the video. Charlie isn't doing the absolute psychotic thing he was doing in the doritos one where he left the corner he held and made a pile
Ive always found pringles disgusting. To me they all taste like powdered instant mashed potatoes. They're all very consistently nasty to me never one much worse than the other
My big back ass misses when pringles heavily seasoned their bbq chips. Every year it feels like it's less and less, the down trend started in 2014 lmao
@@DieterBohlen-v9f Nah, they are intentionally adding less powder while increasing the price. Unfortunately Pringles doesn't taste the same as before, even the chip itself tastes different.
@@scottneil1187okay then by that dumbass logic the dude you mentioned ripped off good mythical morning who did it literally 3 years ago. See how stupid it is to pretend the idea of a tier list of pringles is new and special?
fun fact: Carmine color, natural red 4, cochineal extract, crimson lake, or carmine lake are all names for a red food dye that is made from crushing a certain insect called Female Dactylopius coccus. This dye is used in tons of candies and foods. ex. nerds, nerd gummy clusters, yogurt, etc...
Been advocating for BBQ Pringles for years! Every other major chips brand's BBQ flavour we have here in Germany, just tastes indistinguishable from "Western style", "Honey XYZ" or similar. But Pringles man, they really have that smokey aroma and also thats spicy taste of onions in there. Perfect!
There were once, in italy too, the "Sea Salt and Black Pepper Pringles"... They were awesome, i can't explain how much i loved those. So good, legendary.
16:39 the Scorchin’ Chili Lime is the easiest S for me, my local gas station literally only stocks it because I expressed to them how much I enjoy them. props to Matt for at least giving them an A
I will genuinely never forgive them for discontinuing the baked potato flavor Right before their ad campaign telling people to stack flavors, like sour cream n onion with bacon, to make new ones...
I like how Charlie says it like it’s Spanish on some cans when it’s French then some cans makes it sound French I love it Matt gets the sounding almost right
I actually did a experiment involving Pringles for my 8th grade science fair. it was to find out which chip had less oil between walmart brand, HEB brand, and pringles which i found out pringles had the least amount of oil of the three.
My pringles flavours is Texas bbq. I haven’t watched the whole video so idk if they try it but Jesus that one’s good we only have like 6 flavours in England tho lol Edit I just saw the Texas bbq part and I’m disappointed.
Fun fact, Pringles aren't actually potato chips, instead they’re dehydrated potato flakes pressed into their signature parabolic shape. Even FDA ruled that Pringles couldn't be marketed as chips as it has less than 50% potato. That's why it's labeled "potato crisp."
the addition of "Matt's Mind Palace" is so nice. I've always wanted two at the end to show the ones that Matt differed on
Only took them more than 2 years xD
@@RazorMacTavishthey had a sepetate tier list for matt in a lot of the episodes but it honestly just made it more confusing
@@notkonni If you couldn't follow 2 graphs I feel sorry for anybody that has to explain something to you.
@@nateno8965 their lists are so similar most of the time so its hard to tell whats even different. this format is way better.
@@RazorMacTavishIt did? I don't watch these every time
Charlie:
Sees spicy chip
Chip is spicy
Gives chip F for being spicy
Makes sense, he does'nt like spicy chips
My guy thinks salt is spicy
@@itaykaduri11 it makes sense, you don't know how to how to spell: doesn't
He’s white
@@THEG0DK1NGB0BYou don’t know how to spell either apparently.
Matt having one kidney is a crazy lore to drop in a pringles tier list
He eats alot of PDQ so he lost the kidney early. Happens to the best of us
that lore has been dropped in so many videos lol
@@GizmoNbellapdq is just a knock off chic fil a 🤦♂️
@@nommnincsacause it's a bot
The sleep token reference in the first few minutes caught me off guard, but im here for it ❤
48:30 as an official Canadian representative, I think I speak for all of us when I say that I full heartedly agree with that statement
1:00 Original
1:27 Sweet Potato
2:06 Cheesy Jalapeno Popper
3:09 Sour Cream & Onion
3:48 BBQ
4:45 Texas BBQ Brisket
6:01 Bourbon BBQ
7:00 Honey Mustard
7:35 Salt & Vinegar
8:00 Original (Lightly salted)
8:28 Pizza
9:13 Cheddar & Sour Cream
9:34 Ranch
10:04 Cheddar Cheese
10:27 Minecraft Spicy TNT
11:39 Sweet Chili Sauce
12:37 Hot Honey
13:25 Philly Cheesesteak
14:06 Everything bagel
14:51 All Dressed (USA)
15:43 All Dressed (Canada)
16:40 Scorchin' Chili Lime
17:15 Scorchin' Sour Cream & Onion
17:58 Scorchin' Extreme Buffalo
18:30 Carnitas Taco
19:21 Street Taco
19:45 Las Meras Meras Habaneras
20:44 Enchilada Adobada
21:27 Sweet Potato Smoky BBQ
21:53 Harvest Blend Farmhouse Cheddar
22:59 Homestyle Ranch
23:36 Ketchup (CA)
24:16 Buffalo Ranch (CA)
24:54 Chili Cheese Fries (CA)
25:35 Scorchin' BBQ (CA)
26:01 Scorchin' Cheddar (CA)
26:24 South America Chop Steak (KR)
27:24 BBQ Lovers Pizza (KR)
28:11 Rich Creamy Garlic (KR)
28:45 Smoked Galbi (KR)
29:47 Sweet Mayo Cheese (KR)
30:44 Fusion Chutney (MY)
31:18 Masala Tadka (MY)
32:46 Hot & Spicy Grilled Squid (TH)
33:32 Cheeky Cheese (CN)
34:07 Cucumber & Sea Salt (CN)
34:40 Super Hot Crayfish (CN)
35:20 Super Hot Spicy Strips (CN)
36:17 Honey Tomato (CN)
37:05 Chili Lemon Crab (CN)
37:48 BBQ Steak (CN)
38:30 Hot & Spicy (CN)
38:57 Seaweed (CN)
39:29 Cheesy Cheese (PL)
40:06 Texas BBQ (PL)
40:24 Paprika (PL)
40:52 Cheese & Onion (PL)
41:20 Grilled Paprika (NL)
42:00 Prawn Cocktails (BE)
42:34 Steak Frites (FR)
43:00 Focaccia (IT)
43:29 Pepperoni Pizza (IT)
43:54 Greek-Style Tzatziki (GR)
44:24 Spanish-Style Patatas Bravas (SP)
45:00 Roasted Pepper & Hummus (MA)
45:17 Hot Kickin' Sour Cream (UK)
45:38 Peri Peri (ZA)
46:01 Elote (MX)
46:34 Churrasco (BR)
47:23 Top Five Final
48:19 Winner
Look who’s out here doing God’s work on the most important of timestamp lists. We salute you. 🫡
In Canada, we call them "Dressed All Over"
“Not all heroes wear capes” 🫡
bro didn't even have the time to full watch the video yet, dedicated ahh 😭🙏🙏
In the UK we have like 5 flavours 😂😂
Pringles situation is crazy
Sour Cream & Onion is the best
@Nlgga231🤖
@Nlgga231 for you to exist
The chip situation is even crazier tbh
@@radicaIizedyou’re just braindead gang
12:30 the sweet chili sauce transcends the tier list
Damn, that clear editing mistake..
@@SamDevelops-n3j Whomp, Whomp
@@SamDevelops-n3j Same with Cheddar Cheese, Ketchup, Smoked Galbi, Grilled Paprika flavors, they went to wrong tiers. Also some were not added to Matts list when he gave different tier.
Jalapeño Pringles being discontinued is an injustice to society
My favorite flavor. It was sad when they stopped being stocked in the store
my favorite part of these videos is the little "yep!" sound effect halfway through the outro song
I would actually like Aaron in on one of these tier lists. He eats everything anyway.
I hope they see this xdd
I was just about to say this
they finally got around to giving matt his own tier list and now you wanna make it even harder on them😂
Yes 🙏
So funny watching Matt saying "they need to give food scientists a raise" when my coworker is the one who developed that Sweet Chili seasoning for Pringles. Can't wait to tell her haha it's a wild process
Do you work for Pringles to or is creating flavors like a project based job type deal
Sweet chili?? Didn't that come out ten years ago? 😮
Dont believe everything you read on the Internet
@@JeskidoYT ... people have had jobs 10+ years ago, too
typically seasonings are developed by a flavor house
1:10 "it says glow in the dark on top of the can" and then matt immediately taking the chip to his face will never not be funny
i LOL'd so hard here
Hate to break it to you, but there will come a time when it is not funny
@2:32 i work at a major brand food plant and we actually do have a Kosher Rabbi come "certify" the equipment that makes the food every 6 months and can only produce kosher products. So basically got it right lol
tbh ur a real g for satisfying my niche curiosity
@@serkotsinsI saw this same exact comment earlier so I’m starting to doubt the legitimacy of it
@@Zepotu damn 🚶🏻♂️➡️
@@Zepotu yea im sure most plants do it the same way, but im not sure
just realised something halfway into the video. Charlie isn't doing the absolute psychotic thing he was doing in the doritos one where he left the corner he held and made a pile
Matt’s mind palace is genius lmaooo
Pringles is one of the only food companies that has consistently made at least decent tasting flavors, they really never miss.
@Nlgga231 yo mama
With my last name being Pringle, I approve
@Nlgga231 for you to exist
Hope you like getting shadowed banned buddy
Ive always found pringles disgusting. To me they all taste like powdered instant mashed potatoes. They're all very consistently nasty to me never one much worse than the other
My big back ass misses when pringles heavily seasoned their bbq chips. Every year it feels like it's less and less, the down trend started in 2014 lmao
noticed the same, but idk maybe it’s because nearly everything I eat contains flavor enhancers and I‘m just getting used to them
@@DieterBohlen-v9f Nah, they are intentionally adding less powder while increasing the price. Unfortunately Pringles doesn't taste the same as before, even the chip itself tastes different.
That, and adding milk solids to every damn flavor now (which also makes it taste less flavorful)
Yeah very unfortunate.
thought I was the only one who noticed bro
Pls don’t ever ever stop making tier lists! They bring me so much joy to watch
As a french it's so funny hearing Charlie and Matt trying to prononciate the stuff on the canadian chips
As a person who was planning to buy a can of pringles, this video was very good at explaining the features of each of these flavors. 10/10 Review!
now this is content
@Nlgga231 FOR YOU TO EXIST
Yeah, it was when Tyler Tube did it a few weeks ago.
@@scottneil1187 reviewing pringles flavors is not a unique idea
@@scottneil1187okay then by that dumbass logic the dude you mentioned ripped off good mythical morning who did it literally 3 years ago. See how stupid it is to pretend the idea of a tier list of pringles is new and special?
@@scottneil1187weird ass lmao
Problem is, regardless of taste, i find that even with the worse flavors, i am able to still easily scran the entire tube. It is like witchcraft.
scran?? whar
@@Earth-To-Zan eat
Thats what i think as well there is something about the texture that hooks you
Especially when you like to eat 2 or 3 at a time like me 😆
@@superdre48923? Pft rookie I eat 10+ each time and if I am feeling particularly hungry I scrunch up them and guzzle them down from the can 😎
I didnt think I'd hear Matt mention Sleep Token but im glad he did 😊🤘
fun fact: Carmine color, natural red 4, cochineal extract, crimson lake, or carmine lake are all names for a red food dye that is made from crushing a certain insect called Female Dactylopius coccus. This dye is used in tons of candies and foods. ex. nerds, nerd gummy clusters, yogurt, etc...
No…not my…not the yougurt…WHYYY😢
For anyone who’s consuming food manufactured in Europe carmine is stated as E120.
@@ADDingcontext I see thank you
Cool, sounds like a decent source of protein!
@@rs-mt6kl Whey men
Left out the one true King on Pringles.. and that's pickle flavour
Yes I agree with Matt. As an orthodox Jew myself, I make sure each of my foods are blessed by rabbanim(multiple rabbis)
leave rabbits alone
Im an unorthodox jew, because I'm catholic
do rabbis that haven't touched kids still count?
@@logan3093 u are not jew if you are not of the nation of bnei yisroel
The rabbits did nothing wrong@@raphg6319
Sour Cream is just goated. No arguments. Though I feel like he should've drank water to wash out the previous taste so ratings don't get affected.
@Nlgga231 your ilegal content better, BUUUUUUUUULLCRAP
Paprika wins
I agree one of the best
I got food poisoning from eating those once and they never been the same since lol
amateur move no doubt
Nobody:
Charlie and Matt casually eating over 200 chips each in one sitting.
Nobody:
UA-cam video
Amateur numbers ngl
@@charliewaterton3263you have a big back big back
I live in France and never once heard of the Steak Frite pringles, probably for a good reason 😂
The smoke alarm chirp when they put a can on the tier list honestly made me look around😂
4:25
@Nlgga231 can you stop already? this is like the 8th time i you..
keep reporting guys!
Pringle man looks like Monopoly mans cousin who started a chips business instead of ripping of people who walk on his street
He made the monopoly man his millions
Shut up dude nobody cares@Nlgga231
@Nlgga231isn't it your bedtime
@@gabrieljenkins2970 i'm pretty sure its a bot, he's in multiple comments spamming similar texts
@lanwoah I know I know, but most uttps are kids
Been advocating for BBQ Pringles for years! Every other major chips brand's BBQ flavour we have here in Germany, just tastes indistinguishable from "Western style", "Honey XYZ" or similar.
But Pringles man, they really have that smokey aroma and also thats spicy taste of onions in there. Perfect!
47:45 I was actually falling asleep and my eyes snapped opened so fast when he said that 😂
as a canadian, so happy to see hype for all dressed chips. it's a staple in canada (like regular, bbq, etc.) and it tastes so good.
Ketchup is my favourite Pringle though
They missed dill pickles which is my favourite
charlie i love you please dont die
You're saying this like he's in his late 60-70s💀
The Original and Sour cream Pringles are Great. Also that Minecraft collab they did with Suspicious Stew flavor that was very Good.
Every time I see the new pringles logo I'm reminded of the revelation that Mr. Pringles is now bald.
Putting the clasic Onion and sour cream on A has to be a War crime
I like how Charlie’s rankings approximate a normal distribution. Shows the consistency
The editing on this is top tier guys! Really liked the random pringle jumpscares
There were once, in italy too, the "Sea Salt and Black Pepper Pringles"... They were awesome, i can't explain how much i loved those. So good, legendary.
Matt's proud use of "I kept that thang on me!🤓🤓" at 8:30 is the best part of my day. I don't doubt he kept that thang on him🤣🤣🤣
Bro the Hot Honey ones are seriously A tier. Walmart exclusive in case you have a hard time finding it.
I like pringles the most because they are the perfect desk chip. Keeps on the desk way longer than a bag. Also sleek
16:39 the Scorchin’ Chili Lime is the easiest S for me, my local gas station literally only stocks it because I expressed to them how much I enjoy them. props to Matt for at least giving them an A
Damn only a 15 hour gap between the upload of the members only version and this one, good job editors
Aaron and Chase are the goat
@manaspatil3996 complete machines, love them
I pray you repent of cussing god bless you
@@Shrocks27 stop pushing religion onto people, it makes people view christianity worse
@@Shrocks27all that for damn…you must be fucking stupid
This is the greatest Pringles tier list of All Time
U copy pasted the caption nice one broski
@MathiasJarlson
6 minutes ago (edited)
This is the greatest Pringles tier list of All Time
Bro you haven't even watched half the video u glazer
@@diegobrando7048 get baited lmao
@@bugusernoobpro4166 2 min ago
@MathiasJarlson
6 minutes ago (edited)
This is the greatest Pringles tier list of All Time
Saying that the bbq Pringle is one of the best bbq chips made me so happy. They’re so good
Sleep token mentioned in 2 videos on the channel???? Charlie has been worshiping
pringles got pulled from my country 2 years ago and i still have the cans before they got pulled
Yo mama@Nlgga231
@Nlgga231You did just now
Where do u live?
Keep them forever and sell them for millions when you are old
Dang that's some collector shit you got there. It'll gonna sell for the next 5 or 10 years😂
I will genuinely never forgive them for discontinuing the baked potato flavor
Right before their ad campaign telling people to stack flavors, like sour cream n onion with bacon, to make new ones...
dude baked potatoe wa speak flavor!!!!!!!!
LOADED BAKED POTATO! To be exact 😂.
I love that Matt mentioned Sleep Token. Love them.
I like how Charlie says it like it’s Spanish on some cans when it’s French then some cans makes it sound French I love it Matt gets the sounding almost right
"Did you just blow a burp into the Pringles can?"
"I blessed it."
"Ooohh now it's kosher!"
(Time start: 17:28 )
cant wait for thorium isotopes tier list 🔥
69 (nice) flavors is insane, went all out on the tier list
12:29 i think they wanted us to make sure we know what flavour it is
#1 is jalapeno popper. Didn't expect to enjoy 50 minutes of pringles. Good vid yall
23:10 I love when Matt said "itsgothanjwnfsejfkdkmpwwkkms"
We NEED to get Charlie on Hot ones!
He already did all the hot ones sauces.
1:52 CHANGE THE BATTERIES IN YOUR SMOKE ALARMS
thats not a smoke alarm goober
Man, these Moist Ai videos are getting really advanced and realistic, this shenanigans episode looks very real!
Matt being shocked every time they nailed a flavor was actually so funny
warehouse painting looking fire!
I’m still waiting for the around the world food tier lists. Love those please don’t forget about that series
My content better
Pickle flavored potato chips are god tier
I picked up the Minecraft TNT chips after seeing this. They are amazing. I'd put them above all the S's from this vid.
I actually did a experiment involving Pringles for my 8th grade science fair. it was to find out which chip had less oil between walmart brand, HEB brand, and pringles which i found out pringles had the least amount of oil of the three.
Charlie tastes basic bell pepper - " Omg, that's so hot, I'm dying!"
10:57 you can actually see the moment his soul leaves his body for a second after being told there is no water 🤣🤣
"Mom, can we get some Good Mythical Morning?" "We've got Good Mythical Morning at home."
GMM at home:
I can't stop staring at Matt's shirt.... I need it LMAO
we all needed this.
salt and vinegar is the king
Worked in a chip factory and the rabbi would come in and bless just the oil
Happy Halloween!
you too ^-^
32:21 the shot with all the pringles cans kills me
My pringles flavours is Texas bbq. I haven’t watched the whole video so idk if they try it but Jesus that one’s good we only have like 6 flavours in England tho lol
Edit I just saw the Texas bbq part and I’m disappointed.
They all goated tho
@@KaylumHSQthey are I wish we hd sweet potato ones tho they sound dank 😢😢
12:31 I cant believe this one is that big
Thats what she said
@@Murlocsluvmeat immature
Sweet Chili Jumpscare
@@zyuinoYou're watching Charlie's content, and complaining that THAT was immature? :'D
@@zyuino you're just mad he beat you to it😂
Temu Rhett and Link lolololol love you guys
This is perfect 😂
Mhatt and Cr1t
Omg, I love this 😂
10:22 Cheddar Cheese was D and C not C and B
Why does Charlie struggle with putting a pringle in his mouth every time 🥲 He does it in such a weird way, it breaks halfway into the bite 🤣
What is that sick mural in the back? Damn the warehouse lookin niiiice
12:30
sweet chili sauce jumpscare (very spooky)
Happy Halloween everyone
Happy Halloween
Yeah happy halloween, gotta appreciate these kind of comments
Happy Halloween 👻
15:12 reaction gif potential
Just got home from a long day of work, now I get to watch two dudes rank Pringles. Today was a good day.
Sour cream and chives for the win
We’re steering away from the hard drugs tier list 😔
22:49 nice catch😂😂😂😂😂
17:40 the way his head whips around to check on Charlie
20:13 Matt, saying "las meras meras" would be a way of saying the good ones in english. Those are also some of my favorite
31:33 someone forgot to put the list lmao
Fun fact, Pringles aren't actually potato chips, instead they’re dehydrated potato flakes pressed into their signature parabolic shape. Even FDA ruled that Pringles couldn't be marketed as chips as it has less than 50% potato. That's why it's labeled "potato crisp."
What's the other 50%?
The fact wasn't fun
That's actually so scary to find out as someone who has a soft spot for honey mustard pringles. Guess I'm no longer buying those lol
@@NicCrimson slop
Ok i buy 😊
This is my favourite kind of video
As that ong guy who made it to the end it's a tie between Texas BBQ and sour cream and onion(those are two of the few flavours available in Scotland)
i cant believe they didnt sandiwch any of the flavors together at the end what a missed opportunity
The two ones you missed that are really good. Are paprika flavoured Pringles and Texas bbq
they tried paprika what? and they criminally put it in c. Paprika is so good in eu idk about na
37:59 The *WaGyU* burp caught me so off guard
Srsly it got me dead laughing
41:69 Charlie: C tier
Editor: nuh uh
It seems alot of them were misplaced