How to Smoke Pulled Pork On a Pellet Grill | Ft. Kosmos Q

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  • Опубліковано 21 лип 2024
  • In today’s video, I’m showing you how to smoke pulled pork on a pellet grill. We’re going through the entire trimming process to remove excess fat and the rubbing process to pack this pork butt full of flavor! Three hours into the cook, I’ll show you how to wrap pork butt so you lock in moisture and flavor. This easy pulled pork recipe is going to blow your mind!
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    ►Link to Recipe: kosmosq.com/blogs/recipes/how...
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    Music by: Epidemic Sound and artlist.io
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    #KosmosQ #Recipes #BBQ
    00:00 Introduction
    00:43 Starting the Traeger
    00:57 Trimming the Butt
    01:21 Seasoning
    03:19 On the Smoker
    05:49 Wrap
    06:50 Back on the Smoker
    09:09 Temping
    10:28 Pulling Meat
    11:22 How to Seperate Au Jus
    13:08 Showing you where the Bacon is On a Pork Butt
    ~-~~-~~~-~~-~
    Please watch: "Elk Chili Colorado on a Weber"
    • Elk Chili Colorado on ...
    ~-~~-~~~-~~-~
  • Навчання та стиль

КОМЕНТАРІ • 71

  • @KosmosQ
    @KosmosQ  9 місяців тому +1

    GRAB THE RECIPE: kosmosq.com/blogs/recipes/how-to-smoke-pulled-pork-on-a-pellet-grill

  • @lonestarchef62
    @lonestarchef62 9 місяців тому +7

    OMG!! I just pulled my Pork Butt from the Smoker!! Let it rest for approximately 45 minutes. Pulled the meat and for the first time ever added more rub to meat and mixed it together!!! Pro tip....c'mon man that is just plain out freaking the Bomb!!! Pure genius!!!! Thank you for the great info!!!

    • @KosmosQ
      @KosmosQ  9 місяців тому

      That's awesome! Glad to hear it 👊🏼💥

  • @vicrjr1072
    @vicrjr1072 День тому

    Amazing! Thank you so much for sharing your cooks! 🤜🏽🤛🏽

  • @mbf347
    @mbf347 9 місяців тому +2

    Perfect videos me! I’m planning to do pulled pork on my pellet grill very soon. Kosmo’s videos have made look like a pit master from day 1!!!! Keep’em coming Kosmo!

    • @KosmosQ
      @KosmosQ  9 місяців тому

      Appreciate you! 👊🏼💥

  • @Murraych2
    @Murraych2 3 місяці тому +2

    I’m confused, description says wrap after 3 hours. Recipe online says cook takes 3-5 hours. The video says you went around 10 hours before wrapping it.

  • @shannonkirby7040
    @shannonkirby7040 9 місяців тому

    As always looks awesome
    Never tried the Honey Pecan, gonna have to order me some and try it

    • @KosmosQ
      @KosmosQ  9 місяців тому +1

      It's incredible! Make sure you're on our email list so you know when it's coming back

  • @graffitoy2551
    @graffitoy2551 9 місяців тому +1

    Looks 🔥🔥🔥🔥 as always

    • @KosmosQ
      @KosmosQ  9 місяців тому +1

      👊🏼💥

  • @glenntriplett
    @glenntriplett 9 місяців тому +3

    Kosmo, pulled pork looks delicious 👍🏻👍🏻

    • @KosmosQ
      @KosmosQ  9 місяців тому

      Appreciate you 👊🏼💥

  • @genther6668
    @genther6668 28 днів тому

    Just purchased a pellet grill gonna try this, great job brother

    • @KosmosQ
      @KosmosQ  24 дні тому

      Appreciate you! Let us know how it goes 👊🏼💥

  • @michaelbaumgardner2530
    @michaelbaumgardner2530 9 місяців тому +1

    Sweet Honey Pecan on pork is Hands Down My Favorite...Yum

    • @KosmosQ
      @KosmosQ  9 місяців тому

      It's freakin' awesome 👊🏼💥

  • @captainobvious7877
    @captainobvious7877 9 місяців тому +2

    That warning at the beginning. 😂🤣😂🤣💀☠️
    "Mean as a rattlesnake" 😂😂😂

    • @KosmosQ
      @KosmosQ  9 місяців тому

      😂 😂 😂

  • @steveandrushko75
    @steveandrushko75 5 місяців тому

    I just got my Traeger a week ago cooked ribs, brisket, chicken this is my next to cook on my Traeger

    • @KosmosQ
      @KosmosQ  5 місяців тому

      👊🏼💥

  • @Kyle-zy7ny
    @Kyle-zy7ny Місяць тому

    Smoked mine a 10 pound at 220-230 until internal temp of 200. Took about 10-12 hours. I did not trim, did not use a binder, and i used a generic Webber Brown Suger rub. I did not spritz or wrap. Turned out amazing, and the party i catered for agreed.

  • @russellridge8623
    @russellridge8623 Місяць тому +2

    Ain’t no Chris Lilly level but pretty darn good for an Okie. Hahahah

  • @ericdroddy7444
    @ericdroddy7444 Місяць тому

    What do you think about smoked turkey for Thanksgiving or a Trager pellet smoker would that work also ?

    • @KosmosQ
      @KosmosQ  Місяць тому

      For sure! We have tons of turkey videos on this channel

  • @johnnunez17
    @johnnunez17 9 місяців тому

    Money right there 👍🏻🤘🍺🔥

    • @KosmosQ
      @KosmosQ  9 місяців тому

      👊🏼💥

  • @jamesbaptiste5555
    @jamesbaptiste5555 9 місяців тому

    Looks delicious but what was the foil wrapped sheet pan for?

    • @KosmosQ
      @KosmosQ  9 місяців тому

      To catch some drippings

  • @aaronhanes1828
    @aaronhanes1828 Місяць тому

    You sound better after coffee LOL!!
    great video!😁👍

    • @KosmosQ
      @KosmosQ  Місяць тому

      Hahah don't we all?

  • @Mpike9268
    @Mpike9268 2 місяці тому

    Is kosmosq your brand? Sorry for the possible dumb question but I'm new to the channel. I've liked Matt from meat church and have bought his rubs because I like to support creators that I like. I enjoy your content and if that's your brand vs just what u like to use... Anyways I hope that makes sense. I'm always exploring new options

    • @KosmosQ
      @KosmosQ  2 місяці тому

      Not a dumb question! It is my brand 👊🏼💥

  • @kevinwoltman8579
    @kevinwoltman8579 6 місяців тому

    Great cook. Always enjoy your videos. You really need a new traeger.

    • @KosmosQ
      @KosmosQ  6 місяців тому

      Appreciate you 👊🏼💥

  • @dabigeasybbq
    @dabigeasybbq 9 місяців тому +1

    no need to wrap at 5ish in the morning and we have done several overnight pork butt on traeger..We do 12.5 hours at 200, raise temp to 250 for 3 hours, raise temp 300 and place in pan and cover tightly with foil, pull off in 1hr 50min. let rest at least 2 hours in ice chest before serving. super easy - good smoke - all connective tissue broken down - all fat rendered

    • @KosmosQ
      @KosmosQ  9 місяців тому +2

      You do you

    • @dabigeasybbq
      @dabigeasybbq 9 місяців тому

      @@KosmosQ yes you are correct. we both want to do the cook with minimal amount of effort while at the lake house.

  • @chriszingler4548
    @chriszingler4548 9 місяців тому +2

    I just put it in the oven once it’s wrapped. I don’t like wasting pellets.

    • @KosmosQ
      @KosmosQ  8 місяців тому +2

      You do you 👊🏼💥

  • @yalefogarty2498
    @yalefogarty2498 9 місяців тому +1

    Hire that Raccoon full time brother, he produces Great content. Hope he is planning to film a similar Brisket video soon. Just got the Honey Pecan, pulled pork this weekend for sure! Smoke on Kosmo! 🍖🔥🔥🍖

    • @DeliciousManX
      @DeliciousManX 9 місяців тому +1

      He did a brisket video a few years ago. Look it up. Been making brisket on the pellet grill ever since.

    • @yalefogarty2498
      @yalefogarty2498 9 місяців тому

      I’ve watched it, hopping for an updated version using new rubs and tweaked techniques, always looking to get better … I agree it is a good straight forward video and easy to fallow. @@DeliciousManX

    • @KosmosQ
      @KosmosQ  9 місяців тому +1

      Appreciate you! We put out a brisket video back in June, go check it out 👊🏼💥

    • @yalefogarty2498
      @yalefogarty2498 9 місяців тому

      Found it, time to put brisket on the menu … need to order some mop 🍻@@KosmosQ

  • @bocephus5088
    @bocephus5088 9 місяців тому +3

    That drunk raccoon has impressive camera skills for what he is. Good job man!

    • @KosmosQ
      @KosmosQ  9 місяців тому

      Hahaha appreciate you 👊🏼💥

  • @TheGabrielberki
    @TheGabrielberki 9 місяців тому +1

    I swear Kosmos has the best rubs and sauces

    • @KosmosQ
      @KosmosQ  9 місяців тому +1

      Appreciate you! 👊🏼💥

  • @BBQPITDOG
    @BBQPITDOG 9 місяців тому +1

    You should invest in hogs Kosmo....... after watching this I gotta have some pulled pork! Next time I'm at Buc-ee's here in Florida I gotta grab some of your rubs!

    • @KosmosQ
      @KosmosQ  9 місяців тому

      If the price of meat keeps going up, might have to do that 😂

  • @jsblusmokebbq4343
    @jsblusmokebbq4343 9 місяців тому +1

    Turn on the lights Kosmo

    • @KosmosQ
      @KosmosQ  9 місяців тому

      That's why the disclaimer is there 😂

  • @dna3123
    @dna3123 9 місяців тому

    @kosmoQ how about pull chicken

    • @KosmosQ
      @KosmosQ  8 місяців тому

      Might have to put that on the list for future videos 👊🏼💥

  • @nemesisman2867
    @nemesisman2867 5 місяців тому

    So what was that like 15hr?!

    • @KosmosQ
      @KosmosQ  5 місяців тому

      Give or take

  • @wiwingmargahayu6831
    @wiwingmargahayu6831 9 місяців тому

    spicy moustache youtube channel

    • @KosmosQ
      @KosmosQ  9 місяців тому

      Okay? haha

  • @brandonball2381
    @brandonball2381 6 місяців тому

    I’m confused, you smoked it from 7pm to 515 am? The recipe says about 3 hours. That’s a big difference

    • @KosmosQ
      @KosmosQ  6 місяців тому +1

      Just a typo in the recipe. 7p to 5:15am is correct 👊🏼💥

    • @brandonball2381
      @brandonball2381 6 місяців тому

      @@KosmosQ awesome man! And thank you for the great videos. Pulled pork came out amazing on New Year’s Eve.

    • @paulswartzendruber7971
      @paulswartzendruber7971 21 день тому

      @@KosmosQ The recipe on your website still says 3hrs, but you’re saying it’s about a 10-hr cook in the video. Update that website, sir.

  • @speranzapallone4185
    @speranzapallone4185 Місяць тому

    Try injecting

    • @KosmosQ
      @KosmosQ  Місяць тому

      Done that plenty of times

  • @SaltySilverStacker
    @SaltySilverStacker 9 місяців тому

    More real videos!

    • @KosmosQ
      @KosmosQ  9 місяців тому

      Not sure what you mean haha

  • @o.w.doutdoorswithdennis9492
    @o.w.doutdoorswithdennis9492 9 місяців тому

    My local Walmart carrying the Honey killer bee and Dirty bird… tell me how you can get the rest of your products in my local Wal mart @KosmoQ

    • @KosmosQ
      @KosmosQ  9 місяців тому +1

      We're workin on it haha! For now, you can always order from our website 👊🏼💥