You need to work on your video quality. Somewhere along the line there is way to much compressing, making the picture look fuzzy and adding a lot weird noise to solid colours. Like the recipe though, kutgw.
Hey there, we don't see any issues on our end - it could be your internet speed. Also make sure to hit the gear icon on the video tray and select a higher quality - thanks for watching!
@@PSSeasoningBandwith is more than sufficient, quality is set to 1080 and other video's don't have the same "issue", while other video's of yours do have. I have to say, my monitor with 1ms reaction time shows it better than my 5ms reaction time one, so it might be hard to see. The best place to look for the noise is on the dark parts of the apron or reflections on the fridge door.
Great video. Looks like some time and work involved but the rendered bacon is definitely something I'd like to do. Thanks!
As with most sausages, it was a labor of love! The bacon added so much flavor, highly recommend it.
I have made these a few rimes with pork. Need to add sweet relish to the blend ro kick it up a notch. 😊
That would be really good too! Thank you for your recommendation!
This I have to make. 👍🏻
You do!
Awesome thank you I will making mine with deer meat videos will posted on my channel.
I was going to ask if the beef can be replaced with venison. May have to add some pork fat to keep it from getting too dry?
You need to work on your video quality. Somewhere along the line there is way to much compressing, making the picture look fuzzy and adding a lot weird noise to solid colours.
Like the recipe though, kutgw.
Hey there, we don't see any issues on our end - it could be your internet speed. Also make sure to hit the gear icon on the video tray and select a higher quality - thanks for watching!
@@PSSeasoningBandwith is more than sufficient, quality is set to 1080 and other video's don't have the same "issue", while other video's of yours do have. I have to say, my monitor with 1ms reaction time shows it better than my 5ms reaction time one, so it might be hard to see. The best place to look for the noise is on the dark parts of the apron or reflections on the fridge door.