Sold Out Before Opening! Char-grilled Chicken Operating for 50 years Over 3 Generations - Thailand
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- Опубліковано 30 вер 2024
- ℹ️ Video Information
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Sold Out Before Opening! Char-grilled Stuffed Chicken Operating for 50 years Over 3 Generations - Thailand Street Food
💰 Price
🔴 Whole Garlic Chicken 150 THB
🔍 Business Name
🔴 ไก่ย่างจ่าปรีชา (Kai Yang Ja Preecha)
📍 Location
🔴 Ban Chang Lo, Bangkok Noi, Bangkok
🗺️ Address
🔴 goo.gl/maps/nE...
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💬 Comment
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📮 E-Mail
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🎬 All Made by AlaaStarves
🔴 Filmed. Directed. Created. Edited.
©️ Copyright
🔴 Copyright©️ 2022 by AlaaStarves All Rights Reserved.
Unauthorized reproduction is a violation of applicable laws.
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Grill hasn’t been cleaned over 50 years either.
Nothing but flavor
That's what makes it better 😂😂😂💪
Ah Ha!! You thought we would agree with you..YOU MADD?
Once of a kind!!!
😂
Sorry, I need BBQ sauce to go with my chicken.
For those who can't read Thai, the sign at the beginning says that whole chicken is 150 Bahts ($4.16 USD), half a chicken is 75 Bahts ($2.13 USD), and that sticky rice is 5 Bahts a pack. Great deal, even greater considering that this shop is in Bangkok. Wow.
Thank you
I tried Google translate it sucks!!!Thanks for that!!!
Thank you.
Probably also can order in English but it’ll cost you double 😂 Welcome to Thailand.
@@Appie-rd2bg 😅
I cannot say that I liked what I saw because it lacks the most basic roles of cleanness!
LIAR
EXACTLY!
what kind of germ will exist at those high temperatures dont trust your eyes
The flavor is all from the grill which hasn’t been cleaned since 1976. Yum…..
Hi bro, from Ivory Coast in west africa. What is the recipe of stuffing paste please. GOD BLESS YOU
Is cleaning of grill an option?
ไก่น่ากินแต่ตะแกรงย่าง, ควรล้างทำความสะอาดก่อนเอามาวางไก่ครัย(ขอโทษครับถ้าทำความสะอาดตะแกรงแล้วต้องขอโทษ)
จริงไก่น่ากินแต่ความสะอาดไม่ผ่าน ไม่อยากคิดว่าตอนกลางคืนพวกหนูมันจะเพ่นพ่านขนาดไหน
I love chicken, I just can’t stand people cooking and handling chicken and not taking the time to remove all the feathers, it makes you think how clean is their food
Get a life. Stay home
what is the stuffing they put in the chicken
Essas grades sujas acabam com qualquer apetite. Aqui se tem que comer sem ver fazer!
Seems like the old food stuck to the grill would make the fresh chicken contaminated causing you to become sick?
Sorry men but you cannot even remove the left out feathers or stuff the chicken with something.
Looks great, but gotta get away from that styrofoam.
What’s the stuffing ,looks yummm!
Wow good way of grilled chicken, amazing sharing friend. Have a nice day and stay safe!
Seems dirty .. are they putting cooked chickens back in bucket where raw chickens were?
50 años y no lo visito bromatológia nunca
ทำไมไม่ถอนขนตูด เป็นสูตรเหรอครับ
😂😂😂😂😂
I need it on the grill about 20 minutes more, and extra sauce.
Do it yourself
💛❤💛❤🌟🌟🌟🌟🏆🏆🏆🏆🙋♂️🇹🇷galatasaray 🙋♂️👍🏻👍🏻👍🏻🙋♂️😘
Мангал вообще когда-нибудь чистят? 😳 Такое ощущение, что они в мусорных баках грилят 😐
Ваще антисанитария полная))) Из серии "да ладно и так сойдет) прогорит"
ผู้ดืจังนะไม่ชอบก็ไม่ต้องดู
Причём тут нравится или не нравится, мы же делимся мнениями, это действительно интересно, почему такие грязные)
They don’t even preheat the grill.
Meus frangos e peixes q asso aqui no Brasil, pra não grudar passo óleo na grelha
*😎🇮🇳 Good food for diabetic patients.! Avoid carbohydrate food items and you can reduce your obesity and blood sugar levels.!💐👍😁*
some of my favoite foods have been eaten on the streets of bangkok.. Moo Ping and Street Pad Thai by a grandma in Sathorn food worth remembering... L.A Rob
I spent 5 days in Bangkok about 15 years ago and i think I had 1 meal in an actual restaurant. The rest were all street food and it was amazing. Even if you can't read the signs, just point to what looks great, hold out some coins in your hand and they'll take what it costs, nothing more. Such a great experience.
Is this saying that people generally cant count??..However, just about everyone running street stalls in Bangkok know how to tell you the price in English!
Hey I'm going to Bangkok for the experience 🎉
กำจัดขนยังไม่หมดเลย
If you're sold out before opening you're doing something right.
Definitely. Love charcoal cooked food.
Yup...the fact the business has been there for 50 years also means you're doing something right
A little fact all the Karens here have overlooked
Exactly!!!!
Very great!!
Give loot, hahaha, beautiful women thailand, simple people, I would love to live there but I got a much better place to live but when I visit, please serve me a delicious meal.
HOW LONG IT TAKES TO COOK A CHICKEN . OVER THE CHARCOAL
*toàn là gà nuôi công nghiệp, thịt rất bở và nát, ăn không ngon*
The grill hasn't been clean since inception!!!
Whats in the stuffing?
De limpiar las parrillas ni hablemos no? jajajaa que cracks
The grill needs a little cleaning my friend.
But good work
I can't believe that no one notices the dirt on those grilles ..
I did and it’s not clean I would not eat there no way 👍
ทำไมขายดีขนาดนั้น
Smoky hot chicken, plastic, and styrofoam...
Perfect match.... 👍🏽
Gotta clean them grills big fella
We go to Costco, Thailand goes to this dude! Rotisserie chicken life!!
beautiful village life and food on Hiloba channel, subscribe
wow someone need to clean those grills. 😷
And also I see he doesn't use lighter fluid with those so do u just light them n and more at the same time
The chicken looks great, but it will be better if they actually clean the grill.
exactly, even the skin sticks to the grill, it needs some cleaning.
NOT cleaning the grill might be the secret to the reason why it taste as good as it does and is sold out each day.
PRINCESS
Some germs can be helpful to our immune system 🙃🙃🙃🙃
I was thinking the same thing about them needing to cleaning the grills and then I was thinking to myself… Maybe that’s what gives it flavor. My grandmother used to cook on cast-iron pans and she said the more buildup on the pan the better the food tastes. I think it’s called seasoning the pan. Idk. As the video went on and I saw that cutting board, again my fear kicked in. How well do they clean it? Lol if I was there on vacation I would throw caution into the wind and eat that chicken anyway. It looks delicious
Hola, podrias decir que contiene el relleno del pollo. se ve muy rico. Gracias,
สมุนไพรทั้งนั้น.
Not sure what dipping sauce is used but I'll take 1 whole, sauce and rice. That's all.
Shame we did not see what was used to prepare the stuffing.
The main steam Stuffing recipe for barbecue chicken normally consisted of; garlic, black pepper, coriander root, oyster sauce(little bit), soy sauce plus some lemongrass and red onion, all minced together with little salt
You wouldn’t be able to cook like this in England 🏴 due to health regulations
Wow best video sharing friend greetings know me from malaysia 👍🙏
Chicken looks good but need to clean up them grills. Clean grill grates help keep chicken skin from peeling off also.
tehnik bakar yang sangat ok.... busa bikin yg liat jadi laper....dan laper lagi....MANTAP❤❤❤
Could possibly clean the grill once in a while ?
What type of Camera are you using please
The footage is great 👍
This wasn’t the month they cleaned first?
เตาย่าง.ไม่ผ่าน
So a few vids with them using the rice concoction. Anybody got a recipe on that stuffing. Looks flavorful.
Stuffing recipe for barbecue chicken normally consisted of; garlic, black pepper, coriander root, oyster sauce(little bit), soy sauce plus some lemongrass and red onion, all minced together with little salt.
Keep hacking it out, fellas!
How much each chicken sold ? now in the phil. the cost of un cooked chicken is to expensive 180.00 pesos per kilo.
If you're sold out before opening then you can't open because you're already sold out and you have nothing to sell.
That’s some pretty tasty looking dead bird.
How many gallon is that drum since it can hold 8 whole chickens?
เรากินมาตั้งแต่เด็กๆเกิน20ปีแล้วค่ะ. ร้านนี้อร่อยมากจริงๆ
I like my chicken to be even more cooked
he is doing it for 50 years and sold out
I fear that Tree Stump Cutting Board.....does that ever get sanitized? Love the cooked whole Chicken though.....No Diggity NO DOUBT!
Probably not
Ok nervous nellie
Nervous Nellies should do some research before making judgement on the miraculous natural micro-antibacterial qualities of wood, and especially Tamerind wood which I think these boards are made from. I would trust 1000s of years of use throughout Asia than the chemical laiden toxic mix of man-made boards in western kitchens washed with toxic sanitizers. Try it. Google Wood Anti-baterial Nervous Nellies need to open their brainwashed minds. Its all the modern chemical washing sanitizing crap that is slowly killing us :)
wood kills all germs look it up
👍👌👍👍👍👍👍👍👍👍
Whts that s*** y'all put in the middle I don't know about that
Not very sanitary but looks good
Los gatos deben hacerse una fiesta a la noche con esas parrillas 🤣
Need some sauce with that
ตะแกรงย่างน่ากลัวจัง
와...그릴 실화냐...저것도 몇십년째ㅜ안빤거같은데..ㅡ
I know they cook this chicken but this day and time they should be wearing gloves......
Love the yami chickens
Love them more if they would clean the grill
They absolutely wouldn’t taste the same if they cleaned those grills
ถ้าเรื่องไก่ ไทยไม่แพ้ใครอยู่แล้ว เชื่อสิ
People are just stupid for buying this crap
someone knows what it is he is pouring in the chicken ? Is it rice maybe?
Love it. This is why I see Bangkok as the street food capital of the world. Very modest facilities that produce outstanding product.
Was just discussing this with the sister today - she's been everywhere - her No. 1 Street food / Real bustle City is Bankok. Her comment was "New York thinks it's It & never stops - Bankok is It & never, ever stops. In comparison, New York is a sleepy town".
All cooked in a filthy dirty sh*t hole where hygiene is a word that doesn't exist. in language spoken by anyone in Thailand.
@@jamesward5721 please tell your sis I also want to have a taste!!
@@jamesward5721 Best Capital city in the world!
Delicious chicken and not fried, all grill baby
Alam nyo kaya kung ano yung inilalagay sa loob ng chicken?
Looks delicious! I was sad when flipping some chickens the crispy skin tore off. I almost cried. Anyone know the mixture and herbs/spices they stuff the chicken with?
It's a rice stuffing, so if you know any Thai rice dishes it could be one of them.
Yessssss I felt the same 😢
I don't think it's stuffing bro, looks like the guts or waste if the chicken...Nasty
@@Ttcopp12rt it's rice.
@@Ttcopp12rt hahahah
Now that's a bucket of chicken
Good one, I'll pay that
That is some of the best looking chicken I have seen cooking ever
Look dirty as hell.
40. New level no more looking back we back As Is Truth4Love2Love4Truth
I'd like that with some sweet chili sauce.
AND! I always thought I have to use a professional cutting knife to carve my chicken into separate pieces.
THE HECK wit it.
I am just going to chop it like this dude.
👍👍👍👍👍
Da käme bei uns der Tierschutzbund, der TÜV, das Veterinäramt,das Amt für öffentliche Ordnung, die Berufsgenossenschaf und zu guterletzt das Gewerbe- und Finanzamt. Guten Appetit!
Chickens look great but the grill racks need some TLC.
You need tlc
They'll never look new or perfect is they're always being put to use
What is tlc ?
Yes
I got hungry watching this let me stop ✋
I would do a _lot_ of sketchy shit for a giant steel bucket of piping hot chickens. Holy geez.
amazing chicken recipe 😀
Porque no le pone las brasas abajo del pollo? , veo que solo en el medio las coloca . Gracias
street food in Bangkok is so amazing! I wish i found this channel sooner
He actually had a real bucket of chicken.
This how Costo learned to make their chicken
No it isn’t
Your video documentary was splendid. Thank you! I learn by watching. (I see things, millions of things ... thank you dear host of this channel. In a couple months I will be there good lord willing.) No need for "commentary". I'm a new subscriber. May I treat you to dozens of beers when we meet. Thank you!!!
ยอดเยี่ยมเลยครับ...สุกเสมอ น่ากิน เน๊าะครับ เน๊าะ...เอ้า..มาเป็นกำลังใจให้ ครับผม..
Shaking to the fear of eating it😰
Indirect grilling in those drums.
How much a bbq chicken