Paneer Tikka Masala Restaurant Style | पनीर टिक्का मसाला | Chef Sanjyot Keer
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- Опубліковано 1 жов 2024
- Full written recipe for Restaurant style Paneer tikka masala
Prep time: 10-15 minutes
Cooking time: 25-30 minutes
Serves: 4-5 people
For paneer tikka
Ingredients:
• Paneer 500 gm (cubes)
• Mustard oil 1 tbsp
• Powdered spices:
1. Kashmiri red chilli powder 1 tbsp
2. Jeera powder 1 tsp
3. Coriander powder 1 tbsp
4. Black salt ½ tsp
5. Amchur powder 1 tsp
6. Garam masala 1 tsp
7. Kasuri methi 1 tsp
• Ginger garlic paste 1 tbsp
• Roasted besan 1 tsp
• Salt & black pepper to taste
• Hung curd/thick curd ½ cup
• Fresh coriander 1 tbsp (chopped)
• Fresh mint leaves 1 tbsp (chopped)
• Capsicum ½ cup (diced)
• Onions ½ cup (petals, diced)
• Tomatoes ½ cup (diced & deseeded)
• Live charcoal + ghee
Methods:
• In a mixing bowl, add mustard oil and Kashmiri red chilli powder, mix well to bleed the natural red colour, further add the remaining powdered spices, ginger garlic paste, roasted besan & salt & black pepper powder to taste, mix well and further add, freshly chopped coriander & mint leaves and hung curd, mix well further add diced onions, tomatoes and capsicum and paneer cubes, mix and marinate well but gently without breaking the paneer cubes.
• Smoke the marinated paneer, by placing a live charcoal and pouring few drops over it, keep it covered for at least 4-5 minutes to impart smoke flavour in it.
• Skew the paneer, onions, tomatoes and capsicum over a skewer, after skewing, keep the extra marinade aside to be used later in gravy.
• Cook and char the paneer on open flame, further, apply some melted butter over the charred paneer and cook them again briefly on open fire, you can also choose to grill them on pan by skewering it in either bamboo skewers or steel skewers. Keep It aside to be used later in the gravy.
For gravy
Ingredients:
For onions tomato puree
• Oil 1 tbsp
• Jeera 1 tsp
• Onions 1 medium size (diced)
• Tomatoes 6-7 medium size (diced)
• Green chillies 3-4 nos.
• Coriander stems a handful
• Whole Kashmiri red chillies 6-7 nos.
• Cashew nuts 4-5 nos.
• Salt to taste
• Hot water 100 ml
For gravy
• Oil 1 tsp + ghee 1 tbsp
• Jeera 1 tsp
• Garlic 2 tbsp (chopped)
• Ginger 1 tbsp (chopped)
• Green chillies 2 nos. (chopped/paste)
• Onions 2 medium size (chopped)
• Powdered spices:
1. Kashmiri red chilli powder 1 tbsp
2. Coriander powder 1 tsp
3. Jeera powder 1 tsp
4. Turmeric powder ½ tsp
5. A large pinch of garam masala
• Tomatoes 1 large size (chopped)
• Salt a pinch
• Reserved tikka marinade
• Paneer tikka
• Garam masala a pinch
• Kasuri methi 1 tsp
• Fresh coriander (chopped) as required
Methods:
• For making the tomato onion puree that’ll be the base, set a wok on medium heat, add oil and the remaining ingredients in the wok and cook them on high flame for 2-3 minutes.
• Add hot water and cover & cook for 10-12 minutes on medium flame. stir in regular interval, once the tomatoes are mushy, switch off the flame and cool down to room temperature.
• Transfer the cooled mixture in grinding jar and grind to a fine purée. Keep the puree aside to be used later in the gravy.
• For the making the gravy, set a wok on medium heat, add oil + ghee, further add the jeera and let the jeera crackle, add the garlic, ginger and green chilli paste, sauté them for 2 minutes on medium flame.
• Further add chopped onions and cook until golden brown.
• As the onions have turned golden brown, low down the heat to medium low, and add the powdered spices, add some water as well to avoid the masalas from burning, cook for 2-3 minutes.
• Now add tomatoes and salt a pinch, cook on high flame for 2-3 minutes, further add the prepared onion & tomato puree and the reserved marinade, mix well and cook for 7-8 minutes on medium high flame.
• Now add the paneer tikka to the gravy and mix gently and cook for 3-4 minutes on medium flame. you can adjust the consistency of the gravy by adding hot water.
• Check for the seasoning and adjust the salt accordingly.
• Add, garam masala a pinch, kasuri methi and some freshly chopped coriander leaves, mix gently and cook for last 1 minute, restaurant style paneer tikka masala is ready, serve hot with butter garlic naan or any indian bread of your choice.
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This is one of the most ordered restaurant dishes and often get a lot of requests for this recipe. I have done one before on FB but I wanted to do a detailed one so here it is. I often get asked what is the difference between paneer makhani, shahi paneer, tikka masala etc. since restaurants have to prep a lot of similar yet different dishes in their kitchen, there are a few base gravies which they prepare like makhani, yellow onion gravy, bhuna masala etc and then it is tweaked with other ingredients to prepare various versions.
My paneer tikka masala recipe is very different to my paneer makhani recipe. It is tangy, spicy, the texture of the masala(gravy) is very different and it comes out to be a very different experience. The makhani is very creamy and smooth vs the tikka masala texture is very different, there is no cream added and it is on the Tangier and spicier side wi the the gravy texture being chunky vs smooth.
Do try the recipe and you would know that both are different yet delicious. Pair is with my garlic paratha/naan recipe and enjoy. Do let me know how did you like it!
Cheers!
Ultimate ❤️❤️❤️❤️❤️❤️❤️
Super Recipe Sir
😋😋😋😋😋😍😍😍😍😍😍
Nice sir
This is a nice one👍
The cinematographer deserves 100000% raise🙌🏻
I agree
Which means his salay eould increase by 1001 times that means if he gets 1 k for one 5 min video it makes his salary to jump to 1001000
Now that's a little too much don't u think Ms. Someone who share the name with my psychotic ex
what about a small creator like me?
@@respectwoman6648 Respect Woman 😆😆🤣🤣
Pls visit my channel for easy recipes.. Just a teen baker...
Made this today.. followed every step.. turned out lovely
Paneer tikka in itself was more tasty
And needless to say... no one can beat u in presentation
Flavor sweet aaya tha?
Thank you ❤️
@@btsdpurpleocean675 no. Bilkul hi nahi. Mene bhi kal banaya aur bilkul mitha nahi h.. Hamne thoda malai & 1 tsp sugar add kiya gravy me. Fir bhi mitha nahi laga..
Ok..thnk you :)
ua-cam.com/video/3cbQt-_CVzM/v-deo.html
me: literally eating curd rice watching this
Are you on diet
Dahi chawal/curf rice is love though!
relatable
Good for b12 🤣
Put some rajma in there 🤗
If YFL starts a cooking institution .....I would be the first to join
Soon brother! Stay tuned
Mee tooo
Every video of YFL is like romantic drama
As much as you see the videos you kept falling for it ♥️♥️♥️♥️🤤🤤
Pls visit my channel for easy recipes.. Just a teen baker...
❤️
He hypnotizes me every time he sprinkles the salt
Even i love his way of sprinkling salt
Ek no. Mere bhai I'll also try this way
My mouth starts watering even after seeing the thumbnail......😂😂😂
My eyes become teary too 😂😂😂😂
ua-cam.com/video/nM16v8M2jDM/v-deo.html
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Chef your food presentation is always perfect.. Hats off to your photographer... He is a real star of all your recipes... A big loud applause for him... And for you... You are a real gem of a person.. keep inspiring us.. U are a role model...😊🥰😍❤️😘
The way you sprinkles the salt is really eye-catching!! Love the way you do it.❤️
The dish was awesome ..no doubt in that..
But can anyone tell me the name of the song please.
It's so smoothing to the 💖❤️
You know you're in for a treat when you hear
"Simple restuarant style recipe. Let's do this"
The background song goes so well with the cooking, you are just killing us with these
*I literally got a foodgasm just by watching this.*
This lucky cinematographer must be getting such an amazing dishes to eat after every shoot 😋
Amazing Chef 👌👌👌 That's so mouth watering recipe 😍💥💥
Sir...I m from tamilnadu...pls put english subtitles while u r giving tips...so that we can easily understand the tips and methods clearly sir...small small tips will be the valuable thing for us...thk u so much for ur recipe sir...today I'm going to try this sir...☺😍👌👏👏
Made this just now and savouring it. I followed you step by step and it turned out perfectly well. Thank you. You turned my kitchen into a food lab and the results are awesome! 👌
Aapki recipe superb hoti hai. Maine aapki shawarma, butter garlic chicken or paneer tikka recipe try ki hai. Is recipe se jo taste aaya hai wo kabhi nhi aaya. Bahut bahut shukriya share karne ka. Aap sehatmand or khush rakhe hamesha.
Omg mouth watering 😋😋😋😋The cinematographer, who is handling the camera deserves 10000 likes.. Superb
O dont know why whenever i put paneer on fire marinated with hung curd it starts gaining water and all it flavour gets mixed with that water and gets wasted..pls tell me what to do sir..
Waiting for this for a long time
This channel has an amazing cook, cinematographer,and a wonderful team
I've tried this recipe five times. This is brilliant 👌
All the recipes of your's always turn out way tooo delicious yet this one looks so yumm and tempting gonna try it soon🍽
Notification squad 🙌
Kids: Mom please, I don't want PTM (Parent Teacher's Meet)
Men: Mom please, I WANT PTM (Panneer Tikka Masala)!!!🤤
This was really so tempting..you really inspired me sir ....I really wish to meet you in person someday😀
I love paneer😍. This paneer tikka masala looks so delicious and tastes so better with butter naan 🤤. Chef stay safe and be happy ❤. Hope your channel reach 2M subs.
Pls visit my channel for easy recipes.. Just a teen baker...
❤️
@@YourFoodLab got a heart and reply on my comment after a long time😊. Thank you chef.
Fantastic job! Everything is arranged so well in a way after watching everybody will get tempted to taste it.
Prashant this happens every single time I watch his videos. The way he serves the dish and then make a bite out of it, it's really amazing and tempting.
Really 👍🏻❤️
Soyabean chaap bilkul chicken jaisa🔥🔥🔥
Have a beautiful weekend
Happy Sunday😊
Sending lots of love from Life style to everyone who reads❤
Very nice recipe, ,👌👌💐
Two days ago I searched for same dish from yfl and couldn't find it and now it's here🤩🤩🤩
Thankyou foranother amazing recipe. Ur videos have made me a better cook n sooe who WANTS to cook. One request pls pls plssssssss share the playlist of all songs u have used in your videos so far....all are die for....plssssssssssssssssss :))
The recipe was amazing as well as the background music....... It created an amazing atmosphere while I was watching the video...
First
Your Cinematography makes recipe more mouthwatering & delicious 😋🤤
😍😘🤗😃 fantastic recipe and beautiful song
First view
Apke videos dekhe lag raha he ki mein neend mein Hoon...🤤🤤
My mom ordered this dish recently from a restaurant, really loved it and suggested me to make it. I had never heard of it before but knew that you will definitely have a recipe for this dish, tried it and it came out to be the best paneer recipe I ever had. It’s been years that I turned vegetarian, regretted my decision at times but after discovering your channel, I realized that vegetarian recipes could be much better than non-vegetarian. I am not only a food lover but also love cooking and my skills get enhance each day with your UA-cam channel. With a toddler who just discovered the joy of running around the entire day, it becomes difficult to spend extra time in kitchen, but I still take out time to try at least one recipe of yours a week and it makes our day memorable. Thanks a lot for your amazing recipes and keep up the good work. May God bless you with even more success and fulfill all your wishes.😊🙏🏻
_
1st
Tried it today itself and it was just lit everybody in the family loved it and they asked me to make it again someday
Thank you chef ❤❤
ua-cam.com/video/nM16v8M2jDM/v-deo.html
Try this easy cake recipe
Awesome 🙌 much awaited receipe 🌷 looks fab😎👍
I am 12 years old and I have created a playlist for ur food lab cs I keep trying ur recipes
Pls visit my channel for easy recipes.. Just a teen baker😊
Sanjyotji your recipe was too good. I made this amazing recipe for my daughter’s birthday today and she loved it. The Methi murgh recipe was also a big hit. Thanks a lot for making the recipe fun to watch..... terrific videography. God bless you!!
The best food channel till now 😍😍
And the cinematography is just brilliant, idk how to express my satisfaction derived only by watching the vedio ,💖💖 this is just AWESOME 🤩 . For all the food recipes, the only food channel I approach is “YOUR FOOD LAB “ keep up the good work 👍👍
Your fans from Chandigarh
Thank you Satinder ❤️
Today we tried Paneer Tikka masala , it taste awesome.. now it's one of our favorite dish. We feel like we are in India eating this dish in restaurants like motimahal, Delhi darbar ..
We need behind the scenes of cooking please
First
Hi! Love your vids! The recipes are finger licking! I mean, when we tried Paneer Lassoni, it turned out so good that it became a staple in our house. Even my brother, who is only 12, did a recipe of yours and it turned out so good. You explain everything so good. Keep on Shining!
Pls visit my channel for easy recipes.. Just a teen baker😊😊
Thanks Hitesh! Cheers
Luv it!!! The videography makes it more tempting
the charcoal, the spices, the presentation, the paneer slices, looks unbelievably delicious, wondering if it's fictitious... wonderfully articulated, great recipe as usual.
Don't eat bro it makes me to eat 😅😅
Amazing ❤️love this dish chef
Good recipe. My wife liked this dish very much. I grilled the paneer over charcoal.
If you have a subscription fee, I would pay for it as I’m so deadly addictive to ur recipes and the way how you cook.
Chef Sanjyot. I have just made this recipe. It's awesome and l am short of words to thank you. Parmatma kripa kareh. Love you always. Thanks again Love Shashi xxxx
Amazing recipe. I have been making this from a long time. What i do differently is that i activate with charcoal after the entire gravy is made
Wow Beautiful
Looks amazing and tempting
Nice presentation
Thanks for sharing
Loved it!! Will definitely try this
Pls visit my channel for easy recipes.. Just a teen baker...
I've been following your channel since a long time. We together waited for 1 million. And now you're gonna hit 2 millions soon. I just love your work. Wishing you and your team many more milion subscribers🙂
Looks amazingly delicious 😋😋
Hiii sir,
Sir ur recipes are fantastic👍😻👍
Sir jab mai merination ke baad skewer 🍢🍢me paneer dalte hu toh voh ghumta hai still nhi rheta vo ache se roast nhi hota. And plzz tell sir ki yeh skewer🍢 kha se milega
Sir plzzz tell me plzzzz I will make it.
Plzzz sir ☺
Hmmmm. GIRLS imagine him as your husband. New recipe every day
All your videos are awesome
If Subtitles are provided it will be very useful!
The way you sprinkle namak is amazing
I don't try ur recipes but I love to watch ur cooking awesome br 😍😍😍
Sir thank you so much for this delicious recipe . I definitely try this for my kids. I am big fan of you rs recipe
You have really made an amazing recipe which I tried and loved it ❤️ keep it up yrr and plzz carry on with ur interesting recipes.
Sanjot uploading vdo recipe for paneer tikka..
Meanwhile lazy me- maggi is the best😂😂😂
Pls visit my channel for easy recipes.. Just a teen baker😊
@@cooktalks2434 with all due respect .please stop self promoting
Delicious 😋
I feel like someone in the crew is craving paneer a lot. So many paneer recipes in the past few weeks!
I want to his camera mam
Delicious ❤️🔥
I'm salivating ...looks so tempting ..kudos to YFL team❤️
He is trying to compel us with his food and editing
And also with cinematography
@@merbanud847 yes
All of your recipes are excellent. Tried many of them. They turn out to be very tasty. Thanks a lot. 😍
*Humne 2 saal pehle ek vlogging channel start kia tha, Pata nahi kyu ladies vlogging kare to log achcha nahi maante, support nahi karte... Hamare sath bhi yahi hua jab humne vlogging chalu ki hamare husband ne strictly mana kar dia.. but kyuki hame bachpan se photography and videography ka bohot shauk tha, humne mana karne ke bawajood bhi inse chhup kar vlogging ki bachcho ne hume support kia... Shuru me kaafi dikkat hui.. but hamara interest dekh kar inhone ne bhi finally haan kar dia...magar rishtedaar abhi bhi galat hi smjhte hain. hum utne bade vlogger to nahi ban paaye magar fir bhi vlogging karte rehte hai bhale hi views naa ke barabar milte hain... logo ko batana chahte hai ladies bhi Vlogging kar skti hain or karna bhi chahie... All the best aap ko...* g
Delicious...
Wow so yummy 😋 I will try definitely
That video appealed to all my sense. Amazing choice of Music!!
Love your all recipes dude 😎 specially this paneer tikka masala ❤ I every time made this recipe 😊 nd it turn out really osssm brilliant ❤ 💕
Ok, who else ignored the recepie and fell in love with the editing znd bgm.. It's more like a relaxing video rather than a cooking one 😂😂
'Yo, 'The makhani king of India 😎😎
Lovely... Nice shots... My motivation...
Which company paneer gives soft paneer at the end of the curry? The panneer I bought is little hard or like rubber.
Wow looking so tempting
Sir please tell me grinder and mixer brand and name please sir.....😪😪😪
super paneer tikka #villagewalirecipes
😍😍😍
Video dislike krne waalo se ek guzarish hai ki dislike krne ka reason bhi de........#bewakoof's
Your kitchen and your recipes are like a dream 😍❤️
Outstanding sharing
Lovely chef super easy method you have shown yummy
This turned out so well.. everybody loved it!!
Thank you YFL❤❤❤❤
Videography makes it look more tempting...awesome videography...love you
loved the way you didnt lie but added more salt some chefs fake it and would add it off camera