Hi Rob, good to see the subscriber nos increasing my friend👍Great little channel and love the relaxed approach you adopt with your videos.Here's to the next 1500 and beyond. Nice to see the local venues being a fellow west country boy but now Malaysia based for the last 20 years.I miss the autumn colours out here which I 'm looking forward to in your forthcoming videos - it's only ever summer out here and green all year round but I can live with that ! ATVB 🤚🇲🇾
@@razifmahathir2437 cheers mate. Yes there’s definitely an autumnal feel in the air now. The leaf canopy will be falling soon. Autumn is my favourite season, like you say when all the colours start to change.
Morning Rob how you doing... Good to see back out in the bush again ..lamb burgers & sticky toffee pudding nice combination.. thanks for sharing atb Sam 👍
I'm so jealous of the lamb burgers. It's so hard to get lamb where I am without paying 3x the price of beef. Good to see the Bush box XL is still treating you well. One of these days I'll get one ordered 😂
@@chado_outdoors Lamb is probably my favourite meat but like you say it is expensive. Lovely with a bit of mint sauce. The bushbox XL is a great bit of kit. I’m not really into the bush boxes you have to assemble. They can be a bit fiddly especially if your hands are cold. This one just opens and falls into place.
Nice 1 MrRTR, burgers looked good, im the same when it comes to no sauce, or sometimes i put sauce on half so i get the flavour of the meat first 😂, ill keep an eye out for those coffee's 👍
@@LezleysAdventures funny you should mention that backpack. Got a video to do about it sometime. It usually is full. I had the kiln dried wood in the carrier bag. On my ‘magic roundabout’ I can park quite close so easier to carry the wood in a carrier bag.
@robtherover I got one for my son a few years ago, I picked one up for myself this year, mine has orange straps, I like that it is a light bag, sometimes I feel it should have a hip belt, I'm a bit of an over packer lol
Hi Rob, good to see the subscriber nos increasing my friend👍Great little channel and love the relaxed approach you adopt with your videos.Here's to the next 1500 and beyond.
Nice to see the local venues being a fellow west country boy but now Malaysia based for the last 20 years.I miss the autumn colours out here which I 'm looking forward to in your forthcoming videos - it's only ever summer out here and green all year round but I can live with that !
ATVB 🤚🇲🇾
@@razifmahathir2437 cheers mate. Yes there’s definitely an autumnal feel in the air now. The leaf canopy will be falling soon. Autumn is my favourite season, like you say when all the colours start to change.
Looked great, Rob, keep em coming. Love watching you cook
@@glynburden1813 Thanks Glyn. I love making vids.
Thank you for the video! I bet the lamb tasted wonderful out in the green woods! Enjoy!
@@woodstockpotter thank you. Tastes so much better cooked outside.
Enjoyed the video Rob. It's good to see you out in the woods, nice one.
@@christopherderges3457 cheers mate. Love being in the woods for a cheeky cookout. Food tastes better cooked outside.
Morning Rob how you doing... Good to see back out in the bush again ..lamb burgers & sticky toffee pudding nice combination.. thanks for sharing atb Sam 👍
@@Yorkshireoutoorsandsurvival good to be in the woods Sam. My spiritual home.
Great video Mate 👍 looking good them lamb burgers.
Thanks mate. Yeah went down a treat. Lovely.
I'm so jealous of the lamb burgers. It's so hard to get lamb where I am without paying 3x the price of beef. Good to see the Bush box XL is still treating you well. One of these days I'll get one ordered 😂
@@chado_outdoors Lamb is probably my favourite meat but like you say it is expensive. Lovely with a bit of mint sauce. The bushbox XL is a great bit of kit. I’m not really into the bush boxes you have to assemble. They can be a bit fiddly especially if your hands are cold. This one just opens and falls into place.
Nice 1 MrRTR, burgers looked good, im the same when it comes to no sauce, or sometimes i put sauce on half so i get the flavour of the meat first 😂, ill keep an eye out for those coffee's 👍
Cheers Mr. T_P. I love the taste of lamb. Would be a shame to cover it up with sauce. Maybe a hint of mint sauce every now and then.
👍🏼
Thanks Scott.
your backpack never looks full wondered why lol
@@LezleysAdventures funny you should mention that backpack. Got a video to do about it sometime. It usually is full. I had the kiln dried wood in the carrier bag. On my ‘magic roundabout’ I can park quite close so easier to carry the wood in a carrier bag.
@robtherover I got one for my son a few years ago, I picked one up for myself this year, mine has orange straps, I like that it is a light bag, sometimes I feel it should have a hip belt, I'm a bit of an over packer lol