Looks so delicious! I had a job working at a restrautant and Indonesian night was always my favorite! We served black bean tempeh with sambal, cabbage, lemongrass salad and a delicious soup, was so good!
Blend 1 chopped tomato, 1 diced onion, 2tbs cooked chickpeas, chopped ginger, 1 chili pepper, 4 cloves garlic, cumin seeds, coriander seeds, 1 tbs turmeric, some lemon juice into a curry paste. Heat sesame oil in a wok, add 1 chopped onion, when translucent add 2 julienned carrots, 1 red bell pepper, broccoli florets, red chili pepper, and stir fry a bit. Add curry paste, and crushed lemon grass, vegetable broth and 1 can of coconut milk and 2 kaffir lime leaves. simmer and adjust salt to taste. Cut tempeh, sear the chunks and add to the curry, Serve with rice or rice noodles, garnish with green onion.
Hi Ms. Raveena, Thanks for this recipe ! We will try it out. FYI we are in Jakarta Indonesia and were really looking for Tempe curry, to make it at home. I will share my experience after trying at home.. Thank You 😊 !
My curry was really nice, very subtle so i will add more spices next time, i usually use less first time. My curry did come out a bit watery - how can i thicken it without using the UK standard of plain flour or cornstarch~i don't like those blands flavours in my curry.
Coconut milk gives more body to the broth. Make sure you use thicker coconut milk then gradually add the stock. However, as more moisture evaporates out of the pot your soup will get thicken 🍜
Looks so delicious! I had a job working at a restrautant and Indonesian night was always my favorite! We served black bean tempeh with sambal, cabbage, lemongrass salad and a delicious soup, was so good!
Food comes out tasty if your recipes are followed exactly as explained in your videos. Your instructions are simple but lucid and replicate.
🎉WOW🎉 Looks incredible ❤ Thanks Love that you made it from scratch. Now I know what is in it... wonderful 🥰👋🤩 USA
California Barbara 🌷💞🌷
Looks very nice, I have to try the tempeh, thanks for sharing, please show more recipes. Thanks
Wow I'm salivating, I am currently making my own tempeh and I can't wait to make this curry! Thank you.
Thank you!
1 tomato chopped, 1 small union diced, chick peas, (about 2 table spoon) ginger, chilli powder , 4 knoflook, komijn zaan , tumeric, lemon juice. 1 lemon grass, 1 lepel olie 4 uien, 2 wortels in dunne reepje, 1 rode paprika , 1 brocoli, 1 rode chili , curry pAste erbij doen die in de blender was. 200 ml vegetal water, 400 ml koko melk , 2 lime leaves , salt
cant understand your ingredients/
@@Thats_Right80 that’s because they’re in Dutch.
@@woutthielemans5073 only partly... ;)
Blend 1 chopped tomato, 1 diced onion, 2tbs cooked chickpeas, chopped ginger, 1 chili pepper, 4 cloves garlic, cumin seeds, coriander seeds, 1 tbs turmeric, some lemon juice into a curry paste.
Heat sesame oil in a wok, add 1 chopped onion, when translucent add 2 julienned carrots, 1 red bell pepper, broccoli florets, red chili pepper, and stir fry a bit.
Add curry paste, and crushed lemon grass, vegetable broth and 1 can of coconut milk and 2 kaffir lime leaves. simmer and adjust salt to taste.
Cut tempeh, sear the chunks and add to the curry,
Serve with rice or rice noodles, garnish with green onion.
Thank you very much, that is very helpful.
This is awesome recipe ❤cant wait to try out😊tnq loads...glad you hv used almost all indian ingredients available in our kitchen..
You are a talented chef, that curry paste looks amazing, and tempeh in coconut milk... that s fit for a king!
I appreciate that! Thank you!
Lovely,tasty and easy recipe, thank you
Most welcome 😊
Hi Ms. Raveena, Thanks for this recipe ! We will try it out. FYI we are in Jakarta Indonesia and were really looking for Tempe curry, to make it at home. I will share my experience after trying at home.. Thank You 😊 !
I made it just now and it was delicious! Thank you for an amazing recipe
Sending love from 🇮🇩💟
🇮🇩❤️🇮🇳
I have the tempeh, just need a few other supplies, I will try this tomorrow, looks delicious 🤤
wow look so delicious,
Look nice, I will try cooking this curry😊
Perfect recipe-easy to follow with ingredients at home. Thank you for sharing!
Thank you for watching!
Looks good, going to try it
Love from Indonesia ❤️ Btw, tempeh is my daily food 😃😍
Gracias, voy a hacer esta receta para comer hoy 😋
Loved it ❤️❤️❤️
What a great recipe!! I just subscribed to your channel. :-D
What a wonderful and healthy recipe 😋
Thank you for your kind words.
The family was happy. Thx a lot
so happy to read this!
This looks amazing! Can't wait to try it, however, I can never find kaffir lime leaves. What can I replace them with?
Lime juice
Thank you!@@mojack4493
Lemon Juice or Zest of 1 Lemon should do the trick!
Thank you so much :) @@chefraveenataurani
Looks really nice ^^
Excellent Demo 🌟🙏
Thank you so much
Just curious how did the vegetable stock looks clear as water?
Looks nice , i mean the cook.
👍
My curry was really nice, very subtle so i will add more spices next time, i usually use less first time. My curry did come out a bit watery - how can i thicken it without using the UK standard of plain flour or cornstarch~i don't like those blands flavours in my curry.
Maybe you can try adjusting the amount of liquid, like adding less vegetable stock and adjust as you go
Coconut milk gives more body to the broth. Make sure you use thicker coconut milk then gradually add the stock. However, as more moisture evaporates out of the pot your soup will get thicken 🍜
If i don't hv the stock can I use water
@@madhugovindrajan2554 u can change coconut milk to cow milk 🥛
Coconut milk is healthy..or any kind of plant based milk...
Video good but too long.
I agree! Nice recipe though but too much talking!
Where's the transcript or recipe?//