CORN RELISH | Grandma Solomon's Old Fashioned Corn Relish

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  • Опубліковано 19 вер 2014
  • #cornrelish #canning #corn #recipes
    Grandma Solomon's Corn Relish recipe using green peppers, onions, pimentos, celery, corn and more! So delicious you'll want to put it on almost anything.
    CORN RELISH
    2 1⁄2 cups white vinegar
    1 cup onion
    1 cup celery
    1 green pepper
    1⁄2 cup chopped pimento
    1 cup sugar
    1 tablespoon salt
    1 teaspoon crushed red pepper
    1 clove garlic
    1 teaspoon celery seed
    1⁄2 teaspoon ground ginger
    THICKENER
    1 tablespoon dry mustard
    1 teaspoon ground turmeric
    3 tablespoons flour
    1⁄4 cup water
    1⁄2 cup vinegar
    6 cups corn
    Boil first ingredients for 5 minutes. Blend thickener in separate bowl and add to vegetables. Boil for 6 minutes while stirring. Add corn and stir for 5 more minutes. Ladle into clean, hot jars, seal and process in hot water bath for 15 minutes. Makes 4 half pints.
    RECIPE: www.timfarmerscountrykitchen.c...
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КОМЕНТАРІ • 10

  • @LisaSanchez-hq6ee
    @LisaSanchez-hq6ee 3 дні тому

    I found this recipe 5 years ago, made the corn relish and now it’s my go-to recipe. I may add a few jalapeños this year since I am growing them. Thank you & grandma Solomon!

  • @kiwifarms
    @kiwifarms 4 роки тому +1

    I made this last year, and EVERYBODY loved it, so I am back to write it down and make it again. I add thin green beans, as they are plentiful in my garden! Thanks

  • @delorisbledsoe2959
    @delorisbledsoe2959 6 років тому +1

    Yum! You know there is nothing like cornrelish. Delicious!!❤😄

  • @wildchook745
    @wildchook745 11 місяців тому

    Thank you for the recipe. I do love all your recipes too. A 250g Corn Relish at the store here in Australia is about $4-6. Im definitely growing corn this year and making some relish, yum!

  • @lemaitrethemonk
    @lemaitrethemonk 9 років тому +3

    I love your shows! I just want to sharpen your knives... As a cook, this issue pokes at my bubble. Cheers and God Bless from Texas!!!!!

  • @rickmiller4887
    @rickmiller4887 2 роки тому

    I watch your shows all the time Tim but just now subscribed on UA-cam keep up the good work love the old-fashioned stuff

  • @29render
    @29render 9 років тому +2

    doing this today!

  • @mem7048
    @mem7048 9 років тому +1

    What size jar did you use? I followed the recipe to the letter, used 12 ounce jars, and only wound up with 4 and a half jars.