Commercial Heat Exchanger and Dual Boiler Comparison
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- Опубліковано 11 чер 2019
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Great video, super helpful for understanding the costs behind higher-end commercial machines and their features. More please!
Very informative video. Thanks!
great video man, simpling down stuff that's not really easy to explain to the new baristas :) thanks!
THANKS FOR EXPLAINING IT .THAT WAS EASY TO UNDERSTAND . I DONT FEEL BAD NOW TO HAVE A HEAT EXCHANGER COFFEE MACHINE
thanks for the video.
Do these machines come w/ water filter systems or a recommended note, also I prefer ionized water for my coffee making , what's your feed on ionized water for coffee ?
So is there any “control” “thermostat” used for brew water temp in a HX machine?
Hello, with the heat exchanger ; if, in the same time, make espresso with 2 groups and steam with both, could you make good coffee ?
Which one keeps better steam pressure for high volume
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Too technical man, most people want to know real features, like PID (if available), temp stability, cleaning, service wise, energy consumption, coffee taste comparison.
That's fair, but most of that information is available elsewhere. It's hard for the people who do appreciate this information (like me) to have easy access to it! Rocket has the details of what features are available on the machine, and as for a taste test you can head into a shop. All in all, I really appreciate this niche information being more public
i enjoy it being 'too technical'. Good thing they release videos for all 'categories' of coffee interest. :)
So are you learning or trying to read a catalogue?