Homemade vs Starbucks LEMON LOAF CAKE | Delicious Dupes
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- Опубліковано 19 чер 2024
- Today I'm making a STARBUCKS Lemon Loaf at home! More Dupes:
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Iced Lemon Loaf Cake Recipe:
1/2 cup butter, softened
3/4 cup sugar
2 large eggs, room temperature
1 tbsp grated lemon zest
2 tbsps lemon juice
1 teaspoon vanilla extract
1 1/4 cups all-purpose flour
1/2 teaspoon salt
1/4 teaspoon baking soda
¼ tsp baking powder
1/2 cup greek yogurt
2 tbsps butter
3 oz cream cheese
1 tsp vanilla extract
lemon juice
1 cup powdered sugar
1-2 tbsps milk
Pinch salt
I’ll start by creaming ½ a cup of butter that I’ve left out at room temp to soften, and to that, I’ll add ¾ cup of sugar. We’ll cream it up with a hand mixer until it’s well combined and then we’ll add 2 eggs, one at a time until they’re incorporated.
In another small bowl, I’ll combine 1 ¼ cup all-purpose flour, ½ tsp of salt, ¼ baking soda, and ¼ baking powder. I like using the combination of baking powder with baking soda for cakes to make a delicate moist and fluffy cake.
And finally, to infuse it with the lemony flavor, I have ½ cup of greek yogurt - the yogurt reacts with the baking soda to help with the leavening and it also has extra protein and fat to help keep the cake moist. 1 tsp of vanilla extract, and now I take zest of half a lemon, 2 tbsps or juice from a whole lemon.
Mix everything up and now we combine our ingredients.
Start with a little flour, mix and then a little greek yogurt, mix, flour, and yogurt until everything is gone. With a spatula, give it a final mix until it’s just combined and then we’ll transfer it onto an 8x4 baking pan that we’ve lined with parchment paper.
Into the oven it goes at 350 degrees for 55-60 minutes, I always err on the side of taking it out on the earlier side.
Let it cool completely for about an hour and while we wait for it to cool, let’s make a drink!
Do you know what goes well with this iced lemon cake? A matcha shakerato. I don’t think they have this at Starbucks, but they should.
We’ll start by prepping our matcha. I have this matcha packet and I’ll add it into a small bowl. Pour in about 4 oz of hot water, whisk it up and set aside.
Now for the fun part, into a cocktail shaker or a mason jar will do, add ice, your milk of choice (I like using almond milk or oat milk for this) and 1 tablespoon of maple syrup, 1 tsp of vanilla extract, a pinch of salt - trust me on this, it really balances out the flavors - and then give it a shake shake shake. Or mix mix mix. Now you could use this mason jar, but since we’re extra, i’ll pour it into a glass full of fresh ice, and then top it with our matcha. We get a nice frothy milk foam on top and a matcha drink that’s super refreshing.
Okay but back to the lemon cake. It’s completely cooled now and so I want to give it another pop of flavor by making a cream cheese glaze. In a bowl, we’ll add 3 oz of room temp cream cheese, 2 tbsps of room temperature butter, 1 tsp of vanilla extract, 1 cup of powdered sugar, a pinch of salt, and slowly add in 1 tbsp of milk at a time, mixing it until you get a nice pourable consistency. We’ll take our lemon loaf, put it on an icing rack and pour the glaze right over. Let it set in the fridge or at room temp for 15 minutes and let’s see if this iced lemon loaf cake is more dang delicious than Starbucks.
If you don’t want to eat just a pastry for breakfast or snack, let’s make it even more filling and balanced treat. I’ll cut the cake into cubes and drop it into a cup. Put a dollop of Greek yogurt, some berries, add some more of our cake cubes, and another dollop of yogurt, and berries. Now you have a lemon yogurt trifle parfait.
However you enjoy it, it’ll 100% be more delicious than Starbucks so give this recipe a try. LIke and subscribe for more dang delicious dupes of your favorite spots and I’ll see you next time for the next Dang Delicious Dupe!
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Starbucks Cranberry Bliss Bar!
can i switch regular flour with oat flour in the lemon cake?
I love that we basically got 3 recipes in one video! What a great surprise.
Love this video! Straight to the point, beautiful aesthetics, looks delicious. Will definitely be trying this! Also that lemon juicer is sooo cute 🥺
I made this fantastic lemon cake. It was delicious, so soft and moist. Thanks!
One of my favorite series 😍 So helpful to see your intake on these dishes and so entertaining!
Love love love all the side recipes you showed with it 💞💞💞💞 Thank you!
Wow wow wow!!! Just made this and it was so good!!!! More recipes please 🥰
It was so delicious! I made it and got a super fluffy sponge with great consistency and the flavor was great! Thank you 🙂
Hands down my favorite lemon loaf recipe! It's so good!
I’m making this!! Excited for the lemony flavor! 😃😃
i just made this and it's so good! 😍
thank you for this recipe
Yaaay 👏🏾👏🏾👏🏾 I 💜 baking..the brkfst option so simple yet exciting!
Rolly is too freakin' adorable here! Such a great recipe, Dzung! I love that you made a drink and gave us optional breakfast recipe for it. And of course it's gonna be better just because of the cream cheese frosting alone. 😁
I absolutely have to try this recipe thanks for sharing it 😍😍😍
I made this and it was so so good! I added a few lemon essential oil drops only bc I’m a lemon fanatic! It was delish! Thanks for the dupe!
Just made it! I added blueberries and it’s soooo good! Thanks
Thanks for the video, I am super excited about trying it. I think it will be a big hit in my home..
Best cake everrr!!!! Such a flavour
Omg made the recipe. Amazing😍
Love your recipes so muchhh
I just love this recipe so soft and delicious. ❤❤
Those bonus recipes, love a good hack AND natural vs laden with additives challenge.......I'm here for it!
Omg! Ty for this recipe. A Sbux Pumpkin loaf would be great too. 😊
I made the cake this afternoon. It is so yummy. Thank you 💛
Hello 👋 how are you doing today
I love your videos!! But especially when your kiddos & hubby make an appearance. You hv a beautiful family💕Thank you for another great recipe.
The lemon loaf is my faaaaaavorite! Yay!
Love how you threw in the freebie drink and parfait recipes! Can't wait to try them! 😄
haha my easter egg!
I found ur channel yesterday night in my time and I love it I keep watching ur videos since yesterday 😻
Absolutely love your recipes!! I have no doubt that this is wayyyy better than the Starbucks version❤️❤️❤️
I'm gonna try this tomorrow.. 😃
I need to try this 🥰
Thank You so much! I love that you're recipes are natural with authentic flavor. I have a lemon tree, so I'm going to be busy :)
I keep referring back to this recipe. It has become a family favorite!
Just ordered you book as I love your videos as they've made me able to cook food that people don't turn their noses up at
Tried it, it’s perfect!!! I would rather say it’s better!!!!!! You made my day😊
Thank you I will be making this cake soon❤️👍👌💯
i cant wait to pick up the i ingredients to try this!! it looks so good omg
Dzung, that looks delicious! It looks even better than Starbucks's version.
I'm def making this tomorrow 💅💅
I just made this today, and it tastes amazing! I followed every ingredient and step. Thank you for sharing this recipe. My husband and I loved it. I'll be making this again for a get-together with my best friends. New subscriber here.
I just found your channel recently and love love the content you are so fun and informational to watch !! Great job always !!
thank you so much and welcome to my channel!! 😊😊
The Starbucks in my area has raisin scones with maple syrup taste, it is sweet and not to dry. That is so far my favourite. They don’t sell lemon loaf, but I would try this recipe to make one myself.
Made this today. Soft and moist. I would add more lemon juice next time 😊
Luvvv it :) thank you again for sharing… will try this soon!! Subscribed to your channel 😁😌
Oh my gosh! Your little boy is so adorable!
Yum. In UK we call this lemon drizzle cake. You must try marry berry lemon drizzle cake recipe. Firm favourite 😍
Just bought some lemons at Costco yesterday. Imma make this!!
He is absolutely adorable!
Your recipe is great
Maybe Starbucks heard you because my lemon loaf today was incredible. The icing was a bit lackluster (and fell off when I cut into it) but the cake was very good. Which is why I’m here trying to learn how to make it myself! Lol
Absolutely love the recipe! Any suggestions what I can use except 4 eggs? I don't eat them
i tried it, it was FANTASTIC! i'll quarrel my diet for life as long as this recipe exists
Thank you!!!
Mix mix mix 🥣
Love your aesthetic 💕
mix mix mix! thanks for watching 😊
Love this video! I want to try the recipe, the only thing is I'm in the UK so all the measurements confuse me 😩
I could already smell the lemons 😌gotta try this!
lemon zest is one of my favorite ingredients for sweet and savory recipes!! 🍋
Amazing!!! Only mine burned at the top. I'm guessing it was the size of my eggs, because we get medium eggs here and I thought 3 would make it eggy so next time maybe a slower oven for 60 mins. But so moist and even the burnt top is YUMMY. Thank you!!
Oh your little guy is super cute! Your lemon loaf looks way better and fluffier than Starbucks! There is no comparison.😋
Oh my, who knew I needed this in my life! I used to love the lemon loaf but haven’t had it in so long. Now I can make an even better version at home! Thanks Dzung!
yay! i love lemon cakes and really enjoyed this one. hope u love it! 🍋🍋
Would you look at that. This is an awesome twist from the original. I got curious of making the Iced Lemon Pound Cake of Starbucks because the cake they sell is decent enough but it doesn't have that kind of lemony flavor. Thanks Miss Dzung for showing us an idea to make this cake more exciting.
Please do cake pops I love them so much but they are a bit tricky 🥰
Hi can u please share where you got the lemon juicer? Its lovely!!!
tks, I'll try it. made Banana bread today.
Bye bye 🥰🥰🥰🥰🥰🥰🥰 So cute! Also the cake looks really good. But commenting for the outro 😂
hahah my backup! 🥰🥰
Wow, well done.
I’m not a desert guy but this is exactly what I like ! Not too sweet! Almost like a pâtisserie thing
Cheers from San Diego California
i’m so happy to hear!! it’s not overwhelmingly sweet either!
Yummy 😋
This looks so good, also I don't think I've ever heard of starbucks lemon loaf. Is it a north american thing?
I made this recipe but I need to freeze it for the weekend. Do you recommend that I put the glaze on before freezing or should I thaw the loaf on the weekend and then freshly glaze? Thanks in advance!
Yummy
Thank You!
delicious
I’ve made this and it is deeeeelish!! If you’re a lemon lover, wait no more. 🍋💛
Hey...my icing curdled midway while mixing with a hand mixer...I continued mixing but the whey started separating...I'm guessing it's due to the addition of lemon juice and milk...what are ur thoughts???...and can the icing be salvaged after keeping it in the refrigerator for sometime and mixing again?
I use true lemon packets if I do not have lemon, even if do I’ll add for a lemon punch! It’s the best, I keep lime,grapefruit,orange for my anytime flavoring for cakes,drizzle recipe or even flavoring cookies ,drinks etc.
Where did you get your lemon juicer bowl? So nice
I love lemon loaf, but the Starbucks ones are always too dry. I don't know if it's because they've been sitting out for a while or what. I would LOVE yours! I can't even bear to watch till the end. My mouth is watering.
i thought it was really dry too! and maybe too sweet, i couldn’t put my finger on it! hope u give my version a try! love cream cheese frosting 🤗
They’re actually frozen, not fresh, so I’m sure that doesn’t help either :/
I just like the look on your face when you tried Starbucks icing that was lol 😅
Oh my you should have your own tv show!!!! Anyway my husband is going to the store to get the ingredients so I can make this TODAY!!! Thank you
Hope you enjoy
I love that you didn’t edit out Rolly’s first pick! Please make a Starbucks banana bread copycat recipe. I
I personally prefer the taste of lemon extract in baked goods because lemon juice burns easily and ends up being more acidic tasting than un-baked fresh lemon juice. I'd opt for lemon zest + extract in the loaf and lemon juice + zest in the icing. Just my opinion but I think leveling up the icing with cream cheese sounds amazing!
looking delicious and tempting big like
Stay connected🙏🙏🙏
Quick question.. What if I'm using self-rising flour? Do i cut back on the leavening ingredients?
Homemade cakes and pastries always taste better than stuff in a packet... I tried several of starbucks pastries and cakes throughout the years and I'm not impressed with any of them. Very generic stuff you can get from your local grocery store... this lemon cake that you made looks delish.. thanks for posting 🙂
Adorable baby he made the video EXTRA!
Who doesn't !ove a moist lemon loaf? I've never even been inside a Starbucks!!! LOL!!! For a r,w&b theme, add bb's to the parfait...👍🇺🇸😘
I’ve been looking for a good lemon cake recipe ! Love the addition of yogurt and cream cheese in the icing! I will be making this for sure!
Definitely.. I will be making this as well
Can I make it Keto by using almond flour and Monk fruit?
Hi there, I just found your channel and love your recipes and content so much! I don't know if you will see this, but I have a question. Where did you get that gorgeous citrus juicer with the strainer holes on the rim at 1:42? It looks so unique!
It’s an old one from Anthropologie! They come out with new styles all the time tho with that classic vintage look. Good luck!
Dzung this looks delish! I will give this a shot for sure! Just wondering what brand of Matcha powder do you use or recommend. TIA!
it’s by pique tea but any brand would work! just use 1/2 tsp
That looks delicious. (Updated: I baked this today and my family loved it. I hope there's a sugar free version for my daughter who's pre diabetic. thanks again for sharing your recipe..
Do you have a similar recipe for a 5" x 9" loaf pan? I don't have a 4 x 8" pan. They're less common.
Beğendik 🤤 çok memnun kaldım 😙
Sağ olun ❤
You’re amazing 😍😍 My recipe videos are inspired by you!!!
remake Redstone Banana Cream Pie
Can I sub the Greek yogurt for Silk Coconut yogurt instead??
good video
In need to learn to make this because the price at Starbucks went up it's 4.50 for this one small slice!
This looks amazing and I plan on making this week for my parents and for my partner... However... I love your enthusiasm, but a recipe with more precise instructions would be great. Im not much of a baker and I tried to find this recipe on your blog and was unable to. A simplified version of instructions would be super great :)
oh yes! it’s written out in the description box of the video 😊 hope you like the recipe!
I have everything but the cream cheese for the frosting. That cake looks amazing. 😃❤️Where did you get that adorable lemon juicer? I tried looking on Amazon but I couldn’t find it
i got it at anthropologie!
@@honeysuckle Thanks!