Delicious Restaurant-style Paneer Makhani Gravy Recipe | Easy Paneer Makhanwala

Paneer Makhani | Restaurant Style Paneer Makhani | Makhani Gravy | Paneer Makhanwala
#PaneerButterMasala #PaneerMakhani #Paneer Makhanwala
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Paneer Makhani is a rich, creamy and slightly sweet dish of paneer. While there are different versions of Makhani Gravy / Sauce is available within India and abroad, the taste of this is gravy is just amazing. Makhan is butter in Hindi and Makhani is rich gravy or sauce made from the following ingredients. This dish goes will with any kind of Indian breads such as Roti, Naan, etc.,
Here is the recipe for for your convenience :-
Ingredients and its quantity:-
Paneer - 400 gm
Tomato - 6 no
Onion - 3 no
Bay Leaf - 1 no
Green Cardamom - 4 no
Sugar - 2 tbsp
Dry Red Chilli - 2 No
Garlic - 15-20 cloves
Chopped Ginger - 1 tsp
Cashew - 15-20 gm
Butter -100 gm
Chilli Powder - 1 tsp
Fresh Cream - 5 tbsp
Kasuri Methi - 1 tsp
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Junior Forum
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[@kal140]

I trying this recipe super bro. TQ.

[@suthagunasekaran8714]

Enga 😋

[@hero6518]

Divya iruda nalla irukum