Quick & Easy Homemade Kofta Recipe | Simple Steps for Delicious Kofta at Home

To make homemade kofta, start by mixing ground meat (beef, lamb, or chicken) with finely chopped onions, garlic, fresh parsley, and spices like cumin, coriander, and paprika. Add salt and pepper to taste.
Form the mixture into small, oval-shaped patties or balls. Heat a bit of oil in a pan over medium heat, and cook the kofta until they are browned on all sides and cooked through, about 8-10 minutes.
Serve the kofta with warm pita bread, a side of yogurt sauce, and a sprinkle of fresh herbs for a quick and flavorful meal. #desi #food

[@ElhamRizvi-xq3nv]

Good recipe ❤

[@Altaf-yy3lo]

Mashalla akele akele Zaberdast