Berry cake with sour cream flood. Sand dough pie with berries

"Delicate berry cake with sour cream. Sand dough with berries and sour cream.
Berry cake with sour cream pouring recipe:
For the test:
100 g of softened butter
1 egg
2 tablespoons of sugar
170 g of flour
1 teaspoon of baking powder
Z00-400 g of any berries without bones
For filling:
250 g of sour cream
2 eggs
vanillin on the tip of a knife
2 tablespoons of starch
150 g of sugar
Berry cake with sour cream pouring preparation:
For the test, grind oil with sugar. Add an egg, flour and baking powder. Stir and put on a table -powered table. Roll the dough into a circle in size diameter of the shape with sides. Put it in a baking dish greased with butter, cover with a film and put in the refrigerator for 30 minutes. Prepare the berries - wash fresh, frozen to defrost. For filling, mix sour cream with eggs, add sugar, vanillin and starch. Mix. Put the berries in the form with the dough, flatten and pour them with sour cream pouring. Bake in a preheated oven for 30-35 minutes at 180 C. A berry pie with sour cream flood is ready.
Bon appetit!

[@Kler_bonny]

ООО! Вкусняшка! Спасибо за рецепт!💯💯💯