Master Gluten-Free Bread: Cassava Flour Recipe!

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  • Опубліковано 18 лис 2024

КОМЕНТАРІ • 67

  • @emeliaowusu-mensah4590
    @emeliaowusu-mensah4590 3 роки тому +7

    I personally tried this bread and I couldn't believe it was made from cassava flour (kokonte ). Thanks for not keeping this important recipe to yourself. 👍👍👍🙏🙏🙏

  • @gladyskledo699
    @gladyskledo699 3 роки тому +3

    I had some, it tastes so good. I can’t believe its cassava flour. Oh my goodness. 👌🏼👌🏼

  • @mach2262
    @mach2262 7 місяців тому +1

    Been searching for a GF bread recipe for ever! Thank you for sharing your wisdom 🤩🥰🙏🏻

    • @SitsofeKledo
      @SitsofeKledo  7 місяців тому

      I’m happy you found it. Please let me know your result when you try it. Thanks 🙏🏾

  • @girlysuiise
    @girlysuiise 6 місяців тому +1

    i would to try thank you

    • @SitsofeKledo
      @SitsofeKledo  5 місяців тому

      Let me know how you like it. Thanks 🙏🏾

  • @ambercoxfield207
    @ambercoxfield207 3 роки тому +2

    Thank you so much for his recipe. I am going to make it!!!! I ordered both
    types of cassava flour

    • @SitsofeKledo
      @SitsofeKledo  3 роки тому

      Awesome 👏🏾 come back and let me know how you like it 💕💐

  • @samarapereira768
    @samarapereira768 3 роки тому +1

    It’s so good ! Thanks for share 🥰🇧🇷🇿🇦

  • @vivianadjakwaku1309
    @vivianadjakwaku1309 3 роки тому +1

    I'm definitely trying this

    • @SitsofeKledo
      @SitsofeKledo  3 роки тому

      I’ll love to hear ur feedback 🥰 thanks 🙏🏾

  • @ortiko
    @ortiko 3 роки тому +1

    Very nice video and footage! Big 👍like from me! I also love to make bread and shoot some videos to. Keep on!

    • @SitsofeKledo
      @SitsofeKledo  3 роки тому +1

      Thanks 🙏🏾 I appreciate the compliment. Motivates me to give my best 🥰

  • @ambercoxfield207
    @ambercoxfield207 3 роки тому +1

    I am on a paleo diet, I am super excited to try this. Used to be on Keto but paleo is better for me

    • @SitsofeKledo
      @SitsofeKledo  3 роки тому

      I think paleo is better than keto too.

  • @anniefayose8725
    @anniefayose8725 3 роки тому +1

    This is beautiful and amazing Sitso. I can't wait to try my hands on them. Akpe

    • @SitsofeKledo
      @SitsofeKledo  3 роки тому

      I was surprised to see the outcome myself. It’s really nice and filling

  • @ireneedinamdartey9353
    @ireneedinamdartey9353 3 роки тому +1

    Looks yummy,will try it paaaaaaaaaaaaaaaaaaaaa.

    • @SitsofeKledo
      @SitsofeKledo  3 роки тому

      Please do and share ur feedback, u’ll not regret it kraa 🤩

  • @leoraborealis
    @leoraborealis 2 роки тому +2

    Could you review what temp to preheat the oven? I think you said you turned it down when you put the bread in the oven? Also, what is the best way to store it to make it last? Fridge? Thank you! I'm going to make some today

  • @mavisbroni1932
    @mavisbroni1932 3 роки тому +1

    Hmmmmmmm this looks appetizing I will surely try a hand on it, thanks so much sis for giving me an idea what I can use my konkonte flour for akpe kakaaka

  • @gr9knowledge
    @gr9knowledge 3 роки тому +1

    Please will you be writing the ingredients in your description box? I would love to make this bread. Thank you.

  • @ortiz5353
    @ortiz5353 3 роки тому +1

    I like container that you have for you spoon

  • @amaamissah5261
    @amaamissah5261 2 роки тому

    Thank you ! with my allergies I now have a substitute

  • @ativatedzone1923
    @ativatedzone1923 2 роки тому

    Beautiful 🥰

  • @tridabalira5992
    @tridabalira5992 2 роки тому +1

    Can I make one without eggs ???

  • @sabrineltahir2141
    @sabrineltahir2141 3 роки тому +1

    This looks amazing.. am definitely trying it today .. but is it 200 degrees Fahrenheit or Celcus ?

    • @SitsofeKledo
      @SitsofeKledo  3 роки тому +2

      It’s 200 degrees celsius which is 392 degrees Fahrenheit. Thanks for watching and looking forward to hear your results.💐💐💐

  • @roykoffi7942
    @roykoffi7942 2 роки тому +2

    Can you still do it with baking powder without Apple cider vinegar ???? If no is any vinegar work ?

  • @amberkelly4814
    @amberkelly4814 2 роки тому +1

    If we added yeast to this recipe would it make it rise up and be fluffier?

    • @SitsofeKledo
      @SitsofeKledo  Рік тому

      You can give that a try and give me ur feedback hun 💖

  • @ziblimabukari6771
    @ziblimabukari6771 3 роки тому +1

    Please what material do you use to cover the bread box

  • @girlysuiise
    @girlysuiise 6 місяців тому +1

    hi i cant use vinegar n less egg still ok?

    • @SitsofeKledo
      @SitsofeKledo  6 місяців тому

      Yes try it and let me know the outcome 👍🏾

  • @ronu7313
    @ronu7313 2 роки тому +1

    I tbsp in video then recipe said 1 tsp Baking powder?? anyone? thx

    • @SitsofeKledo
      @SitsofeKledo  2 роки тому

      1 teaspoon baking powder. Thanks for bringing that to my attention

  • @elratatoulliegutierrez6723
    @elratatoulliegutierrez6723 Місяць тому +1

    I really thought 💭 this out the bread great but I follow your instructions to the T and it taste way too much like baking powder if reduce the baking powder ingredients would change rising of it please let me what happened here ?

  • @irenemanzura3233
    @irenemanzura3233 3 роки тому +1

    Thank you very very much im in a diet for my guts health thank you

    • @SitsofeKledo
      @SitsofeKledo  3 роки тому

      Thanks for stopping by, hope you’ll be part of the family. Look out for more educative videos 💕💐

  • @momiji2075
    @momiji2075 3 роки тому +1

    Can you replace eggs with flaxseed egg?

    • @SitsofeKledo
      @SitsofeKledo  3 роки тому +1

      Hi hun! I’m not sure I’ll give it a try and see

  • @osamedennadi6309
    @osamedennadi6309 2 роки тому +1

    Thanks for the recipe. O tried it and it didn't turn out well. It was flat and gummy like pancake. 😣

    • @SitsofeKledo
      @SitsofeKledo  Рік тому

      Sorry to hear that. It might depend on the starch in the cassava flour u used

  • @nimitaw1167
    @nimitaw1167 2 роки тому

    Are eggs important in this recipe? I don’t eat eggs but want to make cassava bread

    • @SitsofeKledo
      @SitsofeKledo  2 роки тому

      1 egg= 1/2 banana

    • @nimitaw1167
      @nimitaw1167 2 роки тому

      @@SitsofeKledo can I just avoid eggs instead of replacing? I don’t like bananas 🙃

  • @wildheartfree420
    @wildheartfree420 3 роки тому +1

    Have you succeeded in making this bread with reduced amount of eggs? Perhaps 3 or 4?

    • @SitsofeKledo
      @SitsofeKledo  3 роки тому

      I haven’t tried it yet, I’ll try and let you know. In any case, u only need a thin slice or two. I don’t eat a lot at a time or all the time. It’s also very filling

    • @leoraborealis
      @leoraborealis 2 роки тому

      Sitsofe Kledo Wondering if you tried with less eggs or flax eggs?

    • @Farahfoodie
      @Farahfoodie Рік тому

      I have tried this recipe today with 3 eggs and it worked fine. Next time I will try it with 2 eggs. We will see how it works 😊

  • @elratatoulliegutierrez6723
    @elratatoulliegutierrez6723 Місяць тому

    Sitsofe,... please let know im im need to know I wolild really appreciate your response

    • @SitsofeKledo
      @SitsofeKledo  Місяць тому

      How much baking soda did you use?

    • @elratatoulliegutierrez6723
      @elratatoulliegutierrez6723 Місяць тому

      @@SitsofeKledo one tablespoon

    • @SitsofeKledo
      @SitsofeKledo  Місяць тому

      @elratatoulliegutierrez6723 ok please reduce it to 1 teaspoon and let me know what happened

    • @elratatoulliegutierrez6723
      @elratatoulliegutierrez6723 Місяць тому

      2. cups of Orgainc Cassava flour
      1/2 cup Olive oil
      1/2 cup water
      1 tablespoon of baking powder
      1 tablespoon of sea salt
      1 tablespoon Honey
      6 organic eggs

    • @elratatoulliegutierrez6723
      @elratatoulliegutierrez6723 Місяць тому

      Okay I will thank you