[EN] Sweet Chicken-Almond Pastilla / بسطيلة الدجاج واللوز - CookingWithAlia - Episode 695

[@egocentric222]

I’m Mexican but love Moroccan culture and cuisine. One of my favorite dishes. I’m going to make it myself !

[@fleurbloem5462]

For the non-maroccans in the comments: this dish is truly deliscious! Give it a try and you will be amazed!

[@cookingwithalia]

yes!!!

[@ميالسراج]

ابداع تسلم الايادي ماشاءالله تبارك الله

[@dailyde]

This is amazing recipe. Have made many times by your older video.. always comes out perfect! Thank you so much!!!

[@cookingwithalia]

try this new one - it has a bit of change and it is as delicious!

[@AirrowRocket]

I had this once in a Moroccan restaurant in Los Angeles in the '80's and it was amazing.

[@sarahc6838]

Mmmm lovely, my moroccan husband loves pastilla. Currently in morocco so cant wait to try this recipe!

[@Jeff-kq9vg]

You can definitly wake me up for bastilla. In Rotterdam (The Netherlands), there is a restaurant called "Safir", they serve good bastilla.

[@theresasmith8533]

I'm scared to make it....😢
It's one of my favourite Moroccan x❤

[@سكتانيةسوس]

تبارك الله عليك دائما متألقة ..

[@hassanassadi3826]

رائعة وصفاتك لا يعلى عليها سيدتي

[@cookingwithalia]

choukran!

[@Timurlane100]

Wow! Looks amazing and, with your helpful step-by-step instruction, not nearly as intimidating as I had once thought this dish to be. Thanks!

[@cookingwithalia]

yes, it is not so difficult - just multiple steps

[@AbraSarah]

Moroccan food is so generous colorfull and delicious ! Thanks Alia

[@cookingwithalia]

so glad you enjoyed the video!

[@BananaWanaify]

Is this served as a desert or dinner/lunch appetizer?

[@minou00701]

this is late but better late than never .. this can be the dinner/lunch main course it looks light but 4 bites through u'll feel very full , bon appétit !

[@cheffilzakitchen]

So delicious yummmy

[@cookingwithalia]

so glad you liked it!

[@bmarchi1]

Beautiful, but do you have a recipe for the dough

[@الماسة-م9خ]

Its very hard to make it we buy it u can but the dough of the baclava its a little simler

[@agashyaga4905]

عاليه نريد سلسله حلقات لتاريخ الاكل المغربي كل اكله حلقه كيف واين ولماذا تمت بهذا الشكل ....وشكرا لك ع الابداع واصلي ♡♡

[@lailaelmalki6549]

السلآم عليكم علياء بغيت الطريقة بالعربية

[@samirakassou2876]

Makatfhmchi l3rbiya sb9li wtlbt mnha dir trjama htama 3brtni ila bghiti bstila kan bzaf dlwasafat bl3rbya

[@muhrahalkhaldi2447]

تسلم الايادي

[@cookingwithalia]

choukran

[@dunniam3168]

Thanks yummy 😋😋👍👍😘😘

[@rasifaizal1537]

Wow super....thanks for giving the recipe...what's the Arabic gum?

[@cookingwithalia]

arabic gum is little pebbles that have a nice flavor. if you dont have it, you can just skip it in the recipe

[@Yasminvlogs]

مممممممممممممم شهيتيني

[@cookingwithalia]

bessaha!

[@rd3798]

💖

[@hananeaddi144]

👍👍👍

[@leilahdr6145]

Recettes en arabe svp