Benefits and Risks of Cloning - GCSE Biology

🦊 In this GCSE Biology video, we discuss the benefits and risks of cloning, particularly in agriculture and medicine. While cloning offers advantages like rapid production of offspring with known traits and preservation of endangered species, it also poses risks such as reducing genetic diversity, increasing susceptibility to diseases, and potentially yielding less healthy clones compared to the originals, as seen with Dolly the sheep. Understanding these benefits and risks is crucial for evaluating the ethical and practical implications of cloning in various contexts.
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