KFC Fried Chicken at Home | Crispy and Juicy snack in 10 mins

KFC Chicken at Home | Crispy and Juicy snack in 10 mins
The chicken is hand-breaded with wheat flour mixed with seasoning in a two- to four-minute process.It is then pressure fried for between seven and 10 minutes (the timing differs between countries) in oil at 185 degrees celcius.Following this, the chicken is left to stand for 5 minutes in order for it to sufficiently cool before it is placed in the warming oven.The frying oil varies regionally and versions used include sunflower, soybean, rapeseed and palm oil
Ingredients
Chicken half kg
Maida half kg
Salt to Taste
Refined oil half litre
Curd 2tbsp
kashmiri Powder 2 tbsp
Black Pepper 2tbsp
Garam masala 2tbsp
Chicken masala 2tbsp
Cooked by Salima's Kitchen

[@myluggagediary]

I will definitely try madam, thank you for sharing

[@salimaskitchen5717]

All the best