godhumai Dosa with Kara chutney /Crispy Wheat Dosa recipe in Tamil/Spicy-KARA chutney&Mint chutney

[@Saiaathusamayal]

Wow very crispy dosa nice preparation very tasty recipe

[@prathysamayal]

Thank w

[@amutharavichandran923]

அருமையான. பசுமையான புதினா கீரைகள் ..😍🍀🍀🍀
பார்க்கவே அழகுங்க ! 👌👌👌👍

[@prathysamayal]

Thank you so much sister

[@ruthraramu6931]

Super mam unga recipes paathu thaan nit dinner la naa try pandran thank you mam

[@prathysamayal]

Thank you so much for trusting and trying

[@rajasinghchandra4416]

Dosai very much crispy and tasty.

[@prathysamayal]

Thank you appa

[@sajiks8574]

Looking yummy . We love Dosa especially crispy 👍🏻

[@prathysamayal]

Thank you,,,

[@DVKolamRangoli]

Two chutney and wheat dosai pramadham 👌👌.

[@prathysamayal]

Thank you

[@Mohamedaadhil7]

நீங்க ட்ரை பண்ண தானிய தோசை நான் செஞ்சு பார்த்தேன் நல்லா இருந்துச்சு 👍

[@prathysamayal]

Romba sandhoshama irukku,,, thanks for trying ma

[@rajashrirajashri9671]

Nice preparation

[@prathysamayal]

Thank you

[@NagercoilFoodieCrush]

Woow super crispy dosa akka no one can beat your crispy dosa akka 😍😍

[@madhanprathy]

Thank you da

[@srideviganesan9729]

yummy comination

[@sainammubaskaran8538]

Super 👌👌

[@prathysamayal]

Thank you akka

[@sarastastebuds2283]

Nom nomm... 😊👏🏻👌🏻✨♥️♥️

[@prathysamayal]

Hahah

[@JoshySamayal]

Yummy

[@prathysamayal]

Thank you

[@bennetsingh8465]

Nice

[@prathysamayal]

Thank you

[@amutharavichandran923]

முழு கோதுமையில் அரைத்த தோசை எப்படி செய்வீர் என ஒரு பதிவு போடுங்க சகோதரி..🙂

[@prathysamayal]

Kandippa ya sagodhiri

[@RanimaChannel]

Very nice preparation ma.. Nice preparation of crispy Dosa loved it.. Are u a relative of madras Samayal Steffi. U resemble like her. ❤💕😀

[@prathysamayal]

thank you very much!! No ,we are not relatives ,, haha

[@srimathychandrasekar3336]

Super

[@prathysamayal]

Thank you ma

[@dheereshkanna7339]

Can we use urad dal instead of curd...pls suggest how much time it should be soaked if I use urad dal

[@prathysamayal]

You can skip if you don’t want curd,, we add it only to get the sour taste,,, so try it with the sane ingredients except curd,, you should still get crispy Dosa

[@prathysamayal]

I haven’t tried with urad before ,, will try soon and share -if it works or not

[@sumithranarasimhan367]

Hi Mam
I like all ur recipes and immediately I will prepare them.But the wheatflour dosai did not come so crispy like you showed in ur video. I used store bought flour.Seeing ur preparation it was mouth watering.I Don't know what mistake I did.

[@sathyadevadoss5486]

I used store bought chapathi maavu dhan,, use irumbu dosa kallu( cast iron tawa) also scrape the bumps on thedosa with the dosa karandi,,,and serve it immediately for crispy texture,,
Thank you so much for trying my recipes na,, have a blessed day

[@manjulasaravanan6330]

Nice recipe mam!
try to avoid baking soda in cooking mam

[@BhuvaneshwariS-fm2qq]

நன்றி

[@prathysamayal]

You’re welcome ma

[@sudhag1352]

Baking soda add panunuma mam

[@prathysamayal]

Yes ma,, to get that crispy texture soda add pannanum..

[@theplantainkitchen1522]

Yummy

[@prathysamayal]

Thank you