First cook in a rough Cresent Ozark 258: Do you need a smooth pan?
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- Опубліковано 13 чер 2024
- Do you need a smooth pan?
First cook in a rough Cresent Ozark #258. What do I think about grinding pans? I do not believe that you need to grind or sand a pan to make it cook better. In fact, if it is too smooth, it will not hold seasoning. But I am also a firm believer in that you can do whatever you want with your own pans.
#foryou #castiron #castironrestoration #castironcooking #cookware #castironpan #grinding
Timmmme for breakfast🎉
Its good that you are debunking myths about smooth pans VS pitted ones. Flag day should be a good day for you.
Hi Friend.
@@cynthiawesley2318 Morning young lady
@@fuzztfork8 You have a gre8t Father's Day Fuzzzzy🥰
OOOOOH MY GOODNESS, MY BAD!!!
Happy Fathers Day Huey, Fuzzy & all men that appear on here. Many BLESSINGS TO YOU GUYS.
Thank you!
I love scrambled eggs. I need hot sauce! looks good.
Cooks well, but you got "sperience" and lots of practice controlling your heat. Somebody without the know how will always blame the pan. That's why you got so many pans Mr. Hawg Wild. I don't consider that pan too rough for cooking, and you sure proved it. Good demo Huey.
Thank you!
On daily users that stay on the stove top I think seasoning is overrated. An absolute must for long term storage and protection from rust however.
With that amount of fat, I think you might have been deep frying, that's why it wasn't sticking ;)