How To Cook Deep Fried Walking Catfish - Emmale - Ugandan African Food - Mom's Village Kitchen

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  • Опубліковано 10 вер 2024
  • How To Cook Deep Fried Walking Catfish - Emmale - Ugandan African Food - Mom's Village Kitchen
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    The walking catfish (Clarias batrachus) is a species of freshwater airbreathing catfish native to Southeast Asia. It is named for its ability to "walk" and wiggle across dry land, to find food or suitable environments. While it does not truly walk as most bipeds or quadrupeds do, it can use its pectoral fins to keep it upright as it makes a wiggling motion with snakelike movements to traverse land.[2] This fish normally lives in slow-moving and often stagnant waters in ponds, swamps, streams, and rivers, as well as in flooded rice paddies, or temporary pools that may dry up. When this happens, its "walking" skill allows the fish to move to other aquatic environments. Considerable taxonomic confusion surrounds this species and it has frequently been confused with other close relatives.[3][4] One main distinction between the walking catfish and the native North American ictalurid catfish with which it sometimes is confused, is that the walking catfish lacks an adipose fin.[5] It can survive 18 hours out of water

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