Hello Ben, I am a South African living in the USA - and even though I don't make potjies - I enjoy watching your videos just to hear your wonderful South African accent. Thanks so much
Hi Sandy, Wow! That is fantastic to hear that you enjoy watching the videos. Please keep sharing with those in the USA. We have some super videos to come and we look forward to sharing them with you too. Thanks for watching This is Potjiekos.
AM glad I found your channel! You are a great cook and raconteur! Am expat S African living in Canada. You sure bring back memories. Love watching your vids. Wish i had a potjie!
Gday Ben, aussie here, love all of your vids that i have watched thus far. I hope you are still doing videos, you are an excellent Chef and well spoken :)
Interesting that we must intercourse the ANC, intercourse soccer (the players or the game) but the flag we need to fork. How hilarious hey. Do you know how to sharpen a kitchen knife?
@@poenelanienanie Thank you so much for your reply. As I was never in your office I can only think it must be based on conjecture. However, it becomes exceedingly important that you not hold on so tightly to whatever you see as your “story” now, but to instead create a daily experience of wonder and astonishment that reinvents your story as it happens in real-time. Wishing you a most outstanding day. D
Howzit Ben, I'm a South African living in France, I managed to get my hands on a potjie here and have been enjoying your videos, keep them coming, I would love to request a denningvleis recipe.
Hi Alistair, thanks for watching and for your feedback. I'm so glad you are enjoying them. I have some more recipes to follow shortly, the request will be added to the recipe list.
+ALISTAIR COWAN Hi Alistair, I am looking for a traditional recipe. I will let you know once we have found and managed to get it sorted. It's not an easy recipe to do. But we will see what we can do. Thanks for watching!
lekker klomp bakgat potjie idees van jou Ben!Ons is hier op n mielie harvest crew in Amerika en maak ons eie biltong en boerewors.Het vir jou I lekker idee.By die huis maak ons Spaghetti pot,wat basis net jou olie en mice en uiue braai dan later jou spaghetti by met n tamatiemengsel en romerige kaassous by.Gan eksperimenteer met dit .
Howzit Ben, I'm a South African living in France, I managed to get my hands on a potjie here and have been enjoying your videos, keep them coming, I would love to request a denningvleis recipe.
Hello Ben,
I am a South African living in the USA - and even though I don't make potjies - I enjoy watching your videos just to hear your wonderful South African accent.
Thanks so much
Hi Sandy, Wow! That is fantastic to hear that you enjoy watching the videos. Please keep sharing with those in the USA. We have some super videos to come and we look forward to sharing them with you too. Thanks for watching This is Potjiekos.
This is a quick and easy potpie dish. The Drunk Chicken. Hope it comes in handy for those weekend family gatherings and you need a tasty meal.
AM glad I found your channel! You are a great cook and raconteur!
Am expat S African living in Canada.
You sure bring back memories. Love watching your vids. Wish i had a potjie!
Gday Ben, aussie here, love all of your vids that i have watched thus far. I hope you are still doing videos, you are an excellent Chef and well spoken :)
Hey Ben,
These videos are very informative and entertaining, keep them coming...
"Fok die anc, fork die vlag, fok sokker" Love this guy.
Interesting that we must intercourse the ANC, intercourse soccer (the players or the game) but the flag we need to fork. How hilarious hey. Do you know how to sharpen a kitchen knife?
En Fok jou ook, fok hier uit my kantoor uit. FOKOF!! (vat n sluk klippies) EISH!!
@@poenelanienanie Thank you so much for your reply. As I was never in your office I can only think it must be based on conjecture. However, it becomes exceedingly important that you not hold on so tightly to whatever you see as your “story” now, but to instead create a daily experience of wonder and astonishment that reinvents your story as it happens in real-time. Wishing you a most outstanding day. D
@@derickwilliams2195 I see 😄. Wonder if he has fulfilled this "forking" spree fantasy by now. 😄
@@derickwilliams2195 "I was never in your office..." 🤣. These guys were dikgesyp when they replied man. 😄
Howzit Ben, I'm a South African living in France, I managed to get my hands on a potjie here and have been enjoying your videos, keep them coming, I would love to request a denningvleis recipe.
Hi Alistair, thanks for watching and for your feedback. I'm so glad you are enjoying them. I have some more recipes to follow shortly, the request will be added to the recipe list.
Thanks Ben
+ALISTAIR COWAN Hi Alistair, I am looking for a traditional recipe. I will let you know once we have found and managed to get it sorted. It's not an easy recipe to do. But we will see what we can do. Thanks for watching!
after you mix in the flour and sherry, how long should you wait before serving?? this looks very good.
+Frankly Speaking / As soon as everything is tender you can eat. Test by sticking a fork into the chicken. Just give the gravy time to thicken.
lekker klomp bakgat potjie idees van jou Ben!Ons is hier op n mielie harvest crew in Amerika en maak ons eie biltong en boerewors.Het vir jou I lekker idee.By die huis maak ons Spaghetti pot,wat basis net jou olie en mice en uiue braai dan later jou spaghetti by met n tamatiemengsel en romerige kaassous by.Gan eksperimenteer met dit .
Hey Ben,
These videos are very informative and entertaining, keep them coming...
Hi Renaldo, thanks for your comment, we have lots more videos to follow. Thanks for watching This Is Potjiekos
Howzit Ben, I'm a South African living in France, I managed to get my hands on a potjie here and have been enjoying your videos, keep them coming, I would love to request a denningvleis recipe.
+ALISTAIR COWAN / It's coming. It's coming! I found a recipe. Am testing it fo the potjie and I think I have won!
Great news! Can't wait!