Lucknowi Biryani | Lucknowi Mutton Dum Biryani | Mutton Biryani Lucknowi Style

#biryani #muttonbiryani #lucknowi Biryani
Lucknowi Biryani | Lucknowi Mutton Dum Biryani | Mutton Biryani Lucknowi Style
Ingredients:
Cooking Oil - 1 cup
Green Cardamom - 10
Cloves - 10
Bay Leaf - 2
Sliced Onions - 2 medium sized
Mutton - 1 kg
Ginger Garlic Paste - 2 tbsp
Green Cardamom Powder - 1/2 tsp
Mace Powder - 1/4 tsp
Red Chili Powder - 1 tbsp
Salt - 1.5 tsp
Rose Water - 1 tsp
Sweet Attar - 1/4 tsp
Whisked Yogurt - 200 grams
Water - 3/4 cup
Clarified Butter - 2 tsp
Meetha Attar - 2 drops
Bay Leaf - 1
Cloves - 7
Green Cardamom - 5
Salt - 2 tbsp
Clarified Butter - 2 tsp
Soaked Basmati Rice - 1 kg
Orange Food Color - 1/4 tsp
Water - 2 tbsp
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[@Bibi12.]

What is sweet and meetha attar please? Also any substitute for Mace?

[@AshusDelicacies]

its available online and locally specially used for biryani and korma , you can skip mace

[@PakistaniTraditionalKhane]

MASHALLA 👍

[@geetc4138]

Awesome Biryani recipe ma'am looks so tasty...😋😋🤤😋😋

[@Patel-jasi_kitchen.]

Yammy looks 👌

[@Shifza]

Woooow lajawab

[@sadafshakir6132]

Sooo delicious and sooo yummy

[@kingarshaan3698]

Zabardst recipe

[@gazalaparveenquraishi9500]

Apki recipe hame bahut pasand ai❤

[@Kitchendewanicookinghannel]

Very tasty 😋🤤❤❤

[@cookingwithnausheen332]

Yummy 😋

[@kingarshaan3698]

Yummy!!!

[@mykitcheneasydishes3680]

Yummy 😋😋😋😋😋❤

[@Kishwar_kakitchen]

Yummy

[@NidaMustafa577]

Assalamualaikum Dear sis. Allah pak Apko Shaad o abaad rakhen sada apni family k sath. Dear meri Nani delhi sy thien phr migrate ho kr Pakistan Sindh main agae woh jo recipe banati thi lajawab or umda thien unki jab death hui main bohat choti thi phr walida sy cooking seekhi mgr chand authentic recipes nhi mil saki q k maa ka bhi inteqal hogaya iss 15 Ramzan ko 5 saal hojaengy,aap ki qeema ki recipe dekhi piyaz wali aise hi scrolling krte saamny agae aap ki recipe wohi lagi jo Nani banati thien Aap mere liye Bohat khas hogaen sis aaj apki yeh biryani try ki zalim bani. itni lambi tamheed ki mahzarat mgr apko dil sy bohat pyar or duen. Aap ny meri mushkil asaan kr di woh maza wohi khushboo lajawab. Aap salamat rahen dheron duen or Pyar.. Nida Shah from SINDH Pakistan ❤

[@mohammedmurtaza3257]

Wow

[@shad6519]

Wow! Thanks 🙏

[@islamicvideos78960]

Plz make a video on how to take cr of ur vessels nonstick n steel cookware n how to maintain them so that it remains like new all the time

[@BILLABHAIOFFICIAL]

Very❤❤❤tasty

[@IslamMeripehchan620]

اللّٰہ پاک سب محتاجوں کی محتاجی دور فرمائے❤

[@ashrafmanchekar5239]

Are wah very nice

[@kaneezezahra4374]

Agr dahi na daale uske jagah ?

[@KiranPathancookingfood]

🎉🎉🎉🎉😊😊

[@ruchirrajja]

dlicious mutton biriyani

[@alviashaikh392]

Milk paka hua dalna hai ya kaccha plzz reply

[@AshusDelicacies]

paka hua

[@saibaba15]

Coconut powder bhi dala jata hai lucknowi biryani mein, shayad aap bhool gayi

[@AshusDelicacies]

aap daal saktey ho

[@zoyasiddique2242]

😂😂😂😂

[@naheedkhan1010]

Thanks dear aapne y pot kha se or kitne ka lya h pls btaye

[@AshusDelicacies]

Local market hindalium handi

[@naheedkhan1010]

@@AshusDelicacies thanks

[@sairahmunir7648]

Meetha itar means roh kewra?

[@AshusDelicacies]

Ruh Kewra is Kewra Oil ....here we have to use Moghlai Meetha Attar its easily available online and local market with 2 years of shelf life

[@sairahmunir7648]

@@AshusDelicacies ok.thanks a lot

[@mohdanwarkhan3750]

Food colour nahi dalna chahia

[@nishifatima499]

Can u plz mention quantity of milk.

[@noorjahansayyed5990]

1 cup 🥛

[@lakshmipriyabehera7533]

Where is the pot from ??
Pls reply

[@AshusDelicacies]

Its Hindalium pot easily available online and local market

[@lakshmipriyabehera7533]

@@AshusDelicacies thank u 😊

[@arvindyadav-km8dl]

Eski size kitna h

[@hjklmno]

I am lucknowi,and I am not at all biriani lover,and sorry to say I don't like the way other culture people prepare biriani as they use too much of spices and condiments which I think ruins the authentic taste.but the way you explained and the nominal spices you used is awesome as if I can eat is only lucknowi biriani none other..your biriani looks wonderful, and I am gonna try this.for sure.thankyou

[@user-zo3um2xc6l]

Same here log toh pta nhi kia kia dalte h biryani k naam par even haldi tak dal dte h 😂😂 bhai biryani sirf or sirf Lucknow ki h

[@samankhan9641]

Me kabhi bhi kisi bhi pulao ya biryani me lal mirch ka istemal nahi karti lal mirchen bahut zyada harmful hoti hain isse acidity aur digestions problems hoti hain iske bajae Hari mirch ka istemal zyada behtar hota hai aur unka flavour bhi zyada acha hota hai to srf Hari mirch se bhi chat pata biryani ya pulao Hari mirch ki quantity kum zyada karke lazeez banaya ja sakta hai bilkl muradabadi biryani jaisa texure laya ja sakta hai without red powder chilli ke

[@haseenahashimi]

Hello 🙋🏻‍♀️my princess 👸 love you 😘Wonderful Exclamations Super smart and beautiful very nicely Looking 👀 😍Absolutely Gorgeous Awesome Fabulous day fantastic amazing Good on. Video’s always Likes is lots too my best 🫶🏻🫶🏻🫶🏻🫶🏻

[@Shaboo592]

Ye to Hyderabadi tahari aisi pakate hai😂

[@RakhiSharma_43]

There's something magical about your food. I appreciate your efforts; I was wondering if you could share a video of you cooking with 'K,.h,.a,.l' viewers.I would love to tip you on your recipes..🥰
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