A recipe for a simple and delicious cake without baking
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- Опубліковано 5 чер 2024
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Glass 250 ml
Ingredients:
Raspberry mousse:
250 g frozen raspberries
half a cup of sugar
Cook until the raspberries completely disintegrate.
Rub the raspberries through a strainer.
Place biscuits on the bottom of the form (I used 15 pieces)
Curd:
1 stick of butter (200g)
130 g of powdered sugar
1 vanilla sugar (16g)
Heat on low heat until the butter melts.
1 kg of cottage cheese from a bucket
5 whole eggs
Mix thoroughly and continue to heat but do not boil.
150 ml of cold milk
3 sugar-free vanilla puddings (40 g each)
Mix.
Add the pudding and cook for 2-3 minutes, stirring constantly.
Spread 1/4 of the cheese mixture onto the biscuits
Pour the raspberries evenly over the pudding
Arrange the biscuits.
Repeat the steps 2 more times
Spread only the cheese mixture onto the last layer of biscuits
Icing:
300 g of white chocolate
4-5 tablespoons of whipping cream 30%
Heat until the chocolate melts completely.
Pour the warm chocolate onto the warm cake.
Pour the remaining raspberries onto the chocolate, creating a "pattern"
Place the dough in the fridge for 2-3 hours, preferably overnight.
Music: You Tube Library - Exhale - Jeremy Blake - Навчання та стиль
Dziekuje ze wstawia Pani przepis pod filmikiem to bardzo ulatwia realizacje dania :) Mega plus za to pozdrawiam i zdrowka
🥰🥰Bardzo sie cieszę🥰Pozdrawiam serdecznie 😊
Super pomysł. Uwielbiam serniki.
🥰🥰🥰Pozdrawiam cieplutko 😊
Coś absolutnie przepysznego .Efekt finalny zachwyca.Pozdrawiam.😊
🥰🥰🥰Pozdrawiam cieplutko 😊
Super!
🥰🥰🥰Pozdrawiam serdecznie 😊
Mega😍
🥰🥰🥰
A w jakiej ilości mleka gotować budynie
Pani Beatko 150 ml jest wszystko w opisie pod filmem jak i w napisach w trakcie trwania filmu😊Pozdrawiam serdecznie 😊