Hunters Chicken or Chicken New Yorker

Hunters Chicken or (Chicken New Yorker) is a modern version of a classic French recipe. Today a Hunters Chicken is a chicken breast baked in the oven then grilled with smoked bacon and cheese and smothered with BBQ sauce.
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Ingredients :
1 Fresh Chicken Breast
1 Rasher of Smoked Back Bacon
Cheese / Red Leicester , Cheddar or Double Gloucester
25 g Salted Butter
Olive Oil
BBQ Sauce
2 Tsp of water
Method :
Slice the chicken breast through the centre (Butterfly it) so you can open it up.
Put the butter and Olive Oil in a Griddle Pan , when hot fry the Chicken breast for a few minutes on each side.
Remove Chicken from pan , put the raw bacon on top of the chicken then wrap the chicken and bacon flat in tin foil (Aluminium cooking foil). Fold the foil into a flat sealed parcel then cook in a preheated oven at 180 c for 25 mins.
Take the chicken out of the oven and smother with the cheese.
Flash under the grill for a few minutes or Cook in the oven for a further 5 mins, until the cheese is melted.
Plate up the chicken breast and top with hot BBQ sauce.
You can add a few spoons of water to the BBQ sauce if it is out of a bottle and a bit thick.

[@galwayparker2517]

Now that looks gorgeous.... What I like about your channel is that the food you cook is achievable for people like me..

[@sheilathomas8528]

Great to see you back, thanks for sharing.

[@davidjones6470]

Looks really damn tasty 👌
Nice one sir 🤘

[@neurodiverse4414]

I haven't had hunters chicken for years. But that looks tasty. 👍