Plants Tour Stein: Dedicated research developing innovation

How can science and technology meet to help agriculture? Stein, our research and development center in Switzerland, is where chemists and biologists come together to find solutions to the challenges farmers face in ensuring sustainable agriculture and global food safety. It can take between 10 and 12 years for a molecule to become one of these solutions - discover how it all begins in Stein.
Syngenta Plants Tour: Innovation made in Switzerland
Now a global company helping farmers around the world grow the food we need, Syngenta’s roots in Switzerland go back over 250 years. From our headquarters to innovation discovery to large-scale production, Syngenta keeps a strong presence in Switzerland.
Join a tour behind the scenes and get to know our colleagues from plants across the country who reveal how innovation is at the heart of what we do to solve agriculture’s challenges of today and tomorrow.