We cooked Boxing Day Dinner on the BBQ, including BREAD!
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- Опубліковано 15 вер 2024
- Join us to discover how we cooked Boxing Day Dinner on the BBQ, including bread!
Welcome to Dana's cookbook show! Today, we have the pleasure of learning from @MichaelPottsF1 on how to make delicious South African barbecue bread. But that's not all, he will also be sharing many other barbecue tips. As for the menu, for the first course I have a thrilling soup, no better way to put your leftovers to good use! Making a stock and soup from the Xmas turkey is a delicious and resourceful way to stretch the ingredients and create a flavorful meal. for the main course, followed by a variety of meats including duck and a special treat from the Alsace region, Choucroute. For the vegetables, we have @MichaelPottsF1 's famous aubergines, my potato salad, and coleslaw. Lastly, the dessert will be a delightful twist on the classic Tarte Tatin, leaving you excited for the next episode. Enjoy!
Barbecue bread:
1kg flour
10gr sugar
10gr dry yeast
750ml water(room temperature)
10gr salt
Leave it to rise until double the size
neat it and divide into small parts
gril and enjoy
Soup
make a stock from your chicken/turkey leftovers, add vegetables cut them roughly , add aromatiques plants, season it as you like and cook it like a soup. Sieve the soup cut the vegetables put them back in the sieved soup. platine will be with what you choose try to have few colors and melting products
Thank you for watching.
@MichaelPottsF1 last vlog👇👇👇
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Bon Appétit
Love these 2 together.
I miss him already !
Been lovely watching you both cooking brilliant xx
Thank you ☺️
Even Amaury is in on the action. Well done!
But of course ! He is the best ( after the B team of course 😜)
Dana all the food looks delicious thank you xx
Thank you ! 💐
Dana you and Michael make the most amazing team. You play off each other so well. Everything looks amazing! And now I’m starving lol. Thank you once again for a wonderful Video. Happy new year!
Thank you so much!!happy new year to you tooooo
DREAM TEAM!!
Nan B team 😂
We make Turkey Gumbo with our leftovers. Since Gumbo is from the Cajun people, there must be some equivalent in French food. And throw in a few prawns and oysters if you have them. Yumm!
Isn’t turkey gumbo a dish? As for oysters sorry but I’m a fun big one but only of the fresh ones but thank you for the idea 🥰
Bravo Dana and Michael! Happy New Year! 🥰💐🔥🥂
Thank you 🎆
Dana, my heart is with Israel and your love for your people. I love the way you are NOT afraid to stand for your culture!
Huhh? She's cooking, kid. What's up with you?
DANA, I'm very happy u r ✡️ my dear. I am also,and I Honor Israel. I love Israel 🇮🇱 ❤️ BEAUTIFUL COUNTRY WITH GODS CHOSEN PPL!
@@boessheila50thank you ❤
Looks very good....Mmmm.
Thank you, HNY🎆
Looks DELICIOUS Dana!! Lucky people to enjoy you and Michael's cooking!!
It was succulent !
Im in Australia and this bread reminds me of damper, but we put it on a stick and hold it over the fire, then drizzle golden syrup (made by the process of refining sugar cane) over it. And eat it by the fire.
Oh yummyyyy stil dreaming of coming to Australia 😊
Loved Dana’s cooking.
Thank you 😊
Bahahahahaha cheeky editing 😂❤ I'm always amazed at how Dana cooks in all her finery and jewels!
Thank you for noticing the editing, I look for inspiration for each one of my videos! As for my rings well I had to keep them it was glamours as Michael asked 😂😂😂
Bahahahahaha Dana! 10 years with Michael Potts; you bring the glamor 😉😘
Dana you are such an amazingly beautiful person. Thank you for the cooking lesson.
Thank you 😊
Hello Desert girl...always like when Michael Potts is here, it's was a fun video to watch, I enjoy your enthusiasm for conviviality and good food. Lots of love...keeps going with the videos.
Thank you ☺️ have a great new year
@@danascookbook awww I love when I get a reply😊❤ Bonne annee a toi aussi, merci.
@@mariannepons6016 it’s normal you take time I can take as well 😊
Love the banter of kitchen camaraderie! Dana, you and Michael are keeping your Boxing day BBQ tradition alive and well at Lalande and in great form. I was almost tasting the delicious soup through the screen! 👏👌💖😊
Ohhh thank you ☺️ great way to get rid of the leftovers ☺️
Well done Dana and Michael! Everyone is so lucky to indulge in your amazing BBQ meal.
Oh ! Lol at the end everybody ate 😂
Dana you are such a lovely person just a very nice cooking day with Michael P. Lovely!
Just ?! 😂😂😂 It’s THE cooking day of the year for 10 years ❤
My favourite cuisines💙🇮🇱🇿🇦♥️
❤❤❤
What a feast dream team Dana and Michael! Great to watch. Happy New Year!!! xx
Thé B team 😂
Mmmm…yum!
👏👏👏👏👏 To the B Team, my only regret is that I wasn't there.😊 Dana, you are absolutely awesome in the kitchen you make everything so artful and with so much love, I can tell that you enjoy what you do, and Michael, too.
Have a wonderful and Happy New Year ! ✨️🎉🥂🍾
Thank you it was hilarious Michael is a great chef 😊
Fabulous cuisine! Thank you for the video!
Thank you too! The editing was a little long but fun 😂
Thank you for asking the tulips if they liked that. I was so concerned! 😂😂
The bread looks so good! I must buy a grill immediately!
Thank you for noticing it 😂😂😂
Dana. I love ur SOURKRAUT! ALL PPL IN EU, DUTCH. GERMAN. POLISH. HUNGARIAN. ROMSNIAN, UKRANIAN GROW CABBAGECAND MAKE. IT SOUR. ONE OF THE BEST FOODS U CAN EAT DRs SAY🎉
Thank you I learned lately that word . I loooove it
That food looked absolutely delicious. ❤
Thank you 🥰
What fun! You and Michael make a great team. Hope to see more vlogs from you in 2024 😉💛✨
Thank you the B team to your rescue 😅
So fun to watch everyone enjoying the food!
we had a blast!
Dream team...Michael and Dana!!!❤ Boxing Day feast😊
Yummy 🤩
Fantastic
🎆🎆🎆
That was fun, Michael and Dana! Looks delicious!
B team to the rescue 💐😂
Lots of lovely food and lots of fun! Thank you dear Dana ❤ xx Happy New Year xx
Thank you , to you toooo 🥰
Very nice meal! Micheal and Dana did a lovely job! Having lots of fun while they were at it!
Yes ! Well we got to eat from our cooking this year 😂
You and Michael are a great cooking team...scrumptious food
Thé B team
Live Love Love Dana & Michael! L’Chayim! ❤
L’chayim❤️
The soup looks delicious, I will try it myself! And a barbecue with you and Michael is sure a treat and much fun!
Thank you 🥰
Nice work! Great selection of meats, Dana. Michael, the alligator tip for the grill heat🤣😂👍🏻 Thank you for sharing.
He is cheating , it’s not a very long word 😂😂😂
Dana and Michael my darling Chefs. Boy! All the food made me so hungry. I have never heard of Boxing Day. I wished so hard I could be there. I could see all the satisfied faces at the eating table. Happy New Year. Please, take care and stay safe. Love you both. 🥂🍺🍺😇🕊🌞❤️🌹🇺🇸🙏👍🌈
Thank you ! Effectively I’ve heard of boxing day since I met Michael and it has been fun since 😊
Boxing Day is a British holiday-- December 26th.
❤️❤️❤️❤️❤️
💐💐💐
Dana, where is your son? He was a star on your cooking show!
YUM.🎉🎉🎉🎉
what a cooking duo !! Looks delicious, only problem is we don't get to taste all these culinary wonders !!!! ⭐⭐💝💝
😂😂😂
Looks so delicious! I love barbecue, soup and bread…so do you have Takeout? 😂 🥯 🍲 🍖 🍷 🌙 ❤ Perfect Winter meal! Thanks for sharing!
We could! there are leftovers if you like 😂😂
J’aime bien entendre Natie parler français 😄
Merci pour ce joyeux repas original 👍🏻 😋
À bientôt !
🌸✨🌸✨🌸
Yes and she’s getting better everyday !
Wow! Your food looks incredible Dana. Ive just joined your channel. I can tell you & Micheal have an absolute passion for food.
My daughter is a chef. Everyone loves her cooking.
She's been cooking since 4.
Happy holidays & New Year.
🙏❤
That’s impressive ! Send her to France ❤
Michael we in the Cape call this roosterkoek, one of the most loved dishes while having a braai. Now during holiday in Hartenbos you can buy them all over at different stalls and restaurants.So good that you tell the whole world about our delicious food.
Why to buy if you can make them ?! And why again an unpronounceable name ? 😂😂😂😂😂
lovely to see you all together
Thank you 😊
It gets a like and a subscribed ❤
Thank you ☺️
Everything looks great, but I would really love to try Michael's unpronounceable bread and your soup!!
Try to pronounce it first 😂😂😂
Not even going to try to pronounce it! LOL!@@danascookbook
That was such good fun!
It was! Miss you already ❤😊
The girl that talks to the tulips 😂
Delicious! Thanks for sharing!
Thank you for watching 🥰
Great episode!!! Lots of love from Tennessee!!
Thank you ☺️
Looks amazing and you look Amazing Dana 🎉
Thank you ! I was the only boy glamorous he got me 😅😂
BBQ 🍗 🍖 🤤
Love michaels apron!
It’s sooo cool !
Bravo bravo, looks amazing. je veux te souhaiter bonne année de la Californie🎉☀️🌴🥳🥂
Merci beaucoup à vous de même
So I’m here for Dana’s bread
Well you have it in another episode 🥰
BEST WISHES TO YOU
Thank you 🥰
I'm from America I've never seen this kind of BBQ would love to try it. And invite you here also to try ours!
Ohhhhh would love that ! Well you know it’s a French barbecue 😂😂😂
What a cute team!! I love your beautiful hairdo❤
Thank you , he got me there !
Love your videos!
Thank you so much ☺️
Lovely video. I am puzzled why you inserted random music when Michael was giving information about the special barbecue bread? No music is needed, especially if it makes it difficult to hear the speaker.
Sorry about that but it’s my humeur … and my cinematographic influences 😅thank you for watching, you can activate the subtitles 🎆
Interesting to have Dana return to LaLande...
Never stopped it was just not filmed every time 🥰It’s winter it’s normal we spend more time together as it’s off season 🥳
I think plastic surgical gloves would of come in handy to mix the bread dough 😜 this vlog was really entertaining ❤
I start using them because I don’t like the feeling. but for many it’s therapeutic and once I was told that the feeling and sensations are important a lot for children per exemple and for the articulations. with gloves you don’t have them
Like in hospital
I gained 10 lbs just enjoying it. I know you don't know me, but wish I could have been there
😂😂😂
Enjoyed this, great cooking! By the way, I think you have left out the 10g dry yeast from written recipe ❤
You’re right !!! Cans re edit the one in the video but I’ll add it to the description, thank you 😊😅it’s done !
is it cabbage or sauerkraut? You both are awesome
Well Saurekraut is choucroute, the choucroute is a dish and cabbage is the main vegetable in it
when you are trying to get the char on delicate foods, you need a narrow nozzle on the blow torch so the flame is spread out as apposed to looking like a rocket flame 🤔🤔🤔🤔🤔 amaury might know what im talking about, in the trades its often used for peeling paint off of old doors .............
It’s scary !
it will make things 50x's faster and more even, i think its called a fantail nozzle, they may go as narrow as 5cm and as wide as 20 cm , bon chance. @@danascookbook 😘💋
Food looks really good.
Thank you 🥰
What is the history of Roosterkoek?
The roots of roosterkoek, like many traditional South African recipes, run deep. It's believed to have originated with the indigenous Khoi people, who cooked bread on open fires long before the arrival of Europeans.
Thank you first for writing it which doesn’t make it easier to pronounce bay at least I see how it’s written 😂in the Middle East we make bread also on a grille and on a turned pan
yummm!!!
Thank you ☺️
I love watching Dana! Hmmm...ADHD? 😊 I totally relate!
What’s ADHD?
3 crocodiles. Love it! lol I say 3 Mississippi.
I guess it’s the same as in Mississippi there are crocodiles 😂
Dana you and Nati could be taken for twins 😊
She is my tween 🤩
❤
🎆
Personality plus! How do you and Stephanie meet?
Thanks to another friend 10 years ago 🥰
Delicious! On a personal note..... You would look so good with colored clothing. Wondering if you are an autumn... Black doesn't compliment your beautiful brown hair
Thank you ☺️ I love black and other colors depends on my mood.
Happy Boxing Day everyone!!Missing Philip n his wittiness 😅
The yeast in the bread?
Yes , how do you want it to rise otherwise ?
10 g yeast?
Yes 10g, one bag here and I’ve added it to the list in the description
Michael, we call it braaibroodjies in South Africa. Not roosterbrood.
Omg it’s even worst 😅😂😂😂😂
WHO keeps talking in the back ground ?
Stephanie
The people that lives there lol it’s a living house and kitchen
@danascookbook Right, but we all find the background noise annoying to listen too.
It's a constructive criticism by your audience.
Can’t HEAR them talking because of the Music! Thanks!
Who’s them ? You mean us ? We say lots of non-sens 😂
Why haven't you used thenbreaf oven?
What are you referring to ?
Oh my gosh! There's no way all that food was eaten.
You’ll be surprised ! A little bit of meat left overs but I added one pack of veal . We ate the left over the next two days it was great
@@danascookbook wow! Ver good! It looked delicious
Lovely farm table in kitchen, is the white color from old paint (Lead?)
Don’t know what you’re referring to
What is boxing day???
The Day after Christmas 🎄
It’s English it’s about royal tradition, I think someone explained it better in one of the comments
Dana, don't pan and tilt so fast.
Don’t know what that means 🤷♀️
@@danascookbook Don't move your camera so fast up and down; nor back and forth. It's nice to actually view what you are filming.
Michael's name is spelt incorrectly on the @MichaelPottsF1. Whoever edited this video put the a and e the wrong way around in his christian name to spell MichealPottsF1.
Thank you , can’t change it ! anyways it’s just for the info, you can’t really use it directly as it’s a film, but the correct link is in the description , have a blast 🥰