Hong Konger here. Wanna point out a few things: 1. The "new tuna" is actually a plant-based tuna. They had plant-based spam before, not sure if they still got it now. 2. McDonald's in HK has never positioned itself as "fancy". In fact it is anything but. Locals go there for literally cheap "fast" food. Your video was taken during lunch hour and that area (Admiralty) is a dense commercial area. They are in a hurry and on a budget. They don't have many choices in that area. 3. This branch is more like a showpiece. It was never meant to be expanded. If you ask the locals whether they think McD can be fancy, I guess 99% of us would just burst out. 4. You should have try their limited time offer of "Taiwanese" fried chicken and pick the Sichuan peppercorn powder for your fries! They taste really great and you can see McD's effort to localize and suit Asian taste buds! 5. McD's boba tea is alright, but I don't think they stand a chance competing with other boba tea brands. This is Asia for Christ sake and how can McD beat us at our own game lol? I think they know this so it is more like showing effort that McD wants to cater Asian taste buds, they ain't planning on going big on this I think.
1. Yes we still serve plant based luncheon meat. 2. The Bubble Series is an effort from McCafe to compete with other beverage shops, as it offers relatively cheap ($23 HKD for a boba milk tea) and accessible (any McCafe will serve boba), plus its just $12 HKD to trade-up your coke for a Bubble Matcha Latte. sidenote: the matcha powder used is actually very expensive
Another thing I'll add is that the fries in the can thing and burger on the wood plate weren't only unique to this Mcdonalds. It was served in many Mcdonalds across Hong Kong when the Make your own burger promotion came out. I explicitly remember the Mcdonalds in Festival walking looking serving similar items and looking similar before changing locations. Finally, a lot of things in this Mcdonalds are quite common across Hong Kong like the wireless charging, slim designed kiosks and just a general minimalist modern design.
@@commonhead1844 I also was sure on the website the whole create burger thing was post 6pm because it wasn’t a viable thing to do during lunch/rush hours?
@@uptinyou do it well, captivates the audience and makes them wonder where you’re going next. I’ve really gotten into your content lately btw, shocked you don’t have more subs
Hong Konger living abroad, but I was back home a month ago for a vacation so let me comment some of my observations 1. Hong Kong is still in pandemic mode due to government policies. As of 2023, all rules have been lifted (except mandatory mask wearing) but it's not uncommon to hear that some people are reluctant to go out and dine in at restaurants. Many have gotten used to a takeaway style. 2. While it's still fast food, McDonald's has a different role/standard in Asian culture. They are often THE first glimpse of US-American food. Pizza is a rarity (due to long wait time, HK McDonald's we expect the food to be served in less than 60 seconds) but very common to see pasta (btw macaroni is common pasta choice HK but we put in soups instead with cheese). 3. The food - Customized salad is the only new concept I see here. I ordered the same drinks at regular HK McDonald's before. The special seasoning for fries are usually a seasonal promotion thing, but they do comeback once every few years for a few months. Taro pie is common menu item . Angus beef burger is common menu item. 4. The location of this McDonald's is at the heart of the business district in HK. It makes sense for McDonald's to try out a fancy version there. Although, competition is great. If I want burger and fries in fancy plating I'm 5 minute walk from a Shake Shack. 5. USD $37 for that amount of food is fair in Hong Kong. It's not cheap but I wouldn't say expensive either. (I'm thinking of suburban prices though, I don't go to that part of the city just to experience how expensive things can be lmao)
As someone living in Hong Kong I agree with most things mentioned. just want to add a few things: - They recently removed the mandatory masks, but a lot of people especially those working in the service industry (as can be seen in the video) still wear them. - Since the opening in 2018 both Shake Shack and Five Guys have grown quickly in Hong Kong especially in the business areas along with a lot of small independent burger joints. Hence McDonald's is facing a lot more competition and if you want fancy burger & fries most people would go elsewhere. So this McDonald's is now mostly acting like a regular McDonald's in Hong Kong. As mentioned above most products including all the drinks can be found in other stores across Hong Kong along with customization of burgers & other dishes.
Think it's also worth pointing out that the hand washing machine is not unique to this McDonald's outlet. They can be found in other McDonald's locations across HK as well.
It’s fast food not fancy food. If they want a fancy option, what Uptin described how it was 5 years ago is the only way to make it work. The current way displayed in the video is too much in the middle and just feels like regular McDonald but more expensive.
it's in Hong Kong they literally just returned to "normalcy" like a week ago -- of course they transitioned to single-use because of that, especially in asia.
scrap this, just open a McDonalds headquarters where the menu rotates every fortnight/month. sales is pretty much guarantee cos it's manufactured scarcity. i can't believe they only have this in the US. would be a hit globally
It reminds me of McCafe which you can find in many European countries. You can get cakes and cheesecakes and they are served on plates with cutlery, no plastic/paper boxes
Go to any McDonald’s branch in Quezon City, Philippines, and you’ll be surprised that the food , including the fries, are served on plates while drinks are on washable glasses. That’s because of a city ordinance in effect. Even Starbucks, too, comply with that law.
@@uptin if you are ever near asheville nc, macdonalds has a nice restaurant across from biltmore estate. the interior is nice and they have a fireplace and a grand piano that they will have people play.
KFC here in the USA had a concept like that mc Donald’s. The KFC had stuff like baked chicken bowels and stuff like that. But due to stuff it closed. I think people just want there normal stuff not a fancy thing
I personally don't think this is the way to go. McDonald's are known mostly for their milkshakes burgers & fries, change that then they may need to change their brand name.
They tried to take more money from peoples pocket but failed because normal menu items are already expensive enough to choose between cooked food at another restaurant. It’s just convenient and fast in McDonald’s that’s it
covid does forced a lot of fast food restaurant that served food on a washable plate to use disposable. cutting board and metallic fries holder is hard to clean fully.
Hong Konger here. Wanna point out a few things:
1. The "new tuna" is actually a plant-based tuna. They had plant-based spam before, not sure if they still got it now.
2. McDonald's in HK has never positioned itself as "fancy". In fact it is anything but. Locals go there for literally cheap "fast" food. Your video was taken during lunch hour and that area (Admiralty) is a dense commercial area. They are in a hurry and on a budget. They don't have many choices in that area.
3. This branch is more like a showpiece. It was never meant to be expanded. If you ask the locals whether they think McD can be fancy, I guess 99% of us would just burst out.
4. You should have try their limited time offer of "Taiwanese" fried chicken and pick the Sichuan peppercorn powder for your fries! They taste really great and you can see McD's effort to localize and suit Asian taste buds!
5. McD's boba tea is alright, but I don't think they stand a chance competing with other boba tea brands. This is Asia for Christ sake and how can McD beat us at our own game lol? I think they know this so it is more like showing effort that McD wants to cater Asian taste buds, they ain't planning on going big on this I think.
我想講我喺嗰度做，咁多人嘅原因係對面間KFC執咗😢
1. Yes we still serve plant based luncheon meat.
2. The Bubble Series is an effort from McCafe to compete with other beverage shops, as it offers relatively cheap ($23 HKD for a boba milk tea) and accessible (any McCafe will serve boba), plus its just $12 HKD to trade-up your coke for a Bubble Matcha Latte.
sidenote: the matcha powder used is actually very expensive
Another thing I'll add is that the fries in the can thing and burger on the wood plate weren't only unique to this Mcdonalds. It was served in many Mcdonalds across Hong Kong when the Make your own burger promotion came out. I explicitly remember the Mcdonalds in Festival walking looking serving similar items and looking similar before changing locations. Finally, a lot of things in this Mcdonalds are quite common across Hong Kong like the wireless charging, slim designed kiosks and just a general minimalist modern design.
@@commonhead1844 I also was sure on the website the whole create burger thing was post 6pm because it wasn’t a viable thing to do during lunch/rush hours?
You forgot to mention that HK McDonald’s support CCP dictatorship so don’t let them make money out of your purse
There was a fancy McDonald's in Florida by Disney, but they have since demolished it and put a eco-friendly McDonald's instead.
I miss the Bistro, was so cool, with an actual chef.
An*
Uptin’s videos always make me feel like déjà vu because the intro is replayed and sprinkled throughout the whole video
It's the opening -- so you know what you're in for!?
@@uptin love that intro. I like to know what I'm gonna be watching for the next few mins
@@uptinyou do it well, captivates the audience and makes them wonder where you’re going next. I’ve really gotten into your content lately btw, shocked you don’t have more subs
Hong Konger living abroad, but I was back home a month ago for a vacation so let me comment some of my observations
1. Hong Kong is still in pandemic mode due to government policies. As of 2023, all rules have been lifted (except mandatory mask wearing) but it's not uncommon to hear that some people are reluctant to go out and dine in at restaurants. Many have gotten used to a takeaway style.
2. While it's still fast food, McDonald's has a different role/standard in Asian culture. They are often THE first glimpse of US-American food. Pizza is a rarity (due to long wait time, HK McDonald's we expect the food to be served in less than 60 seconds) but very common to see pasta (btw macaroni is common pasta choice HK but we put in soups instead with cheese).
3. The food - Customized salad is the only new concept I see here. I ordered the same drinks at regular HK McDonald's before. The special seasoning for fries are usually a seasonal promotion thing, but they do comeback once every few years for a few months. Taro pie is common menu item . Angus beef burger is common menu item.
4. The location of this McDonald's is at the heart of the business district in HK. It makes sense for McDonald's to try out a fancy version there. Although, competition is great. If I want burger and fries in fancy plating I'm 5 minute walk from a Shake Shack.
5. USD $37 for that amount of food is fair in Hong Kong. It's not cheap but I wouldn't say expensive either. (I'm thinking of suburban prices though, I don't go to that part of the city just to experience how expensive things can be lmao)
As someone living in Hong Kong I agree with most things mentioned. just want to add a few things:
- They recently removed the mandatory masks, but a lot of people especially those working in the service industry (as can be seen in the video) still wear them.
- Since the opening in 2018 both Shake Shack and Five Guys have grown quickly in Hong Kong especially in the business areas along with a lot of small independent burger joints. Hence McDonald's is facing a lot more competition and if you want fancy burger & fries most people would go elsewhere. So this McDonald's is now mostly acting like a regular McDonald's in Hong Kong. As mentioned above most products including all the drinks can be found in other stores across Hong Kong along with customization of burgers & other dishes.
@@xninax3 thanks for the additional info! Appreciate it 😊
Think it's also worth pointing out that the hand washing machine is not unique to this McDonald's outlet. They can be found in other McDonald's locations across HK as well.
Says:
“Ewww baked pasta!”
Proceeds to buy chicken and pineapple pizza and not bat an eye 😂
It’s fast food not fancy food. If they want a fancy option, what Uptin described how it was 5 years ago is the only way to make it work. The current way displayed in the video is too much in the middle and just feels like regular McDonald but more expensive.
Watch, "The Founder" Original Mc Donalds Concept I love their simple cheeseburger back 40 years ago as a kid
😆😆😆😆😅👍👍👍👍👍
I like the chargers at the table!
Next up is McDonald’s in Japan 🇯🇵 add Japan McDonald’s to your bucket list uptin.
I’ve been to Japan multiple times before, and you’ll see me there sooner than you think 😉
@@uptin yay 😁 thank you ☺ uptin you’re the best UA-cam channel in the whole wide world 🌍.
it's in Hong Kong they literally just returned to "normalcy" like a week ago -- of course they transitioned to single-use because of that, especially in asia.
scrap this, just open a McDonalds headquarters where the menu rotates every fortnight/month. sales is pretty much guarantee cos it's manufactured scarcity. i can't believe they only have this in the US. would be a hit globally
I've eaten there! ua-cam.com/video/ThhZOVFn6cQ/v-deo.html
People come to McDonald's for the "fast" in fast food, not the fancy.
The way Uptin hold his folk! 🤔
It reminds me of McCafe which you can find in many European countries. You can get cakes and cheesecakes and they are served on plates with cutlery, no plastic/paper boxes
My McDonald’s in Australia used to be like this.
Menu was the same as always though.
Go to any McDonald’s branch in Quezon City, Philippines, and you’ll be surprised that the food , including the fries, are served on plates while drinks are on washable glasses. That’s because of a city ordinance in effect. Even Starbucks, too, comply with that law.
Maybe if they launch it here in philippines specially in BGC or MOA it will be a huge success....
Yess! I agree
I feel like this is what the likes of McDonald's should strive to be, and where we'd have actually found Mac Tonight hanging out.
go to McDonald and PizzaHut in mainland, way better than HongKong and Taiwan
What oil are they using?
i would definitely try the fancy mcdonalds, that does look pretty cool
It’s still a cool concept regardless 😊
@@uptin if you are ever near asheville nc, macdonalds has a nice restaurant across from biltmore estate. the interior is nice and they have a fireplace and a grand piano that they will have people play.
Very happy to serve you and hope to see you in Hong Kong
Thanks so much!!
KFC here in the USA had a concept like that mc Donald’s. The KFC had stuff like baked chicken bowels and stuff like that. But due to stuff it closed. I think people just want there normal stuff not a fancy thing
Fascinating
Would you visit??
@@uptin if it was closer in uk or even Europe
When American foods meet Chinese, they will transform to their versions.😜
The place looks busy. HKgers can afford to pay the premium prices for 'fancy' McDonald's. In USA, this place would have gone under a long time ago.
Nobody in Hong Kong find eating burgers a fancy thing, it’s a fast food item
Should open in Singapore
Oh really?
@@uptin Singapore Market is full of rich family and alot people love to try out new things and don't mind queue up for it
I personally don't think this is the way to go.
McDonald's are known mostly for their milkshakes burgers & fries, change that then they may need to change their brand name.
Whatever works.
They tried to take more money from peoples pocket but failed because normal menu items are already expensive enough to choose between cooked food at another restaurant. It’s just convenient and fast in McDonald’s that’s it
At this point after all the McD videos, McD should send you a job offer.
“It’s pretty good, 6/10”
Damn harsh
yes haha 10/10 comment
how did you make that m in thumbnail, go behind?
PNG😉
Orlando McDonald’s had maze building
Seems like McDonalds is in McTrouble 😂
You might be McRight 🤣
That outro music came in waaaayyyy too early lol
Did you say Hong Kong? Is that McDonald’s in Hong Kong? I have another question are you single :-)
covid does forced a lot of fast food restaurant that served food on a washable plate to use disposable. cutting board and metallic fries holder is hard to clean fully.
The location is good. It is a prime office area. I don't know what you're talking about. But the concept has not spread so it is not successful.
They got lazy and failed to realize people go the McDonald's next for the instagram experience.
WHAT THE HELL… you mean I have to remember what you look like, I have to remember you,
Hell no this job isn’t paying me enough for this shit.
Do you ever grow sick of traveling for so long?
some of the things has been copy from subway in fact.
In the USA McDonald’s is a homeless shelter
I like your chest hair
😋
He not finishing the food is full of waste
usa labor costs too high. sfo over $17/h- how much do lowest mcd workers earn there
fries were served in metal 2020
They tried to copy Starbucks reserve store
Still MacDonald and Kentucky are the worst food makers between any local cuisines
They are only successful in real estate
That's such a ugly looking pizza 😂
Because they have closed the restaurant in russia
Today i know what is your job, you make a video and translate the speaking of video and upload it to some chanel
در ضمن من ایرانی هستم ، دهنت سرویس
They have these McDonald's? they look kinda good but trash not gonna lie Imao.
فيديو جميل أنا عملت فيديو عن الكشري برجاء مشاهدته وإعطائنا رأيكم فيه ،،،،،
i am the first
🎉🎉🎉
I hate the editing of this video, it gives me headaches watching it , stop doing this.