Introducing Stubb's Legendary Bar-B-Q

A West Texas hero with hands the size of briskets, C.B. Stubblefield, known as simply “Stubb,” didn’t just make barbecue- he made friends. Stubb opened his first restaurant in Lubbock in 1968. He made his first barbecue in the hickory pit behind his place and filled the jukebox with vintage blues music. Stubb’s Bar-B-Q sauces are made with quality, gluten-free ingredients, never using high fructose corn syrup, artificial preservatives or colors. Today, Stubb’s Bar-B-Q sauces gives your barbecue the authentic, legendary Texas Flavor that Stubb was known for.

[@user-cm3yx1ec7n]

I ran into stubs marinade a few weeks ago at my dollar tree a brought 2 bottles because I get the gut feeling that I was going to love it and I sure did I put it on everything .I also try the green chilli sauce a few months ago and that was also delicious.thank you Mr Stubbs 🖤🖤👍🏿👍🏿I just wish I could get them in my local supermarket 😀🤗👍🏿🖤

[@user-cm3yx1ec7n]

I always check the shelve at my dollar tree because I love using it in my cooking I really hope they bring it back soon .We want stubs We want stubs 😂😂🤗🖤🖤🖤👍🏿👍🏿😀

[@blackmale78]

Thank you Mr Stubbs!!!

[@islandbud]

Just flat LOVE this man & his music!! The sauces are a + & 1/2. Killer sauce & Kick ass blues!!

[@jessicads1982]

Whats his name called? The singer

[@shechshire]

I would really like an organic version for when I grill organic grass-fed beef.