The History of Pistachio!
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- Опубліковано 3 лип 2022
- This delicious book in disguise is all about pistachio!
It is composed with a first crunchy layer of pistachio recomposed streusel, a moist pistachio sponge, a roasted apricot compote and a rich pistachio mousse.
Even the cover of the book is made with a pistachio based modeling chocolate. - Розваги
I understand that Amaury can't always eat his creations.... but man, do I miss that big bite at the end :)
Sooo amazing!
No, no no no no, it is so unfair watching that from the distance! 🥹
I love it when he takes a bite or breaks it. Is he allergic to nuts or something? This might be the thing I would most like to try of all the things I've seen him make. This guy is in the dictionary under "master"
HE DIDN'T TAKE A BITE 😭 (I love that part). But seriously it's too beautiful as always 😆
This reminds me of my favourite dessert; peach & passionfruit pistachio dacquoise :)
Looks amazing!
I love dacquoise, that combination of flavors sounds SO good
wow,you have great taste!
BEAUTIFUL. PURE ART. And Amaury's SMILE says it all!
Ur work is so ethereal sir, so so so amazing, detailed and beautiful, it seems like its just a real thing not a desert, I will also be going for my further studies in this field and i wish i could meet u some day and gain something from you...You inspire me a lot with your work of art and creativity, i'm not getting words to explain my feelings but yeah thank u for inspiring me in this field ....
Why did I think this was going to actually have him telling us the history of the pistachio? I was ready to learn 😅
Lmao!! I thought he was too 😅😅
I looooove pistachio! and books! So this looks so amazing! But watching you make your own white modeling chocolate blew my mind for some reason, despite watching all you've done so far. It's the little things.
Ах, Амори! Ты всегда восхищаешь и радуешь своим искусством! Как это замечательно!
I am so blown away by this man's talent 😳
your dedication and your never-ending passion to push the envelope is so awe-inspiring! love and admiration from 🇵🇭
S
Так красиво!
Готова смотреть на это вечность.
Вы потрясающий ✨
I love your cakes, they all look amazing, and I love your Netflix show, it is AWESOME. 👍👍👍🍰🍰🍰
I know I could never do it justice, but dang that looks so tasty, I wish I could try making it. I just love watching you work!
The smile on the chef's face after he completes his platting is worth watching❤❤❤❤❤
Literally making me hungry! They're almost too beautiful to eat, but then I read what kind of flavors are paired together in the dessert and each item sounds scrumptious!!!♥️😉🤤
Looks educational AND delicious. My favorite combo.
I'd love to see a Conception to Completion video. So we can see your thought process when it comes to the design and flavours of your creations.
Como sempre, impecável.
😍😍
I came to learn about the history of pistachio
but what i saw was even better..
Love a good book. Love pistachios. What a combo! ❤❤
Beautiful! Apricot with pistachio…What a flavor combination
You know, I’m allergic to pistachios but this looks so good
Maybe why he didn’t take a bite?
Juste un artiste !!
I look forward to a new video going up each week☺️
（Sorry. I’m not good English… Is it right?)
It was perfect.
This is a history book that EVERYONE would like to devour. 🤩
so so good 🤩 we are your followers from Iraq 🤗 my regards
If I had that book it definitely would be history.
I’m certain that this book will become a bestseller.
Beautiful history. 😊
Браво мастеру.
Another master piece, you are absolutely awesome
God bless you always beautiful book❤️😍🌹🙏
You are so gifted and TALENTED 🥰🥰
Man I wish I had all his tools they look so damn helpful and satisfying to use
He broke the spine y’all! Book lovers everywhere are sad 😆
Master piece!!
کارتون عالی و فوق العاده است. لذت میبرم از نگاه کردن به شما و تیم حرفه ای شما.❤️
Still my favorite cake of yours to this day ☺️
You are SOOO Talented. I love watching your videos
Oh lordy, that looks scrumptious...
Für diese Kunst gibt es einen Like
Soo amazing 💓💓 man no one can do it . every body has started a bread cake but you are so unique 💓💕
Amazing, looks so beautiful
Brings new meaning to digesting books. We read them, he bakes them. And then we eat it.
Mindblowing awesome no words
First time I wanted a book!
I wouldn’t even consider this food this is pure art 🖼️ ❤😊
Absolutely gorgeous 💖
Eres impresionante tu talento es fuera de serie
Am I the only one who wants an actual ‘History of Pistachios’ book?
Now that's unbelievable😍🤩
I don’t know were you come up with these ideas but you are the best master chef in your world of chocolate artwork and the book is amazing and I bet it was so delicious and I love the color of the book it’s so awesome and amazing creation ♥️🙏
thank you you are who make me fall in love with dessert and chocolate
I always watch your videos many times
EG
Magnifique !!!!
SO BEAUTIFUL 😍
Love your work 😍
-Não sei se a pior sensação é na hora de partir a fatia. Pois, por um lado ,a vontade da degustação, enquanto por outro, a despedida da contemplação da arte. 🔔👍👏😋
Beautiful inside and out
Inigualável. ❤
Que maravilla, y se ve tan rica!!
beautifull!!!
Lleva lo de 'devorar libros' a otro nivel 😊
I wish he had shown the gold painting of the pages and book cover. But it’s a very cool project!!!
Хочу такую книгу почитать.... 🤔 она такая вкусная.....😋👍
Fica tão lindo que dá até pena de corta ❤❤❤❤
He deserves all the likes
Talent 👏👏👏
Excellent work
really gives a whole new meaning to "I can't wait to sink my teeth into this" lol
Like ever... you'rr amazing
Nice video
That looks delicious
Nice Very beautifull
Le top du top👍👍👍🥰😍☺️☺️☺️😋😋😋🌹🌹🌹
Bonjour Amaury, конечно же мне захотелось попробовать это великолепие вкуса, но мне кажется это совершенно не ваш уровень, для вас это слишком просто. Обожаю ваше видео - вы Мастер своего дела 👏👏👏💕
For a patisserie it is not about the simplicity of the piece, it's also about the flavour and composition of it. Everything he makes is incredible
Me encantan tus videos
I love your vids. Only one thing i would for you to add in the description. How long it took you to make. :) Just to kill my curiosity.
So Beautiful
Bravo👏super👌
I’d love to read this book before bed every night lol
From India...,"Namasthe" .....🙏
❤️❤️❤️❤️
This man is clearly a genius! He's made a book that *anyone*, even those who hate to read, would gladly pick up a copy of!! 😆
You are a genius!
Wow wow wow 👌
Exelente!
Mistrz!!!!!!
I cpuld watch his vids all day long
Superbe !
Восхитительно
Aslam,o, Alaikum Dearest ßro ....
How,r u...... Love Ur magical work ideas 💐👍👌💯😋😋😋
Ur magical recipe of chocolate cake totally different outstanding Nice priceless lovable.............. All wishes, prayers with U.... U r really inspiring favorite chef brother fr us............ We respect U &Ur magical work....💞💞💞💞💞💞💞🌷🌷🌷🌷💝💝💐💐
dingue!!
👍👍👍شيف مميز جدا 🇩🇿🇩🇿🇩🇿🇩🇿💖
Pistachios are probably my favorite nut 😋
Incredible 🍰 cake
I need season 2 of School of Chocolate
Pretty cool
Oh I hope someday you will create cake for one of our parties. 👀
Great. But I would love to read the book.
Hey Amaury! Love the content😁
May I suggest? Could you show us clips of mistakes and fails? I’m really curious of those 🤣
He eats the mistakes 😂 jk
He doesn't make mistakes. He's a God. Jk :D
Eating knowledge would certainly be fun :)
Sigh