Aromatic poppy filling for baking pies, rolls, buns.

Aromatic poppy filling for baking pies, rolls, buns.
Such a delicious aromatic poppy filling for baking takes some time to prepare, but it can be prepared in advance. The filling for baking is well stored in frozen form, after thawing it does not lose its properties. Try this recipe and let me know in the comments.
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Recipe:
dry poppy seeds 300 gr.
sugar 300 gr.
vanillin 1 gr.
butter 50 gr.
protein of 1 egg.
Bon appetit!
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