உங்கள் விடியோ எவ்வளவு நீண்டு இருந்தாலும் நான் மிகவும் விருப்பத்துடன் பார்பேன். நிங்கள் சொல்லி கொடுக்கின்ற முறை ஒரு குழந்தைக்கு சொல்வதை போலவும், நிங்கள் பேசும் தமிழம் அழகான,மென்மையாக பேசுவது மிகவும் அருமையாக இருக்கிறது, இந்த இனிப்பு செய்வது எளிதாகவும் உள்ளது நன்றிங்க.
Mashallah...Very clear explanation and great preparation...I'm a great lover of any payasam...but this payasam is so easy and unique. May the Almighty bless you in abundance sister. ❤❤❤.
As usual I love your Tamil very much. I am a big fan of your Tamil. Your Tamil is as sweet as your recipe. I have tried many of your recipes all came out well. Thank you very much.
Thank you very much Moveleh, your detailed preparation methods and explanations is highly appreciated. Hopefully, my daughters can do as good as you did. God bless you 🙏🙏
Too yummy. Ll try ur version of this combo. U explain very well. If we boil sugar, milk and rice together. Won't it curdle? I used to add sugar last. Please tell.
Can you please share the recipes of KANNUR WHITE UNNIYAPPAM &. KANNUR SADHYA MASALA CURRY and Kannur vellarika pulingari. Heard a lot about all these recipes,but didn't know the real recipe.
A sweet treat for the New Year. Well a long procedure in making this boli and payasam but a very delightful snack. You have made it so well dear. You have tempted me to have boli for breaking fast. As I came across this recipe late today, I am going to order some. Thanks dear, I will try out both recipe for the festival. All the best. With lots of love to you and the three beauties.😍😘😘😘God bless.
Wow I did not know Kerala people also make their version of Puran poli so many common dishes we must make a channel giving us list of common dishes all Indian s prepare
We call this as puran poli in Maharashtra. It is very famous .Now a days it is sold in packets in the malls. I make it on holidays. Here the eat it with a sour and sweet dall gravy.or srikhand.. Supurb
Very clearly and beautifully explained, thanks 🙏 😊
உங்கள் விடியோ எவ்வளவு நீண்டு இருந்தாலும் நான் மிகவும்
விருப்பத்துடன் பார்பேன். நிங்கள் சொல்லி கொடுக்கின்ற முறை ஒரு குழந்தைக்கு சொல்வதை போலவும், நிங்கள் பேசும் தமிழம் அழகான,மென்மையாக பேசுவது மிகவும் அருமையாக இருக்கிறது, இந்த இனிப்பு செய்வது எளிதாகவும் உள்ளது நன்றிங்க.
😊🙏
Your voice itself is like pal payasam dear.
😃🙏
Dosa kal is pan. Your steps are v clear and thorough. All your recipes are wonderful.
Very good.I enjoyed watching video.Thank you.
No words to thank you Jeeja. Simply love you and your recipes. 🎉
thanks dear ❤❤
Trivandrum style boli and Payal payasam is nice, getting eagerness to prepare this recipe at the earliest. Thank you
Romba clear vilakkam. Thank you
Mashallah...Very clear explanation and great preparation...I'm a great lover of any payasam...but this payasam is so easy and unique. May the Almighty bless you in abundance sister. ❤❤❤.
thank you 💖
Tried sister. Came out well for the first time. We felt that sweetness was less.
As usual I love your Tamil very much. I am a big fan of your Tamil. Your Tamil is as sweet as your recipe. I have tried many of your recipes all came out well. Thank you very much.
thank you so much 😊🙏
@@KeralaSamayalinTamil ❤
😊😊😊
Very nice pics..
Annyayam polich sadhya il enik ettuvom ishtappetta food combo ith aan
😀💖
Super,madam ennikku ishtamana dish 15:23
Super amma poli andpoyasam. Ungal thamiz arumai. God bless you all
😊🙏
Young lady, you are a very skilled cook. Great recipe. Congratulations and God bless you 🙏🏻
💖💖
thank you aunty. i was searching for our kerala Style bole receipe only.❤
😊❤
Super madam,ennoda son kku ishtama nu
Ur way of speaking tamil is very nice to hear.sweet voice ❤❤❤
Thank you so much 🙂
Chechi neengala boli awesome
😄🙏
🤝you are doing great job🙏🏻🙏🏻
Very nice explanation. Love your recipes.
😊🙏
Your tips are very good. Thanks a lot.
😊🙏
Tooooooo good v clean job An expert only can do this
😊🙏 thank you
Love all ur receipe in Tamilnadu in same style we use vellam ad coconut
😊👍thank you so mcuh
Excellent mouth watering , super 👌👌👌
Thank you so much 👍
Excellent preparation and presentation!
Thank you for the good explanation. What is the name of the white vessel used for cooking poornam.
Carote nonstick Kadai
Thanks for the post ma'am , my grandpa use to do it medical student Malaysia God bless 👍😋
I always like and admire your recipes explanation dear keep up the good work
😊🙏
Tried the Boli recipe. Your tips are good to follow, for the first time I managed to make a lot. Thank you 🙏🏼
thank you 😊🙏🏼
Nice sister ur narration 👌 👍 must try super 👌 👍 😍 🥰
Thank you so much 🙂
I like your recipes very much
thank you so much 😊🙏
You explain your recipes very nicely. Your voice is very sweet
😊🙏
You are a good cook!
Thank you very much Moveleh, your detailed preparation methods and explanations is highly appreciated. Hopefully, my daughters can do as good as you did. God bless you 🙏🙏
thank ypu 😊🙏
Thank u 4 a beautiful receipe.
😊🙏
Mouth watering. I once had this in our relative's wedding in tvm. Delicious it will be! But should have some patience to do this. Nice mam! Thank u !
yes thank you 😊🙏
Both recipes are very super
thank you 💖
சூப்பர்❤
Super madam jagiri podalama
Paal payasam is the combo of this. 😃
Samayal super
Too yummy. Ll try ur version of this combo. U explain very well. If we boil sugar, milk and rice together. Won't it curdle? I used to add sugar last. Please tell.
It will not curdle.. just try.. don't use cooker which is used to make curry
@@KeralaSamayalinTamil ok👍
Very nice recipe ❤ very nice Tami 👍
Thank you so much 😊
I like ur all vegetarian foods ❤
thank you so much 🤗🤗
அருமையான பதிவு நன்றி சகோதரி நான் இதை ஒரு நாள் செய்து பார்க்கிறேன். வாழ்க வளமுடன்.
😊🙏
Very tasty thank you 😊
Super madam👍
Can you please share the recipes of KANNUR WHITE UNNIYAPPAM &. KANNUR SADHYA MASALA CURRY and Kannur vellarika pulingari. Heard a lot about all these recipes,but didn't know the real recipe.
yes. will upload soon.. white unniyappam uploaded.. will upload the other version in full white color.. pls wait.. thanks for remind me..
A sweet treat for the New Year. Well a long procedure in making this boli and payasam but a very delightful snack. You have made it so well dear. You have tempted me to have boli for breaking fast. As I came across this recipe late today, I am going to order some. Thanks dear, I will try out both recipe for the festival. All the best. With lots of love to you and the three beauties.😍😘😘😘God bless.
thanks dear.. take care 💖
Hii sis intha recipe Ku jaggery use Panna kudatha
if we use jagerry the the filling will be more watery.. you can use jaggery , but very careful about the paruppu consistency before ginding
@@KeralaSamayalinTamil ok sis tq sis
Looks very yummy. 👌
😊👍
My favourite 😍😍
👍💖
As usual ,excellent madam!
thanks a lot 😊👍
Wow I did not know Kerala people also make their version of Puran poli so many common dishes we must make a channel giving us list of common dishes all Indian s prepare
Shall we put jaggery to poli madam
Yes you can.. but it will be watery.. you have to adjust the consistency while boiling with kadala paruppu..
First like sema Vera leave sis
Thank you so much💖🤗
Thank you very much dear🙏. Love your videos
thanks a lot 😊
Super mam I like it
😊🙏
We use thuverdal also mam
Great 👍
Looks delicious
Thank you 😋
Wow superb and Delicious Dear 💖💖💖
thanks a lot dear 🤗🤗
@@KeralaSamayalinTamil Most Welcome Dear 🤗🤗
Super 😁😁👍 sister 👍👍👍
Thank you 😊
Am from Trivandrum. My favourite
🤩🤩
Super nice recipe
💖👍
How to clean this vessel
Super sister👌
💖🤗
Super sister
Thank you💖🤗
Excellant super tq
😊🙏
Excellent Excellent
🤗💖
Thank you sister ❤❤❤❤❤
Slang very nice Kerala samayal🎉🎉🎉🎉🎉❤❤❤❤❤❤❤
😊🙏
Wow super sister 😋👌👌👌👍
😊💖
May I know which utencils you r using on induction stove?
it is Carote Nonstick Kadai
I will make this on Vishu 🎉🎉🎉🎉.
😀😀👍
Winner sechi ❤ super success 😊
🤩thanks a lot
Very good recipe
😊🙏🏼
Super sister👍🙏😀
🤗💖
Sweet voice jeeja. Super Boli, paayasam
💖🤗
Bimbili pickle senju katunga sister
yes. I will try
Ennoda favourite poli
Chechi the stuffing went little loose. How to rectify it.
add some roasted basen flour.. add little by little.. or keep in an open vessel.. for some time, once its completely cooldown this will become hard..
🤤🤤Enakku venum..
😅😅
Super👌👌
😊🙏
You are very Great sister❤❤
🤗🤗💖
Superb
Thanks 🤗
Wow Delicious 😋
😊🙏
Very nice
Thanks
Super super 👌
😊🙏
Super seachi👌👍🥰
🤩🥰
Super.. Super.. Super 🎉
💖👍
Excellent!
🤗💖
Adipoli ❤❤❤
🤗💖
We call this as puran poli in Maharashtra. It is very famous .Now a days it is sold in packets in the malls. I make it on holidays. Here the eat it with a sour and sweet dall gravy.or srikhand.. Supurb
Thank you 😊
@@KeralaSamayalinTamil my pleasure. Please make more of these videos
👌👌👍
😊👍
Superb mam keep rocking
🤗🤗🤗
Akka super
🤗💖
Hi sis mmmm super my favourite ❤
😊🙏
Super✨️
😊🙏
Very tasty.
😀👍
My favourite
thanks dear 😊🙏
Adipoli combination ❤
😀💖thank you