White buttercream frost|shortening based frosting|

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  • Опубліковано 24 гру 2024

КОМЕНТАРІ • 51

  • @EhikioyameOsemegbe-v3m
    @EhikioyameOsemegbe-v3m Рік тому +1

    So beautiful

  • @mercyowusu1823
    @mercyowusu1823 Рік тому +2

    Glad to see you on UA-cam
    God bless your ✋ work

    • @beezeebeecakes
      @beezeebeecakes  Рік тому +1

      Awww! Thanks so much. I appreciate.

    • @mercyowusu1823
      @mercyowusu1823 Рік тому

      @@beezeebeecakes Yeah
      I dey your back come rain or shine
      Sending you lots of love from Ghana

  • @adaoraajasienu173
    @adaoraajasienu173 Рік тому +1

    Thanks for sharing

  • @ajibadegracefolake4862
    @ajibadegracefolake4862 Рік тому +1

    This is beautiful
    I watched till the end ❤️
    😊

  • @affluyvonne-zm2yv
    @affluyvonne-zm2yv Рік тому +1

    So adorable ❤️

  • @cliffordvictory5061
    @cliffordvictory5061 Рік тому +1

    so beautiful
    thanks for sharing
    pls do a video on whipped cream

  • @lindamuojiuba3587
    @lindamuojiuba3587 Рік тому +1

    Thank you
    Beautiful cake

  • @OlajuwonAkeem-g1i
    @OlajuwonAkeem-g1i Рік тому +2

    Ma, can Taroona Hi ratio shortening be used?
    Thanks for sharing.

    • @beezeebeecakes
      @beezeebeecakes  Рік тому +1

      That's exactly what I used here. It's the best.

  • @Chikabrown
    @Chikabrown Рік тому +1

    Beautiful outcome 👌

  • @ToyinIlemobayo
    @ToyinIlemobayo 4 місяці тому

    Good

  • @ahmadsalihu3468
    @ahmadsalihu3468 4 місяці тому

    Please how many icing sugar and butter did you use for crumbs cutting and the covering

  • @JoyBobori
    @JoyBobori 4 місяці тому

    Please ma how can I make a perfect butter cream for frosting cake (cristo and margarine

    • @beezeebeecakes
      @beezeebeecakes  2 місяці тому

      Check my channel, I have a recipe for it.

  • @azibatogoldigwe2063
    @azibatogoldigwe2063 2 місяці тому

    What did use to get white butter cream. Thanks

    • @beezeebeecakes
      @beezeebeecakes  2 місяці тому

      @@azibatogoldigwe2063 Shortening. (Crisco). It's sold in baking shop.

  • @blessingogbobe5072
    @blessingogbobe5072 10 місяців тому

    Thank you ma 🥰
    Pls To get a very deep and beautiful red color buttercream, is it better to use shortening or margarine?

    • @beezeebeecakes
      @beezeebeecakes  5 місяців тому +2

      Use shortening with acabado super red colour

    • @OkoroPeace-ux6gy
      @OkoroPeace-ux6gy 8 днів тому

      U are a good teacher by replying all the questions because some people will not answer us

  • @OlajuwonAkeem-g1i
    @OlajuwonAkeem-g1i Рік тому +1

    Ma, i noticed you didn't smoothen before combing? Is there any rule for that?

    • @beezeebeecakes
      @beezeebeecakes  Рік тому +1

      I don't smoothen cakes before combing. I comb immediately after applying the frost.

  • @blankitapimentel6801
    @blankitapimentel6801 7 місяців тому

    Cómo haces tú Buttercream por favor

    • @beezeebeecakes
      @beezeebeecakes  5 місяців тому

      Yes butter and icing sugar also know as confectioners sugar

  • @tochukwueze8076
    @tochukwueze8076 Рік тому +1

    Mama use of song at the background would make sense.

    • @beezeebeecakes
      @beezeebeecakes  Рік тому

      Thanks so much. I will try it on my next video.

  • @JesukoyaOlanrewaju-j2i
    @JesukoyaOlanrewaju-j2i 5 місяців тому

    How many minutes should I wait after the first cotton before applying the second cotton

  • @NanaHope-kd8hb
    @NanaHope-kd8hb 6 місяців тому

    Thank you ma please did you add white fat

  • @evelinenjume180
    @evelinenjume180 Рік тому +1

    Thank you so much ma. Pls ma my customers say my buttercream is too sweet. Is there any thing i can use to reduce the sweetness?
    I just started following you

    • @beezeebeecakes
      @beezeebeecakes  Рік тому +2

      Buttercream is usually sweet because of the icing sugar added. You can add a little salt to that of the customers that complain of it being too sweet. Just a little salt.

    • @OkoroPeace-ux6gy
      @OkoroPeace-ux6gy 8 днів тому

      ​@@beezeebeecakesu are such Amazing u answer question without westing time God bless ur hand work ❤

  • @ndashekabwe6177
    @ndashekabwe6177 11 місяців тому

    How do u bake without a doom .. ?

    • @beezeebeecakes
      @beezeebeecakes  5 місяців тому

      I bake on low temperature. Your recipe contribute too.

  • @adaoraajasienu173
    @adaoraajasienu173 Рік тому +1

    Do u leave your cake for awhile before adding the main frosting

  • @chiamakasylvia3833
    @chiamakasylvia3833 9 місяців тому

    I can't see the measurements ma

  • @EllaBanti-c6v
    @EllaBanti-c6v 9 місяців тому

    Ma pls the Dura rod will you leave it inside the cake? Is the customer that will remove it ?

  • @faruqfatimoh1158
    @faruqfatimoh1158 Рік тому +1

    Thanks for sharing