சுவையான இலங்கை பட்டர் கேக்/Delicious Sri Lankan Butter Cake by Genie Mum
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- Опубліковано 10 вер 2024
- This is everyone's favourite. This cake will not fail if you follow the steps and make it with love. Every time I make it I regret for not making a bigger cake as it's so delicious it vanishes quickly. Needless to say that my family loves this butter cake and i'm sure you will too.
250g plain flour
250g sugar
250g butter in room temperature and diced
250g (4) eggs in room temperature
1/2 cup or more or less milk in room temperature
1 1/2 tsp baking powder
1 tablespoon vanilla paste or 2 tablespoon vanilla liquid
Thank you for this wonderful recipe. I just made this last night. It was very delicious, so soft and moist and buttery. I loved it. Thank you. My mom was very proud of me. I am only 22 years old and I love making Sri Lankan food that I grew up eating in my childhood.
Hi Dear, Thank you for the beautiful comment. That feedback made my day. Thank you so much for letting me know keep rocking dear!
thank you so much for your time. you really great. because you explain slowly and given details too. i try first time and got a good result. thank you again
Hi Jasmin, Thank you so much for the lovely feedback and comments dear and you are very welcome 🙏
Super just now I tried this cake very perfect thank you
Most welcome Fareetha, thank you so much for your lovely feedback. Take care.
Sis, I did and it's come out so delicious..all my family members love it.. thank you. May I use this same method for orange cake? Kindly advise..
Yes you can. instead of adding milk just add half milk and half orange juice. Should work as well. Thank you.
@@geniemum652 thank you, before u reply I try already..it's really really nice..thanks you very much
Very well and clearly explained. Very pleasant voice too. Thank you and best wishes.
Hi Prabha, thanks so much for your lovely comments, really appreciate it and you are welcome!
Very clearly explained.Tanku for sharing.
Thanks so much for your lovely comments Nirmala!
hi akka.. cake super...suger 200g poddal cake nalla soft aaka varumoo.. ellai 250g suger poddalthan varumoo?? eanenral sugar kuraivakathan naan saappiduven athanalthan kedkiren. 200g suger poddu adikkalamo ??? please reply pannunkoo..
Hi Visuvalingam,Cake க்கு சீனி போடுவது இனிப்புக்காக மட்டும் இல்லை, cake ஐ ஈரமாக வைத்திருக்கவும் அதட்கு வடிவம் கொடுப்பதட்கும் என்று நிறைய இருக்கிறது. நீங்கள் சீனி குறைய போடுவதாக இருந்தால் bake பண்ணிய cake ஐ நன்றாக wrap பண்ணி வைத்து விடுங்கள். Good Luck!
ok akka.. thanks
Your receipe's & unique ideas display real passion & delivery of your receipes make me want to try each & every recipe. Thanks & bless you. Truly a "genie".
Dear Chaha Hai Suresh, It's so very nice of you, and thank you so much for your beautiful comments. I really am so passionate about cooking. Thank you!
Hi madam I have a dought if we are adding more than 1/2 cup milk how much we should add please let me know madam thank you
Please let me know madam thank you
Hi Mohammed, I am not sure what happened to the response I wrote for your question, it jus vanished. You can add between 120-180ml according to the milk you are to use for the cake. Hope this helps. Thank you.
I just did, good luck Mohammed.
thank you madam god bless you madam
Hi. The milk is measured using a liquid measuring cup?
Hi Sham, it was measured with a standard cup. Thank you.
My favorite Sri Lankan UA-cam food channel😍
Thank you so much Pathmini, this is like getting a gold medal for my videos, thanks dear!
@@geniemum652 hi sis egg athikama seththa problem ah sis naan ithey 250 maaku 8 egg add seithan patham pilachiddu egg athikama seththa taste kudavarum endu ninaichan sis athikama sekka kudatha
@@pj-nv4ez Cake soft ஆ வராது. ஆனா ருசியா இருக்கும் நிச்சயமா. அடுத்த முறை 1:1:1 என்ற முறையில் செய்து பாருங்கள். Experiment பண்ணுவதில் தான் thrill. நன்றி PJ
@@geniemum652 nanry sis😊
beautiful cake
Thank you so much Thilagavathy!
Instead of using an electric mixer is it fine to use a whisk?
Hi Thanusha, I guess you can but it will be physically demanding. Go for it , good luck. Thank you for your comments.
Mam can we bake in a kadai pls reply tq
Hi sis pasu paaluku pathilla vera yentha milk serkallam sis ....ithu yeppothum kulappam.?
Dear Asraf, cake க்கு பசுப்பால் தான் சரியாக இருக்கும், அது பிடிக்காது என்றால் almond milk பாவித்து முயற்சி செய்து பாருங்கள், wish you all the best and thank you.
I love all your recipes please teach how to make the jaffna dosai
Aunty unkada cake nalla fluffy ah vantha naan 1st time cake seythan super ah vanthathu thanks
Dear Stella, எனக்கு தெரியப்படுத்தியத்துக்கு மிகவும் நன்றி ,உண்மையிலேயே சந்தோஷமாக இருக்கு!
My baby likes ur cake so much mam
350 g ku ethina egg and ethina liter. Milk podanum mam
Ethina spoon baking powder use pannanum 350 gram ku
The cake should have the same amount of flour, egg, and sugar. The milk to be added to get the correct consistency. So take about 3/4 cup of milk and add little by little and stop if you have reached the right consistency or add a bit more if you need to. I am so glad your baby likes the cake. But if the babies get used to the sugar treats they will refused to eat the normal food. So please don't give them too much sugarie stuff. Thank you Stella.
Hi Stella, use about 2 tsp. That should be enough. Thank you.
Thank you so much sister 1st time cake came out superb
Dear Zainab, so glad for you, thank you for your lovely comments!
You are a 'genie' mum, thank you for the lovely cake and the tips too.
Thanks so much for your lovely comments Seetha.
I have followed your recipe and did a butter cake, when I baked it was crispy and breaking. Please help me what can I do ?
Hi Marian, Either you had the oven temperature on high or baked it for too long. Try again and make sure to preheat the oven to 220 degrees for 20 mins and then bake the cake in 180 degrees. But in about 25 mins just do a test with a tooth pick to see how well the cake is being baked. After a couple of trials you will be a professional. Good luck!
Hello Genie mom, much appreciated for getting back to my question.
Hi genie mum, may I know the size of the round tray pls... and is it 180c the baking time? Thank you... 😊
Hi Angel, Baking pan is round (20cm x 7.5cm), you preheat the oven for 220c for 20 mins then bake the cake in 180c for about 30-35 or until the inserted fork or toothpick comes out clean. Hope this helps, thank you!
Genie Mum thank you so much ❤️
Its very nice cake I favorite this
Hi Thirisha, thanks so much for your lovely comments.
Tq so much.. 1st time butter cake turns out well 👍❤️
Dear Yeeswar, you are most welcome , thank you so much for your lovely feedback.
Ur voice is so cute . I just watched ur recipe from Thailand
Hi Motu Mahal, Thank you so much for you kind words, have a great weekend!
Sister can i use this for fondant cake n size of the tray
pls..
Hi sis
Na butter cake senja wedipu waruthu why sis
Hi Dear,
Batter ஐ சரியாக அடித்து அளவான tray இல் cake bake பண்ணினால் பிழைக்காது. நன்றி.
Akka 1kg /1/2kg eallam yathena degrees la waaikka wanum.
Dear Fathima,
1kg cake க்கும் heat அதே அளவுதான். நீங்கள் பாவிக்கும் tray ஐ சரியானதாக மாற்றிக்கொண்டீர்களானால் சரி. நன்றி.
Hi ma'am thank you for sharing the recipe. I have tried it 2 time and failed. I followed each instruction carefully but the cake wasn't successful. My cake was greasy in the middle part but it was fine on the top. I did few cupcakes with the mixture and it came out perfectly. I don't get it why the cupcake came out good but the cake was greasy.
Dear Sidney Marshall, Mmm, the greasy part in this recipe is butter only. May be it wasn't beaten enough initially? It got to be beaten creamy with sugar before you add the eggs. And the other thing I could think of is the tray. Cup cake trays are little even a faulty cake mixture can give you a good results. So if you try again please make sure to make the initial mixture very creamy before adding any ingredients and also mix the flour and milk gently but thoroughly. Wish you all the best if you intend to try for the 3rd time. Thank you so much for your feedback.
@@geniemum652 Thank you so much for the detailed feedback ma'am. I would definitely try again as the cupcakes were so delicious. Is there any place i could share some images of the cake i did.?
Sis try to put fire in oven up and down.. 170deg for 45 minutes
Please a recipe on vegetarian cake and baked phytam urundai. Jaffna style phythan urundai.Thank you very much.
From Malaysia.
Hi Uma, how are you? I have already uploaded a vegetarian cake, check this out ua-cam.com/video/UAGh9PvCoqw/v-deo.html. Thank you.
Well explained, looks delicious, thanks mum...
Thanks so much Sutharshini, thanks for your lovely comments.
Hi is this 1kg cake?
HI Vishaalini, The 1kg cake will have 250g of each of the 4 ingredient (Plain flour, sugar, butter and egg) along with vanilla, baking powder and may be a bit of milk. This is a bit of a different version. Thank you.
@@geniemum652 owhh noted thank you.
Nice recipe and cake looks delicious.What is the make of hand mixer you are using?
Thanks for your lovely comments Henry, the hand beater is Sunbeam. Thank you.
அக்கா எப்படி இருகிங்க..நானும் உங்களை போல செய்து பார்த்தேன் ஆனால் சாஃப்ட் அக வரவில்லையே..என்ன காரணம் .. ஒரு செய்து கேக். Batter முடிக்க எவ்வளவு நேரம் எடுக்கும்
Dear Dilo, நான் நன்றாக இருக்கிறேன், நீங்கள் எப்படி இருக்கிறீர்கள். cake நன்றாக அடிக்க வேண்டும், oven ஐ முதலே சூடாக்கி வைக்க வேண்டும் அதோடு bake பண்ணும் பொழுது heat ஐ குறைத்து 45 நிமிடத்துக்கு bake பண்ண வேண்டும். Good luck and thank you!
நன்றி அக்கா... மறுபடி முயற்சி செய்து பார்கிறேன்.... God bless u akka
Astra use panna elum thane?
Dear Fathima, yes you can try with Astra. Thank you!
@@geniemum652 tnx.....I think this is perfect butter cake.i will try.for this quantity shud put milk?
Genie mum you are the best.
I think lived in uk?
Hi Meenu, I have never been to UK. I live in Australia. thank you again for your comments.
@@geniemum652 ok.superb I lived in uk
The milk you used boiled or plane milk?
Hi Viveka, It's just fresh milk not boiled, needs to be in room temperature when making the cake, thank you for your comments!
@@geniemum652 thankyou for the quick reply. Keep going
How long can I store in room temperature?
Hi Shomiya, Sorry about the late response. It will stay fresh for about 2 days if the weather is not so hot you can push it to 3 days. Thank you.
Superb
Thank you Nawas!
Wonderful miss.. I like your recipe 😘 love from Malaysia☺️
Thank you so much Murugan, thanks for your comments!
Oven kku fan thevaya. ?? Enta oven ku fan ellai
Hi வளர் பிறை, என்னுடையது fan forced oven. இல்லையென்றால் கொஞ்சம் அதிக நேரம் bake பண்ண வேண்டியிருக்கும். அவ்வளவுதான். நன்றி.
Yummy 😋
I will try it sure
You will love it, it is delicious, thanks you Jack!
Cake looks excellent. Thanks. Watching from Scotland.
Thanks so much for your lovely comments Teena!
Super recipe mom first time came correctly
Thank you so much for the lovely feedback Mohammed, you are most welcome!
Milk measurement evalavu akka?
& I am srilankan and your cake super
Thank you Shakirthy, thanks so much for your comments.
Super
Thank you Dhushyanthan!
Super cake sis.😋
Thank you Mohamed!
Cake was amazing thank u so much for the recipient
Hi Samee, Thanks so much for your lovely comment and you are very welcome!
Mm super
Thank you Karthikajini!
Very nice butter cake 🍰
Thank you so much for all your comments dear Claudia!
Nice cake sis
Thank you so much Nirmala!
Trying your receipe now Genie Mum for Mithun’s birthday (today). It’s in the oven now, will send pic when it’s done :) Chella
Hi Chella, Happy New Year my dear!! Very Happy Birthday to Mithun, let me know how you go!! Thank you!!
@@geniemum652 came out so well, Mithun usually doesn’t eat sweets but he tasted it and said it tastes yum! Thank you 😍
Thanks so much for your lovely feedback, you made my day Chella, give Mithun a big hug for me!!!
Nan first time seiden romba nalla vanduchi tnx sisa
Dear Rismiya, உங்கள் அன்பான feedback இட்கு மிகவும் நன்றி, stay safe!
Good job superb. 🙏🙏
Thanks so much Anita!
Nice daa, god bless can you make vegetable cake please ?
Dear Meenu, I have already made a vegetarian cake, please click the link below to check it out. Thank you so much for your beautiful comments. ua-cam.com/video/UAGh9PvCoqw/v-deo.html
@@geniemum652 Tks a lot
👌👌👌
Good
மிகவும் அருமை சகோதரி🙏
Dear V Selvaraj, மிக்க நன்றி!
Good video ! Thank You for sharing !!
Thank you for your comments!
Milk powder use pain aluma
Hi Fathima, Milk powder பாலுக்கு பதிலகவா? கொஞ்சம் தண்ணீர் விட்டு powder ஐ கரைத்து போடுங்கள். Cake மென்மையாக வருவதட்காக பால் சேர்க்கிறோம். powder மட்டும் போட்டால் cake இறுகி விடும் என்று நினைக்கிறன். நன்றி.
@@geniemum652 நன்றி
Looking AMAZING, thank you akka.
Thank you Krishni, thanks for your comments.
Brown sugar cake ku use panalaama
Hi Stella, Brown sugar பாவிக்கலாம், colour வித்தியாசமாக இருக்கும் அதோடு cake பொங்கி வராது என்று நினைக்கிறேன்.. சுவையும் கொஞ்சம் வித்தியாசமாக இருக்கும். ஆனாலும் சுவையாக இருக்கும். நன்றி dear.
Beautiful Sister.Thanks.
Thanks so much dear, thanks for the lovely comments.
romba ez ya eruku neega sollithara cake mixture tks
Dear Global AtoZ, மிக்க மிக்க நன்றி
How many ml milk
Dear Roja, take about 125ml but add it little by little as if your butter is too soft do not add all the milk in. If the butter is in room temperature but not very soft you may need to add all of them. Thank you for your comments.
Birthday ku intha cake saiya ealuma akka
Hi Fathima, ஆமாம் நிச்சயமாக செய்யலாம் மா. நன்றி
I'm a good
Aunty konchama seyerathuku evalavu quantity things use pananum
3 person ku seyera cake
Hi Stella, இந்த cake குக்கு butter, மா, சீனி முட்டை எல்லாம் ஒரே அளவில் போட வேண்டும். உங்களுக்கு தேவையான அளவில் பொருட்களை எடுத்து அளவான tray இல் போட்டு bake பண்ணுங்கள். மிகவும் நன்றி
Please can you upload eggless deats cake recipe soon as possible 🍰🍰🍰
Hi Claudia, Will try upload soon, thank you.
Wonderful miss.. I like your recipe 😘
Thank you so much for your lovely comments Murugan.!
Sister cake creck aikitu hight Wardila.vedipu anna saivathu
Hi Sugumar, cake கலவையை நன்றாக கலக்க வேணும். சரியான tray அளவு எடுக்க வேண்டும், Oven temperature ஐ கவனமாக பார்த்துக்கொண்டால் cake சரியாக வரும். மிக்க நன்றி.
@@geniemum652 thank you so much sister.
super cake..👍
Thank you so much Idalina!
Please cupcake recipe podunge
Hi Again Nawas, Will upload soon, thank you.
நீங்கள் யாழ்ப்பாணம????
Hi Pratheep, ஆமாம் நாம் யாழ்ப்பாணம்தான், நன்றி.
👍 nice
Thank you Thivyan!
akka ella saapadum supera seikirikal.👍👍👍
Dear Sumathy, உங்கள் ஆதரவான வார்த்தைகளுக்கு என் அன்பான நன்றிகள், thank you dear!
Super sister
Thank you so much Ibrahim!
மிகவும் அருமை சகோதரி.can you make mango pudding.???❤💓
Dear Ustica, மிக்க நன்றி, I have already uploaded mango pudding,
these are delicious, the links are below.
Thanks Ustica. ua-cam.com/video/RFsKi-HHibY/v-deo.html,ua-cam.com/video/ffw9F6TFB94/v-deo.html
Arumai 👍👍👍
எப்படி இருக்கிறீங்க Arany? மிகவும் நன்றி.
மிகவும் மிகவும் நன்றி
மிகுந்த நலமாக இருக்கிறேன் அக்கா🥰🥰
நீங்கள் எப்படி நலம் 😊
நலமாக இருக்கிறேன் Aarany, மிகவும் நன்றி.
Super da.
Thank you so much dear Malathi!
Hi mam.l really like your cake recipes. Can you give me the recipe of srilankan rich cake?
Hi Dear, It's a time consuming recipe, but will try upload it soon. thank you.
@@geniemum652 Thank you for your support mam
வாழ்த்துக்கள் சகோதரி அருமை ❤️🌹
Dear Mala, உங்கள் வாழ்த்துக்கும் கருத்துக்கும் மிகவும் நன்றி.
ua-cam.com/video/-Kkuwzk-0G0/v-deo.html
500gchoglaite cake seivathu eppadi
Hi packet milk use pannalama
Hi Arul, Packet பால் தாராளமாக பாவிக்கலாம், உங்கள் பதிவுக்கு நன்றி!
suppar sistar👌
Thanks so much Judi!
Hi
Can u plz do some eggless butter cake?
Dear Srijanani, will definitely upload a video soon. Thank you for your comments.
Genie Mum
Thank you 😊
Yes. Appreciate an eggless butter cake recipe tq
Hi Vigi, will try upload it soon, thanks for your comments.
Thankyou very much mum .
Thanks so much Thyawahty, you are welcome dear!
Akka chocolate cake make panni kaduvikala please
Dear Ajantha, நிச்சயமாக விரைவில் போடுகிறேன், நன்றி!
@@geniemum652 thank you so much akka
yummy
Thank you for your lovely comment dear Anne!
Good👌👌👌💓
Thank you so much Dear Suja!
Well done sister
Thank you so much Sugumar!
super akka
thank you so much Thanucha!
nice voice
Thank you Ranji.
220 degrees for 45 minutes too long and burned. 30 minutes worked better.
Dear Vithangi, you heat up the oven for 220 degrees initially and bake the cake in 180 degrees for 40-45 mins. Thank you for your feedback dear. Please stay safe!
All grams pls tellme in cup measurement tq
Hi Yammu, I really prefer the gram measurement for cake to come out perfect, but if you want in cup measurement, here we go - 2 cups of plain flour, 2 cups of sugar, 4 eggs and 2 cups of butter along with 1 1/2 tsp baking powder and vanilla.
hi mam.
ethuna mura butter cake senjalum measurmnt ellam sariya than add panrei. but bake time finished ahi tooth pick aala check pannum pothum ottama clear a ikum. but cake s tatty la imdu eduthu cut pannum pothum pachchaya ikithu sis. up side ok. but dowm side center ellam paccha . plss tell me the solution
Very sweet voice. Clearly explained without any fuss and pretension. Very well presented . Thank you and best wishes.
அருமை வாழ்த்துகள் சகோதரி
Dear Uthayakala உங்கள் கருத்துக்கும் வாழ்த்துக்கும் மிகவும் நன்றி!
Hi mam dates cake seythu kaatunka pls
Hi Stella, நிச்சயமாக விரைவில் செய்து போடுகிறேன், நன்றி
Thank you sister . I am from jaffana
Dear Ruban, thank you so much for your comments!
Made the cake but when its 40 min. I tested with cake tester inside is wet not cooked.but outside looks nice
It's not dry. I've beat butter & sugar till white & creamy.
Kept a bit longer but its cracking in the centre
Pls help
HI Liznail, the batter has to be beaten evenly, the oven needs to have an even heat, also the tray shouldn't be overloaded but have just above half for the cake to be well baked. Hope this helps, better luck next time, thank you for your comments.