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very mouth watering i love how the way you prep this one, thank you for sharing your yummy and fantastic recipe and showing us your God given talent in cooking.. may our God bless the work of your hands, God bless you :)))
It would help a lot if you shared the ingreadients. You only mentioned salt and pepper and the recipe link you gave does not load. Lastly, as others mentioned, too slow. God bless!
Wow, this video was too long! Was there a reason for it? Like, do you get paid more if we stick till the end? And i could only stand that YEE-HAW tune for 1 minute tops!
Have you Tried this Recipe? Tag me Today!
Mention @banglarrannabanna and tag #banglarrannabanna
Follow me on Instragram instagram.com/banglar_rannabanna/
What spices are you putting on the quails. ?? Never cooked quail before.
Had tried, best taste for quail
very mouth watering i love how the way you prep this one, thank you for sharing your yummy and fantastic recipe and showing us your God given talent in cooking.. may our God bless the work of your hands, God bless you :)))
thank you so much friend😍
Delicious 😋👌
This is very delectable dish my friend really really enjoy it full support here please stay connected thank you 😊🤝
Yummy roasted 😋
Thank you so much 🥰❤❤❤
I can see your channel is new but you're seem like a really good cook
Ma Sha ALLAH
looks great but I wonder if you taste the bird. too many ingriedents for such a small bird thanks for the video enjoy your meal g bye
The video is too slow
I cook this hemmm yummy
Looks Delicious.Thanks you for the recipe.Next time pls try to shorten the video
It would help a lot if you shared the ingreadients. You only mentioned salt and pepper and the recipe link you gave does not load. Lastly, as others mentioned, too slow. God bless!
Anazing recipe
Comment by Vital Math
What are the different seasonings ?
ginger paste, paprika, salt, pepper
Thanks for this lovely dish, but you could make the video in 3 minutes instead of 11.44 minutes, actually it's so long and so slow. Thanks & good luck
Does quail taste like chicken?
yes my grandma used to cook it on Sunday
I died of starvation waiting for the ocd...
Very slow😳
Too slow
Wow, this video was too long! Was there a reason for it? Like, do you get paid more if we stick till the end? And i could only stand that YEE-HAW tune for 1 minute tops!
Omg. So slow! Couldn’t watch it all.
Clean the blood completely from quail meat with water before cooking. This video shows blood oozing out when butter frying in the pan.