There is a fish taco place in Oceanside,Cali. that makes them JUST LIKE THIS! EXCEPT,they put some pico de Gallo on top! I MISS THAT place. I forget the name as it was 23 years ago that we used to eat at it. Now,living in AR. we make our own JUST LIKE THIS! GOOD STUFF! Thanks for the memories of California Oceanside!
This looks amazing, I'm excited to try it! I tried your blackened fish recipe months ago and it inspired me to start cooking. I've made the blackened fish tons of times and it's now one of my wife's favorite meals! I also use your blackened seasoning recipe in burgers too. Amazing. Thanks for the videos and inspiring me to cook 👊
That is awesome, Kevin. Glad to be helpful, and love to hear you're not only enjoying the recipe, but using it with other foods. Perfect! I hope you enjoy the tacos as well. =)
Love the channel, your website and chilé recipes are fantastic. Plant based eater but your recipes are very adaptable. Many thanks sir, keep up the great work!!
What a fabulously inviting and delightful food..I would love to make it... thank you so much for your efforts ...May Allah gives you more and more success in the future...Stay happy stay tuned❤💕Stay Connected💕
Like the video, you can put the sauce in one of those inexpensive squeeze bottles for extra effect. Also you might try blending an avocado into the fish sauce, more deliciousness! Thanks mike ,
This sounds fantastic. Also versatile. Very nice I'll be trying this soon! Love El Salvadorian cream. It's even richer than the Mexican crema. I used your videos to make my own lacto fermented hot sauce, (thanks!) it was SOOOO good, my favorite hot sauce! I made what I thought was a ridiculous amount, but it went fast! We had it on everything. If I had to buy some my favorite brands is El yucateco. Their black sauce 🖤 Do you know how they make it or have your own black sauce yet?
Thanks, Teeko. I appreciate the comments. I don't have a recipe for El Yucateco black sauce, but I've enjoyed it. I believe they use charred peppers for the color and flavor. May have to make some soon!
Are you Team CORN or FLOUR Tortillas?
There is a fish taco place in Oceanside,Cali. that makes them JUST LIKE THIS! EXCEPT,they put some pico de Gallo on top! I MISS THAT place. I forget the name as it was 23 years ago that we used to eat at it. Now,living in AR. we make our own JUST LIKE THIS! GOOD STUFF! Thanks for the memories of California Oceanside!
You are very welcome! :)
Your recipe looks delicious so I’m gonna try it …your slaw was exactly what I was looking for wish me luck!!
Good luck! Let me know how it goes =)
Yum yummy I love fish taco must try yours thank you!
Yes you must! :-) Enjoy!
This looks amazing, I'm excited to try it! I tried your blackened fish recipe months ago and it inspired me to start cooking. I've made the blackened fish tons of times and it's now one of my wife's favorite meals! I also use your blackened seasoning recipe in burgers too. Amazing. Thanks for the videos and inspiring me to cook 👊
That is awesome, Kevin. Glad to be helpful, and love to hear you're not only enjoying the recipe, but using it with other foods. Perfect! I hope you enjoy the tacos as well. =)
Looks so delicious 😋
Love the channel, your website and chilé recipes are fantastic. Plant based eater but your recipes are very adaptable. Many thanks sir, keep up the great work!!
Thanks, Junior. I appreciate it.
Looks outstanding
Thanks!!
Try fresh caught stripe bass fish it’s the bomb of all Soft Taco fish !😁
Yes, excellent!!
works well with asian rice paper wrappers for those that do not like tortillas throw in some shrimp with the fish,
Sounds delicious, thanks for sharing!
What a fabulously inviting and delightful food..I would love to make it... thank you so much for your efforts ...May Allah gives you more and more success in the future...Stay happy stay tuned❤💕Stay Connected💕
So nice of you, thanks. =)
Like the video, you can put the sauce in one of those inexpensive squeeze bottles for extra effect. Also you might try blending an avocado into the fish sauce, more deliciousness! Thanks mike ,
There you go! Something for next time. =) Thanks, BC!
This sounds fantastic. Also versatile. Very nice I'll be trying this soon! Love El Salvadorian cream. It's even richer than the Mexican crema.
I used your videos to make my own lacto fermented hot sauce, (thanks!) it was SOOOO good, my favorite hot sauce! I made what I thought was a ridiculous amount, but it went fast! We had it on everything. If I had to buy some my favorite brands is El yucateco. Their black sauce 🖤 Do you know how they make it or have your own black sauce yet?
Thanks, Teeko. I appreciate the comments. I don't have a recipe for El Yucateco black sauce, but I've enjoyed it. I believe they use charred peppers for the color and flavor. May have to make some soon!
Excellent site
Thanks!
Could you use broccoli slaw instead of cabbage and maybe top it with a little mango salsa?
I think that would be interesting! I would give it a go.
Great recipe! My family really likes it. I passed it off as my own doing though. Sorry!
Haha, go for it!
You aren’t speaking my language❤
I like your videos but, I don't eat raw fish!
Fair enough! I've got tons of taco recipes on the blog - check them out: www.chilipeppermadness.com/ (search for tacos)