Oh my goodness, that cochinila pibil!! That solely is worth flying to Mexico for. What an incredible experience you guys had and us to be able to see you through you. We loved Senora Miriam. Such a warm and heartwarming chef willing to share her passion with you. Amazing video, guys ❤
Yes! The cochinita pibil was worth it all 🤣 so insanely delicious, not to mention the warm hospitality we received from everyone. We really felt at home in Mexico, you would love everything about this country! Thanks for watching guys 🧡
What a pork experience! The cochinita, just wow! What a way to cook some meat, it looked so tender and juicy. How did it compare to lechon and the lechon experience in the Philippines? Also, the people and hosts you encountered in Merida are so nice. Merida and cochinita are on my list for sure now! Wonderful video this week, watching and waiting for the next one.
The cochinita was so good😋 very different to lechon so hard to compare to be honest. The experience was amazing though and the hospitality incredible here in Merida. Thanks for watching!
Holy moly, just watching the Cochinita Pibil getting cooked was incredible! We just wished we were there to taste it 😋! Such wonderful hospitality! Why don't we get those stuffed popsicles in Canada 😢??? The hospitality shown by your hosts says so much about the people in the Yucatan area 😊!
We wish we could share both with you! You would for sure love the popsicles, especially the Bailey's coffee! Right up your alley for sure ;) Yes, the people here have been so welcoming and friendly, it's been a wonderful experience 😊 Thanks for watching and commenting! 🧡
@HungryTwoTravel ... LIKE #40❤🎉!... HOLA STEPH ❤! HELLO CHRIS❤! GREETINGS FROM ZUMPANGO ESTADO DE MÉXICO ❤CANADA 🇨🇦 PROVECHITO😋🤤 Y ENJOY YOUR TIME AND EATING IN MÉXICO 😮😅😂🤣😊
Hey everyone!
What's a unique cooking style used in your country's cooking?
Thanks for watching! 🧡😊
Im mexican and i use the Pib tecnique
@@hernandogalvan9447 oh very cool! We really enjoyed seeing this technique and how it's used.
The Carnitas from Michoacán México 🇲🇽
We have a very unique recipe. It involvs a telephone and a takeaway menu. We call it dominos
We have hangis, same as umus or every other hole in the ground
Oh my goodness, that cochinila pibil!! That solely is worth flying to Mexico for. What an incredible experience you guys had and us to be able to see you through you. We loved Senora Miriam. Such a warm and heartwarming chef willing to share her passion with you. Amazing video, guys ❤
Yes! The cochinita pibil was worth it all 🤣 so insanely delicious, not to mention the warm hospitality we received from everyone. We really felt at home in Mexico, you would love everything about this country! Thanks for watching guys 🧡
Cochinita Pibil is the best pork dish in the world
It's incredible! We loved it so much, what a dish! Thanks for watching and commenting😊
A HUEVO! Ja ja ja ja pero también el lechón asado a la leña
That lady at the end was so sweet. 🥹
She was so lovely and kind having us, it was a truly wonderful experience 😊 thanks for watching!
Such nice people you just met ❤
So nice! Everyone was incredibly friendly, we had a great day 😊
What a pork experience! The cochinita, just wow! What a way to cook some meat, it looked so tender and juicy. How did it compare to lechon and the lechon experience in the Philippines? Also, the people and hosts you encountered in Merida are so nice. Merida and cochinita are on my list for sure now! Wonderful video this week, watching and waiting for the next one.
The cochinita was so good😋 very different to lechon so hard to compare to be honest. The experience was amazing though and the hospitality incredible here in Merida. Thanks for watching!
I really enjoy your videos everytime i sit down and eat , thank you❤❤
That's very kind, thank you! So glad you enjoy them 😊
I am so excited for this video!!!!
Cochinita pibil, your fave ;)
I have never seen kibi before, I love discovering new foods on your vlogs.
Yeah super unique and really affordable. Thanks Krista!
Those Popsicles look really good. I also love that there’s a cat on the wall behind you.
Haha they were supervising the production 🤣
Omg the owner, she’s so beautiful and proud!
I know, isn't she? She was so sweet and welcoming, such a friendly woman and very proud of her recipes. It was so nice to meet her.
Holy moly, just watching the Cochinita Pibil getting cooked was incredible! We just wished we were there to taste it 😋! Such wonderful hospitality! Why don't we get those stuffed popsicles in Canada 😢???
The hospitality shown by your hosts says so much about the people in the Yucatan area 😊!
We wish we could share both with you! You would for sure love the popsicles, especially the Bailey's coffee! Right up your alley for sure ;) Yes, the people here have been so welcoming and friendly, it's been a wonderful experience 😊 Thanks for watching and commenting! 🧡
We are coming!!! I promise. I ate cochinita in playa del Carmen but it was definitely not cooked in the ground like traditionally done.
There's so many good places to try this in Merida, it's official you guys have to go now.
🇲🇽 COMIDA TRADICIONAL DE MÉXICO LA COCHINITA PIBIL 🇲🇽👍
Sooooo good😉🤤😋
no lo pude ver completo por que me dio un hambre que no se imaginan ¡¡
🤣😜🤤😋
"The Ultimate Bite" is a Registered Trade Mark of Hungry Two Travel
We like the sounds of that😜
Kibbeh in Merida is not typically vegetarian as the wheat is mixed with ground beef.
🙃
really wow, shame lamb is not there
The pork was so good😋🤤
@HungryTwoTravel ... LIKE #40❤🎉!... HOLA STEPH ❤! HELLO CHRIS❤! GREETINGS FROM ZUMPANGO ESTADO DE MÉXICO ❤CANADA 🇨🇦 PROVECHITO😋🤤 Y ENJOY YOUR TIME AND EATING IN MÉXICO 😮😅😂🤣😊
Thanks so much, Luis!! Hope you're doing well 😊 thanks so much for watching and commenting!!
Great video! Love your content! Just FYI, "salud" is only for drinks. You can say, "provecho" if you want to cheer food.
Thanks so much for watching, good to know!
🙏🙏🙏❤️
Thanks for watching😊😊😊
What the?? Ive literalky just finished making frijoules and masa harina tortias.
I thing massa tastes nicer you can smell the lye in harina
Sounds delicious, Nathan!
"Rompope" is pronounced, rom pope eh. Missing that extra vowel. That flavor is amazing though!
Yes we love Rompope, so good isn't it? Thanks for the tip 😉
Nice
Thanks for watching!