Beginners Guide to Making Jun - The Champagne of Kombucha

I'm coming out of my cooking hermit hole, sort of... Learn more about what I've been up to: www.yoenjoylife.us
I'm working on a book about fermentation, if you'd like to learn more and get updates, join my mailing list: www.yoenjoylife.us

[@BrazenSpirituality]

Thank you for explaining so many aspects which many videos overlook!

[@8WhiskeyTangoFoxtrot8]

This was really informative! Thank you! I'm feeling confident enough to try doing this now! I'd love to learn more about the pine needle one tho 🤗 as I have an abundant source. Does it matter what kind of pine tree it is? Stuff like that. Maybe u can do a video 🙂

[@dsterohio]

Great video !

[@deborahschaub2925]

Do you have a SCOBY recipe please ? For Jun

[@dirty93]

You can grow a scoby with a store bought bottle of kombucha

[@lynneakalynno]

very interesting

[@BrazenSpirituality]

🥇

[@martinwest6400]

I have a channel with 7k followers and UA-cam keeps messing with the algorithm to lower my reach. Sorry your video doesn't have more veiws.

[@martinwest6400]

Keep deleting my comments thank u

[@fredkennedy8435]

My first thought was that this was the champagne of pee.