You are going to love this bread - I can't wait for you to try it!! My family is from Abruzzo - my mother from the village of Pacentro, half way up a mountain, and my Father from Tocco da Casauria - both villages are amazing and of course, great food :)
I make my passata in late Aug or September, during the tomato harvest - so this year, I will try to film it and share that recipe/method as well :) Home made is always best
Looks great Ivo, can't wait to try it!
I love the fact that you add so many vegetables.
Looks yummy I am going to try it. Thanks
Love how you clean out the passata! I plan on making this soon.
that looks really easy to do, I could make that, thank you for sharing. Looking forward to your next video!
Wow, that looks so good. And my guys would definitely want the lasagna.
Great recipe that I will try when my family gets togethet this summer..will you be wearing the beautiful black chef coat that Laura made you soon?
LOL....I will be debuting my new chief's coat soon...still hesitant to use it as it's so nice!!
Looks great! I've just discovered your channel through your gluten-free bread which we are dying to try ASAP. :) Is your family from Bologna?
You are going to love this bread - I can't wait for you to try it!! My family is from Abruzzo - my mother from the village of Pacentro, half way up a mountain, and my Father from Tocco da Casauria - both villages are amazing and of course, great food :)
Can you show us how to make your homemade passata please?
I make my passata in late Aug or September, during the tomato harvest - so this year, I will try to film it and share that recipe/method as well :) Home made is always best
@@CookingwiththeCoias Thank you
YUUUUUUUUUUUUUMMMMMMMMMMMMMMMMMMMMMMMM!!!!!!!!!!👍😍👏👏👏💓😘
Don’t you need to drain the fat from browning the meat??
...I do not drain any of the fat.....it all adds up to great flavor :) I also use lean ground meat and that helps
Hey why not get a Patreon account not only for and one for your wife's sewing /quilting channel
thanks for the suggestion :)