Grilled Summer Squash with Cherry Salsa

Get the full recipe at www.daphneoz.c...
It’s really happening, friends! I’m officially wearing an apron because it’s time to pit some CHERRIES - and even I have my kitchen daredevil limits lol.
We’ll use these juicy little bombs of sweetness to create an intensely flavorful fresh salsa with shallots, cilantro, Serrano chilies, and lime - the perfect topping for beautifully charred seasonal veg (we’re using up my yellow squash today!) or honestly just about anything coming off your grill this summer.
I admit I ate the leftovers by the spoonful like soup and was very happy about it!
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[@diptisachan6195]

Nice sharing 👍👍👍

[@Michelle-Gx3jq]

That really looks delicious!

[@rosamyers4262]

U have a great command of your descriptive language ...a simple recipe becomes magical!!!

[@alyssamarie3242]

I do not as a general rule like 9 out 10 of the things you cook like onions, carrots, fresh herbs etc but..... everything you cook makes me want to try it. It all always looks so delicious thanks for these videos

[@davealaya]

Most gorgeous human alive! Nice recipe as well!

[@NahrainBaranowski]

You can pit Olives with your Cherry pitter