Irish Man Reacts To Filleting A Flounder For The First Time

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Brookfield
Old Grange
Monasterevin
Kildare
W32F456

[@jennthelen4721]

Flounder may be odd looking but boy are they tasty 😉
Thanks Paul!

[@Irish-Jesus]

They are! I would have said no thanks until I tasted it 😆🐟

[@dianegilchrist677]

Very nice job & no waste.Hope the eating was great as well. Thanks for sharing Guys.❤

[@Irish-Jesus]

Yes, thank you , next video will be us cooking and eating it 🙌😆

[@LS1007]

Nice job Matt. Now you need to do one Paul. Flounder and Halibut are great tasting fish. Thanks for posting and take care!

[@Irish-Jesus]

Lol I would totally ruin the fish if I did it, best leave it to the professionals 😆

[@LindaC616]

​@@Irish-Jesusa good knife helps immensely

[@mattpowell06]

For an ugly looking fish they sure do taste good!

[@Irish-Jesus]

Yea it was actually tasty , can’t wait for people to see the final result 🐠

[@donovanfoto3263]

If you blanche it for ten seconds in boiling water, the skin and scales come right off. 🎉

[@Irish-Jesus]

Oh that’s a nice tip, I always wonder an easy way to get the scales off

[@LindaC616]

This takes me back to my childhood...minus the gator! 😅

[@christianoliver3572]

For me the flounder was the hardest to fillet correctly.
But it's my favorite & it's that time of year here on the Texas Gulf Coast.

[@mattpowell06]

💯💯💯💯

[@Irish-Jesus]

Yea it looks really hard to me 😆

[@CapnDan57]

Nice job, guys. A lot of work for a tasty meal makes it all worthwhile.

[@Irish-Jesus]

You got that right!