Green Tea Cupcakes | sweetco0kiepie
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- Опубліковано 11 вер 2024
- ♥Please Watch in HD♥ Open Me~
I love this super easy and moist green tea cupcake recipe! Here are the ingredients you will be needing:
- 1 cup cake flour
- 1/2 cup all purpose flour
- 1 1/2 tsp baking powder
- 1/4 tsp salt
- 2 tbsp green tea matcha powder ( www.amazon.com/... )
- 1/2 cup softened unsalted butter
- 3/4 cup sugar
- 2 eggs
- 1/2 tsp vanilla extract
- 1/2 cup milk
Camera: Canon EOS Rebel T2i
Editing Software: Adobe Premiere Elements 11
INSTAGRAM: @sweetco0kiepie
TWITTER: / amyco0kies
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EMAIL (business inquiries only): amy.sweetco0kiepie@gmail.com
I have made this about 3x now and it was a solid hit with my officemates. I recently made this again and sold it to my friends and they were sold out. Followed the recipe as is. Thank you so much for sharing you recipes! I love your channel.
I tried this recipe for a school bakesale - these cupcakes are so good! Even with a small amount of green tea powder, the flavor is very evident
i also love how theres always a cute figurine in the background of your videos
Just made these! the cupcakes are so moist and yummy! thanks for this amazing recipe!
To anyone that wants to do this recipe with almond milk I suggest you do 1 cup of it instead of 1/2 cup. I did this recipe with 1/2 cup of almond milk and it turned into a really thick mousse. I then added another 1/2 cup and it turned more like the consistency of the batter in the video.
OMG finally a good green tea cupcake receipe!!!! Will definitely try these out because i love green tea so so so much!! Thanks for sharing this recipe!!
i love how creative these recipes are theyshiftaltrightbre always so unique
Oooh this looks delicious, and I always love how easy to follow your tutorials are! I have a friend who LOVES green tea, so definitely will be linking this to her ^_^ Thanks hehe :D xx
i feel so satisfied and have much comfort now
thank you every step done so meticulously
Your channel is literally the best!^^
Thank you! :)
I like how you use unusual flavors :) I subscribed
amazing how these kind of videos made me real quick planned out what i want to do in the future
I used your recipe & changed the frosting to fresh green tea cream. It turned out to be really good. Thanks for sharing 🙏
this dessert is so delicate and looks delicious too
I'm so sad that you're no longer making videos :(. I was really happy I found this recipe because it turned out soooo good! I actually ended up making a black sesame Italian buttercream, which was so much work...but definitely worth it! I made them for my friend's birthday, and had three extras (two of which my boyfriend and I had). So yummy! I hope you're doing well!
the colour is so beautiful!
ah, this cake makes my little heart so happy
tried to make it at home and it worked out well my family enjoyed it thanks for the nice recipe thinking about making it again now
great recipe! made it and it came out nice and moist. made them with white chocolate swiss meringue buttercream and it paired very nicely. Thanks for the recipe!
hey! i was thinking of using the same type of icing, do you happen to have a recipe that you can slide my way? 😁
I tried this recipe after using/ trying many other matcha cupcakes from UA-cam, I have to say this is by far the best! Im going to keep it in my baking book and will definitely make it again and again! And of course, subscribed!
Made these today and they are soo good! Although i added chocolate chips because i wasn’t gonna add frosting and only put 1/2 cup of sugar and the sweetness is perfect. The matcha flavor is just right but i want a stronger matcha flavor so ill add 3 tbsp next time
this cake looks so tempting and delicious
Thank you so much for this tutorial! The green tea cupcakes w/ black sesame frosting were absolutely amazing! So~ good… :)
I made these with the sesame buttercream and it was lovely! Tho the cake was a little heavy for my taste, it was my first try for baking anything matcha. Thanks for the recipe! :)
Yummy! I love green tea, and I love cupcakes, so I have to try these! :)
i came for the recipe, ive got asmr loved it
these look so amazing
Green tea is life it all I drink
thanks so much this was my first time making it and you helped me make it taste amazing
These look so good! I can't wait to
*atempt* making these!
Green tea is my favourite tea
i really enjoyed this video, youre amazing
i swear i could finish that whole cake by myself
looks so delicious! ♥o♥
omg I'm so hungry right now ;__; I need to try this !
You are the best. Seriously. You're younger than me and you are so flipping fantastic at everything awesome!these look so yummy! I adore your channel.
Thank you so much
oh and p.s., I love the way you say thoroughly!
Do you use other people's recipes or do you come up with your own recipes? Btw, your videos are so awesome!
Green Tea Is Green Tea If It's Just Green Tea 😊
AWEEEEEEEEEEEESOMEEEEEEEEEEEEE 10/10 YOU ROCK
what is the measurement of the milk thanks like your videos❤❤❤
This looks soo good; I think I’ll try and make these! I’m 14, and I heard you are 13-14 in this video, which is amazing! I hope mines come out as good as yours!
I think I may add some more matcha to my cupcakes (I’m a strong lover of matcha!) and I’ll make a few that have vanilla frosting, and a few with black sesame frosting, as some of my family members don’t like black sesame (which is nearly a crime!)
Thanks for the tutorial im going to try to make some tomorrow!
would the cupcakes be different if I used salted butter instead of unsalted butter?
Your videos are kind and simple. I like it.
I made it today, it's so moist and... the best cup cake ever!!!
+수정안 really its that super moist
Thanks! I am going to make these for my partners birthday next week!
This recipe is amazing. I made these matcha cupcakes several times.. always yummy! But how many calories, fats, sugars, protein etc. do they have?
Hello! Can i ask. The cup cake batter can also a cake?
Btw love your hand mixer colour!! kinda blue n teal just like Nerdy Nummies! Ro has the same colour of mixer as yours!!
Yeah I love it! ^_^ Ro and I can be twinsies LOL! I love her channel
Awesome channel! I just subscribed. Looks perfect!
Hii im a new subscriber and i really like ur channel keep it on ❤️and can u make tiramisu please and how old are u u sound small with a big talent 🙈
so amazing ! keep up the good work (:
This is awesome!
I really enjoy your vids!
I love your videos I wanted to post these videos but I'm nervous tips? Cause your channel rocks and I love your recipes
Mmm yummy! I'm gonna make these!
But what's the difference between cake flour and regular flour? Because on Australia cake flour os illegal
oh thank you so much for the info! :) so is cake flour pretty much similar to self rising flour?
actually, self rising flour and cake flour are completely different. self raising flour has raising agents already added to it and is used for muffins. Cake flour has a lower gluten content which gives cakes a more tender crumb and fluffy texture. To sub, put a tablespoon of corn or potato starch into a dry measuring cup and fill the rest with plain flour. sorry if I sounded rude, but I hope this helped a little bit.
Wow it's illegal in Australia?!
Hi! I really like ur mixer and im wondering what kitchenaid model is it? hehe :)
Where did you get your cupcake liners? The ones I use are really bad.
Hi i only have sweetened green tea macha, should i still add the sugar or not? ): help please
May i know why u put 2 types of flour? cake flour and all purpose flour
This is kind of a weird question, but does anyone know what brand of vanilla extract she uses? I love this recipe btw, got to try it out sometime! ☺️
if i wanted to make cinnamon cupcakes.. can i replace the matcha green tea powder with cinnamon??
+Syazlina Aasim cinnamon is pretty strong so I wouldn't recommend that! there are probably good cinnamon cupcake recipes online since idk if taking out the matcha powder and replacing with a tsp of cinnamon would work
I think if you were to do that i would say half it or maybe even quarter it because cinnamon is very strong
Yes but dont add as much cinnamon because it is quite strong
how to i prevent the bottom of the cupcakes from becoming hollow?
heyyyy! Loved the video but one question how much milk do you need ? Andddd is the green tea flavour very strong or is it very suttle and not noticeable one more question hehe sorry:( is the cupcake sweet at all without the frosting? Thanks for your time ♥♡♥♡
Sorry I forgot to show the amount of milk in the video, but you need 1/2 cup of milk :) to me the flavor is pretty noticeable, but it is neither overpowering or too subtle.
thank you so much I appreciate it! I made the cupcakes and they were amazing ♥♥♥ thanks for sharing the recipe
Hi, how many g is 1/2 cup of butter? Kindly advice. Thanks!
I wonder if she has a sister and if she does is her sister Kawaiisweetworld. Plus Kawaiisweetworld is similar to her vids
IRK!! Its so crazy.
+Grace T ikr!
Just because they re both Asian, it doesn't mean they are sisters. Kawaiisweetworld has a brother.
i wish i can experience eating your cakes one day
Can I make a regular 8 round cake with this recipe?
What is the difference between cake flour and normal flour?
I tried these and i love them! They are not super sweet (i like it!!)
But the buttercream is a lil bit too sweet for y taste buds xD
But still very yunny! Thank u for the recipe!
Glad you liked it! You can decrease the amount of sugar for the frosting if you want :) I'm actually not a huge fan of buttercream either haha
When she says cake flour, does it mean I can use like... boxed cake flour? Or is it a special flour? Like the self-rising flour type? Thank you :D
Natalia Ortega it's a type of flour, and it's not self rising flour
Omg how old are you? 15? 16?
You're so talented even though you sound pretty young!
Meanwhile, I can't even make a simple chocolate cake without messing it up TT^TT
So jealous!
I'm 14! Thank you hehe :)
this recipe can make how many cupcakes?
may i have the receipe for the frosting
Hi! So you said that if we don't have cake flour, we can just use all purpose flour. But will that change the moisture of the cupcake? Please anyone who made this reply ASAP cuz I need to make it by this Saturday.thx
+Mo Loves fishies Cake flour makes it fluffier, not exactly moister, but very lighter. If you really want cake flour, sift 1 cup ap flour (minus 2 tablespoons) and 2 tbsp cornstarch 5-6 times. Just AP flour would be fine though :)
Is the cupcakes really sweet?
Pinkmoonbunni not too much... Just the perfect amount of sweetness! :)
Would this recipe work if I substituted the all purpose and cake flour with 2 cups of whole wheat purpose flour?
I'm not really sure honestly D: I'm assuming it would work but the taste and texture might be very different
can we use normal green tea from the tea bags? we do not get green tea matcha powder in india
unfortunately it wont taste the same, matcha powder is special blended green tea leafs
green tea from tea bags doesn't have the matcha taste neither
can I use soy milk instead of regular milk?
OhHeyKathy yes! Any milk can be a great substitute! I'd say coconut milk would be amazing...
What is your cupcake liner size?
we have the same mixer! :)
May I ask why whenever I bake cupcakes, I fill batter with like 70% full and when it's baking,it rises and tbe cupcake rises out of the cupcake liner leaving like a lump at the side instead of round shape cupcake?
Maybe your oven works differently, try filling it much less next time and see how that works? :)
okay thanks ^^
What do I do with access frosting????
I've never heard of green tea cupcakes, what do they taste like? Great video btw! 😊
Bethany Rivervalley It has a floral tea flavor with a bit of a kick, not really spicy, but it has like a flavor that wakes you up a bit. It tastes really good. Try it if you can!
+Madlyb Thanks, I'll try it sometime! 😊
how long will it take and at what temp (in the oven) if i m using this recipe to make a cake instead of cupcakes??
It must be late, but I suggest you this recipe for a matcha cake : ua-cam.com/video/dOwAR-1rzjk/v-deo.html
What is the preheat ?
Would it be okay if I would use your cupcake recipe in a video but put a twist on it?
Also how many cupcakes does this make?
How many people will this amount of ingredients serve?
Well she usually makes the batter for enough of 12 cupcakes so if one person takes one cupcake you can serve it for 12! If you want it for less/more people you will have to work out the ratios and divide/multiply by around how many extra or less people there will be
I see thank you so much!
💓💓💓
can you chnge the cake flour to just all purpose flour?
Yes normally you cant because flour has more gluten in it but Amy said you could so I guess so
I love your channel!! My name is Amy too btw :)
Is cake flour the same thing as self-raising flour?
no, unfortunately, they're different. Self raising flours have raising agents already mixed into them. Cake flour has a lower gluten content that results in a fluffier but drier cake. To substitute, put a tablespoon of cornflour or potato starch into a measuring cup and top up with plain or all purpose flour. Hope this helped :)
Thankyou sooo much and yes it helped alot :)
I tried this recipe, but it was too crumbly.
How many cupcakes does the batter make
+Oksana Chos I just made these and i made 12 :)
the frosting, how did u make it?
The frosting is in a separate video
Why don't u post anymore
How old are you I'm 13 and I absolutely love baking aswell!!!🎂🍪😍
Please do banana nut muffins!!:(
substitute for egg ?
1 tbsp of cornstarch + 3tbsp of water, mix thoroughly :) this equals one full egg^^* hope I helped
+vaishaki jain 1 tbsp flaxseed meal + 2.5 tbsp water and let the mixture sit for 5 minutes to thicken. 1/3 cup applesauce or 1/4 cup pureed banana works as well
Plz do a q&a! How come u don't show your face ?
Coming up soon ;)
I'm gonna be in it because i'm her biggest fan 💁🏼
This may sound weird, but I can see what you look like in the reflection of the pots and pans.
Haha same ^^
OMG they look so good! could you do some more giveaways?? Would be proud to enter! :)
Definitely will do in the future! ^.^