Chikuzenni Recipe - Japanese Cooking 101

[@reybonzofficial0225]

Looks yammy..

[@AnhTrieu90]

Hi Noriko & Yuko! I bought the raw lotus root and bamboo shoot. Can you give me the instruction on how to boil those please! Thank you and happy new year!

[@sukiXrose]

I wish my family like konnyaku so I could cook this for them!

[@brandon3872]

You can still make it without the konnyaku. 😊

[@danjf1]

most Japanese men are lucky to have great chefs/cooks as a partner

[@catt4272]

im going to make carrot flowers for my son's vegetable soup

[@oscarpark1523]

I love your art work..

[@judithyamamoto9424]

How much does this recipe serve?

[@caokhanhha]

If no have sugar this recipe become really safe and amazing