Ray the Butcher’s Tips for Buying, Storing & Preparing Meat
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- Опубліковано 10 кві 2016
- Ray Venezia, author of ‘The Everyday Meat Guide’ is showing us the ropes on how to buy, store and prepare meat!
For more follow the hashtag #RachaelRayShow - Навчання та стиль
She is rude. Didn't let him finish one sentence without interruption
4 reAL
So I'm not the only one who noticed Guy was like "Are u serious"??
She needs to learn about manners and respect
Don't understand why she's trying to be funny, when valuable information is being given.
Let the man finish Pleaaase woman
I extremely like the video, man. Very helpful and informative. Thank you very much. It is presented so well too. Great, positive work.
Fresh frozen? Can't help but think of a Gordon Ramsay episode....
Let the man finish a sentence.
*"AREN'T HIS TEZTICLES GREEEAAT ??!!!??"*
...SILLYRACHEL...
Christ that bird is noisy as hell
Man these people talk over each other.
Rachel ain't give him chance to talk
What a blabbermouth !
Remember when Rachael Ray was nice to look at? And the audience applauds when Rachael says she likes a 4 pound chicken? Really?
Stop interrupting the professional ,,,
Rachael please Shut Up when other people speak and let them finish...Don't jump in between lines 🤨🤨
Rachael ray is annoying. She interrupts so much
That lady is annoying!!!