Make The BEST Jamaican Cornmeal Porridge With This One Ingredient

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  • Опубліковано 10 вер 2024
  • Elevate your cornmeal porridge with these easy tips. Jamaican cornmeal porridge is a super quick and simple breakfast item with warm spices like cinnamon and nutmeg and flavorful nutty coconut milk! This one has a twist! Enjoy!
    Ingredients for Cornmeal Porridge
    3 cups coconut milk (or cow's milk, almond milk, or other nut milks)
    2 cinnamon sticks (or cinnamon powder)
    1 teaspoon nutmeg (preferably freshly grated)
    1 cup fine yellow cornmeal (or other cornmeal)
    1 cup water (to hydrate the cornmeal, plus additional water as needed)
    Salt (a little sprinkle to taste)
    Brown sugar (to sweeten lightly)
    1 tablespoon vanilla extract
    Sweetened condensed milk (optional, for additional sweetness and richness)
    Powdered cinnamon (for garnish)
    Ingredients for Toasted Coconut
    Grated or shredded coconut
    Salt (a bit, for seasoning)
    2-3 pinches of sugar (for seasoning)
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