Crispy Calamari Secret: The Ultimate Home-Made Calamari Recipe | Step Outside with Paul Burt

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  • Опубліковано 1 кві 2024
  • Discover the art of creating restaurant-quality salt and pepper calamari at home with our step-by-step guide. Starting with selecting the finest calamari from your local fishmonger to cleaning, tenderizing, and the perfect flour blend for that irresistible crispiness, this video is a culinary deep dive. Learn the secrets to transforming simple ingredients into a gourmet dish, enhancing your cooking skills effortlessly. Ideal for both beginners and seasoned cooks, this guide promises to make your next meal unforgettable. Subscribe to Step Outside for more cooking and fishing mastery.
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КОМЕНТАРІ • 4

  • @54Travels
    @54Travels 2 місяці тому

    Delicious I'll try that soon thanks.

  • @mrsrcooks
    @mrsrcooks 2 місяці тому

  • @ericgranberg8893
    @ericgranberg8893 2 місяці тому

    I'm all about this. But until I do, the best calimari I ever had was in Boise Idaho America, and Alice Spring Australia.

  • @serenasullivan9466
    @serenasullivan9466 2 місяці тому

    Stop it