Asian Lettuce Wraps Veganized! | Healthy on a Budget

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  • Опубліковано 3 гру 2024

КОМЕНТАРІ • 56

  • @MarlonDoll
    @MarlonDoll  5 років тому +40

    I love lettuce wraps and just had to make a plant-based version. Let me know if there's any food you would like me to veganize next!

    • @jsj31313jj
      @jsj31313jj 5 років тому +1

      You must allow the audience to hear that crunch! Adds so much to the experience. You have a calm speaking voice. Really nice video, nicely done sir...

    • @christophert320
      @christophert320 5 років тому +2

      How about your own version of Chipotle "Sofritas"? I tried one recipe on here and thought it was only ok. Looking for something awesome to throw in wraps!

    • @Powertoolz
      @Powertoolz 5 років тому +1

      can i sub tofu for black beans??

  • @christophert320
    @christophert320 5 років тому +11

    This deserves so much more attention. I'd rather eat this than go out to a restaurant. Phenomenal.

    • @MarlonDoll
      @MarlonDoll  5 років тому +1

      Amen brother! That’s a big part about why I started this channel. Make amazing meals and save some money.

    • @christophert320
      @christophert320 5 років тому

      @@MarlonDoll This one earned a permanent place in my diet. I loved it. Had it for lunch and dinner last night and breakfast today lol!

  • @manalipurohit6901
    @manalipurohit6901 4 роки тому +2

    I made this today without the chili sauce (I didn't have any at home) but it was so delicious even without! Thanks so much for this amazing recipe, it's a new favourite :)

  • @Miss_Dani_DWhit
    @Miss_Dani_DWhit 4 роки тому +4

    Made these last night and the recipe was amazing. I swapped a few ingredients. Instead of soy sauce, I added coconut aminos, used grapeseed oil, sesame oil, Trader Joe's sweet chili sauce, toasted sesame seeds, and a tbsp of almond butter. Used butter lettuce for the wrap. The flavors were phenomenal.
    Thank you @Marlon Doll for sharing. 👏🏽👏🏽👏🏽👍🏽👍🏽👍🏽
    Next I will try this recipe in an egg roll.😊

    • @MarlonDoll
      @MarlonDoll  4 роки тому

      That sounds amazing. Nice substitutes and additions. Thanks for sharing!

    • @hansrajbhaitanti
      @hansrajbhaitanti 2 роки тому

      Wow! What a very nice, genuine & great compliment.

  • @kayleemichael5706
    @kayleemichael5706 4 роки тому +2

    I just made this and it was fabulous! Gave cooking tofu a try and was surprised i liked it! I didn't get my tofu as crispy but it still tastes great! Going to be a staple in our house, thanks for sharing!

  • @dzurisintube
    @dzurisintube 5 років тому +2

    Looks delish man. I so a very similar thing but I roast crumbled tofu in the oven until its super crispy and chewy. It ends up coming out to be a perfect Larb substitute.

  • @songbirdmedows
    @songbirdmedows 5 років тому +1

    I do like the idea of this recipe. For those of us that use little or no oil. I would suggest browning the tofu in the oven. And water or broth fry the vegetables adding just a small amount of Sesame seed oil at the end for flavor :-)

  • @sydneyd9223
    @sydneyd9223 5 років тому +3

    Looks delicious! I have a head of iceberg lettuce I need to use and this recipe will be great. I might add a bit of thin rice noodles as well to the mix. Thanks for the recipe!

  • @keithdavidson4723
    @keithdavidson4723 3 роки тому

    GREAT RECIPE! Many thanks for sharing it 👍🏼. Very happy to find your channel and subscribe. Best wishes from Northern Ireland ☘️🙏🏻

  • @marianne8408
    @marianne8408 4 роки тому +2

    Came across ur channel looking for vegan lettuce wrap, will definitely try this. Thanks

  • @Punjabi_Quake
    @Punjabi_Quake 5 років тому +1

    I made this. It was awesome. My family loved it.

  • @simaggerwal9778
    @simaggerwal9778 3 роки тому

    Loved this recipe, added a few more veggies and it came out perfect.

  • @VivianInTheOC
    @VivianInTheOC 4 роки тому +2

    I'm a vegan and I thank you for this video. Question... how do you cut onions like that without getting watery eyes?

    • @MarlonDoll
      @MarlonDoll  4 роки тому

      I cry 😭😂

    • @MarlonDoll
      @MarlonDoll  4 роки тому

      But some people claim you can chew gum or wear goggles lol. I just try to cut fast

  • @ingaschindler4531
    @ingaschindler4531 4 роки тому +4

    We made these tonight and love them! I didn't see receipe in the notes, do yiy have then listed somewhere? Thanks!

    • @MarlonDoll
      @MarlonDoll  4 роки тому

      Oh that’s usually in the description! I see this ones missing. Thanks for the heads up

    • @deeppancholi2428
      @deeppancholi2428 3 роки тому

      Still missing🙁

  • @staceybrown2162
    @staceybrown2162 2 місяці тому

    I’ve made this recipe several times and it slaps every time.

  • @FmellyFish
    @FmellyFish 5 років тому

    You are awesome. Just found this channel and I can already tell I'm gonna like it here. Keep it up!

  • @garimabaweja4180
    @garimabaweja4180 5 років тому

    I include a lot of vegetables in my diet everyday and I am glad I found your channel..going to get variety of ways now..subscribed already.. Good luck😊😊

  • @rightshoe21
    @rightshoe21 5 років тому +4

    I’d like to see a good vegan chip Dip! (And I cant wait to try this lettuce wrap!!! 😃😃)

  • @staceybrown2162
    @staceybrown2162 Рік тому

    Love this. 3rd time making it.

  • @alinaofcourse4281
    @alinaofcourse4281 4 роки тому

    About to try this when I get home

  • @yinnachillon3366
    @yinnachillon3366 3 роки тому

    What can you substitute the soy sauce with? Im not really a fan of soy sauce but I like this recipe

  • @billburros5343
    @billburros5343 Рік тому

    Pre prep?

  • @kiranwadhwa1008
    @kiranwadhwa1008 3 роки тому

    Hi can we use sliced chicken?

  • @EmmaGraceHeffernan
    @EmmaGraceHeffernan 3 роки тому

    Love vegan cooking channels, new subscriber. 😋

  • @MyJoyOfCooking
    @MyJoyOfCooking 5 років тому +13

    Wonderful, healthy recipe.

  • @justaddmusclecom
    @justaddmusclecom 5 років тому +11

    Excellent recipe, love the ingredients used and the execution.

  • @MicroKommander
    @MicroKommander 5 років тому

    Great stuff. Will try soon.. Thanks for sharing.

  • @amyara27
    @amyara27 4 роки тому

    Im gonna try this recipe sooon!

  • @deepikas5852
    @deepikas5852 4 роки тому

    We "Loved" the recipe

  • @mackenzierivercasey6752
    @mackenzierivercasey6752 5 років тому +1

    Random question, but are you Canadian? You sound like you could be from Ontario lol!

  • @thearchive26788
    @thearchive26788 5 років тому

    Your recipes make me mouth-wateringly hungry 😋

  • @rorynygard3806
    @rorynygard3806 2 роки тому

    a veganized version of corned beef i always miss it on st paddys day

  • @FmellyFish
    @FmellyFish 5 років тому

    Make a video for raw broccoli on the go?

  • @johnwayneerb
    @johnwayneerb 5 років тому

    Awesome video!

  • @अश्विनीM
    @अश्विनीM 5 років тому +1

    I am going to use Paneer instead of tofu. Thanks for the recipe!

  • @autumnrain1892
    @autumnrain1892 5 років тому

    Great video!

  • @duskshadow25
    @duskshadow25 5 років тому

    I probably eat that in 2 meals since I eat a lot

  • @Koofoopk
    @Koofoopk 5 років тому

    You need to do something bout your cameras. one is super high quality and the other not so much. i think i liked the older format?. still love your videos!!!!

  • @andreasanchez2815
    @andreasanchez2815 3 роки тому

    That is an insane amount of oils LOL looks so good though

  • @boricuacruz6392
    @boricuacruz6392 5 років тому +1

    You are the Guy 👦 for my sister 😉😅😅😅 love 💘 it im a try this Tomorrow🌝🌹🌹🌹🌹🌹🌹🌹🌹🌹😇😘😘😘😘😘😘😘🤗🤗🤗🤗🤗
    Thanks😍😉🙂

  • @WaffleHouse365
    @WaffleHouse365 5 років тому

    ❤️