Buying a Whole Cow Part 2 / Answering Questions / Farmers Wife / Was it Worth It
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- Опубліковано 11 вер 2024
- Hello again, today we're following up on our original video about buying a whole cow or beef from a local farmer. How much is it? How much meat do you actually get, that sort of thing.
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Thank you for sharing your knowledge.
I was sold on the topic with your 1st video and now a second update catering to questions.
You guys presented a wealth amount of information.
Thank you again.
@@TimRoach-oc6rl awesome so glad you found it helpful
$7+ per pound doesnt sound bad to me. The cheapest cut is the ground beef which walmart charges $5.49 per pound (i would never buy from there). But when you get into all the other cuts like filet mignon for $24 per pound, rib eye for $16.99, skirt steak for $13.99 and on and on.
Even the oxtail which they didnt charge you for is more than that $7 average! Plus the quality.
If you calculate what each of the cuts would cost at the store you would definitely be paying more for the same amount of meat at a substantially lower quality. I think you did well.
@@bettypearson5570 thank you
Very helpful! Thank you!
All states are different. We came from a state where we our farmer can process our beef. Not all states are like that. Enjoy your bounty🙏🏻❤️
@@luannemccleary5012 you are right everywhere is a little different on how to buy beef thanks for commenting and we will enjoy our bounty
Great job
Thank you
This is the best way to gon carnivore diet.
Heyy!!! Im so excited to be able to view this interesting and informative video. My husabnd and I just purchased some land (5 acres here in Florida), and have been doing aome research on homesteading (gradening, cattle, land clearing, structure, canning, freezing, etc). You guys have been such a huge inspiration and help to my research. I will definitely be using a butcher to process my future cows, pigs, lamb, etc etc. Im so excited!!! 🤗🤗🤗
So glad we have been able to help you all. Thank you for sharing and we are excited to hear about all you guys are doing
Thanks a ton for the knowledge shared superb helpful.
Thank you for the information. Please let us know about the dino ribs when you eat them, whether they have enough meat, too much fat, flavor. They look so good.
We like our beef dry aged! The taste is bar none! So resch out to your local farmer/processor and see if they do or can dry age.
We will definitely ask and see! Thanks 😊
@@GrainFreeHomestead you're welcome!
I understand Farmers Wife is where you buy the cow. Are they also the ones who process the meat? If not, who process it? Thank you
I will find out for you
@@GrainFreeHomestead I appreciate it.
Loretto Butcher shop 700 Spencer Hamilton Road Loretto Kentucky
@@GrainFreeHomestead Thank you so much.
💔 *Promo sm*
Not sure how this is self promotion we just made a video to help people see the process we do of buying a whole cow. 🤷♀️