Authentic Cauliflower Prawn Curry Recipe | Delicious and Easy East Indian Spicy Curry
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- Опубліковано 27 сер 2024
- #flavoursbyar
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Written Recipe -
flavoursofmyki...
Welcome to my channel! In this video, we bring to you the recipe for a mouthwatering Authentic Cauliflower Prawn Curry. This delicious and easy East Indian spicy curry will surely tantalize your taste buds. Whether you're an experienced chef or a beginner, this recipe is straightforward and guarantees a burst of flavors.
This Cauliflower Prawn Curry combines the perfect blend of spices, tender prawns, and fresh cauliflower florets to create a wholesome and satisfying dish. The creamy coconut milk base, enriched with aromatic Indian spices, brings out the rich flavors of this curry. With its thick consistency and spicy kick, this curry pairs excellently with steamed rice or Rotis.
To prepare this tempting dish, we start by sauté the cauliflower florets in onions and garlic until they turn golden brown. Then, we add water and let the cauliflower cook until 80% done.
Once done, we add the prawns and the spice mix to the pan. Cover and allow the curry to cook on low heat, allowing the flavors to infuse and the prawns to cook through. Then add the tamarind extract and coconut milk. Finally, we garnish our Cauliflower Prawn Curry with fresh coriander leaves and serve it hot, ready to be enjoyed by everyone.
If you're craving a delectable East Indian curry with a unique twist, this Cauliflower Prawn Curry is a must-try. Impress your family and friends with this restaurant-quality dish made right in your own kitchen. Spice up your taste buds with the perfect balance of flavors and dive into a culinary adventure today!
Ingredients for Prawn Curry -
Prawns - 350 grams (12 to 15)
Cauliflower - 1 small
Grated Coconut - 1/2 cup (extract milk or use 1/2 cup readymade coconut milk)
Raw rice - 1 tsp (opt)
Garlic - 8 to 10 cloves
Onion - 1 medium
Bottle Masala or any Red Masala - 3 tsp (or as per taste)
Tamarind - 1 small ball soaked in 1/2 cup water
Coriander leaves
Oil - 2 to 3 tbsp
#cauliflowerprawncurry #Indiancurryrecipe #spicyseafood #easyanddelicious #authenticflavors #homemadecurry #prawncurry #foodieheaven
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