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More Izakaya Recipes: sudachirecipes.com/best-japanese-izakaya-appetizers/
they all look so good! thank you for the video
Thank you for watching the video! :)
This karaage looks yummy, but i can't use sake, any recommendation ingredient to use instead of sake ?
Kombu dashi is a good substitute! But for this recipe, you can omit it if you like!
NiiiceWhat’s dashi ?Miso is dashi ?And what’s tsuyu?
Dashi is a Japanese soup stock typically made from bonito flakes and dried kombu seaweed. Miso paste is an entirely different seasoning.Tsuyu is a sweet and savory sauce made from soy sauce, dashi stock, mirin, and sugar.
More Izakaya Recipes: sudachirecipes.com/best-japanese-izakaya-appetizers/
they all look so good! thank you for the video
Thank you for watching the video! :)
This karaage looks yummy, but i can't use sake, any recommendation ingredient to use instead of sake ?
Kombu dashi is a good substitute! But for this recipe, you can omit it if you like!
Niiice
What’s dashi ?
Miso is dashi ?
And what’s tsuyu?
Dashi is a Japanese soup stock typically made from bonito flakes and dried kombu seaweed. Miso paste is an entirely different seasoning.
Tsuyu is a sweet and savory sauce made from soy sauce, dashi stock, mirin, and sugar.